Jang Guem Tofu & BBQ Sugarland
3528 Hwy 6, Sugar Land
(832) 939-8784
Recent Reviews
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“The beef tofu soup pairs beautifully with the steamed rice, creating a comforting and well-balanced meal. The beef bulgogi, while tender and flavorful, was slightly over-seasoned for my personal taste. Nonetheless, the overall dining experience was excellent and more than adequate in quality.
Atmosphere: 3
Food: 3
Service: 3
Unfortunately the quality here has dropped a lot.
The banchan tasted old and flat, almost like actual leftovers. The dishes were dirty and it looked as if they were not washed properly, just wiped with a napkin after previous customers.
The recipes no longer match what they used to serve and the overall taste has become very inconsistent.
I have heard the owner opened a new location and seems to have abandoned this one and it really shows.
It is disappointing because this place used to be good.
If they do not fix these issues soon, this restaurant will not last much longer.
Atmosphere: 3
Food: 2
Service: 3
This is NOT Korean food. The bibimbap rice in hot pot is SO SO MUSHY like mashed potatoes, overcooked. Did not have the spicy Korean PASTE. The dumplings are not pan fried , it is deep fried and it looks exactly from the frozen foods I bought in any grocery store. I NOT recommend this restaurant. It taste like CHINESE!!! Fake Korean foods.
Atmosphere: 3
Food: 1
Service: 1
Unfortunately, our meal was pretty disappointing. Bibimbap had mushy rice and never crisped in the stone bowl. Bulgogi was overly salty and barely edible. Button mushrooms instead of shitake? Random lettuce tossed into the bowl?
The tofu soup was decent. Perhaps that’s what people should get when they go, but I can’t recommend the meat dishes at this point.
Atmosphere: 5
Food: 3
Service: 4
My first time here and omg it was sooooo goooooooood!! I am definitely coming back, telling others to try this place out. I got the M1. It was amazing, I will be sharing next time. My brother got the C1. He said it was good, and his first time trying tofu. To me it was a lot of good food at a reasonable price! As ya’ll can see in the photos we enjoyed the meals!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Korean BBQ and Tofu Soup Combo, Bibimbob Vegetables \u0026 Bugogi
Came with high expectations as one of the established Korean restaurants in the area. However, the experience and food is terrible. The waitress forgot to bring out drinks (she is overwhelmed) and the Kitchen seems to be busy for the takeout orders than the dining in. Everything was super salty and I cannot taste the ingredients but only sauces. The iron plates were not sizzling hot. The side dish/appetizers are cheap and my wife got sick home after finishing most of them. Won't go back.
Atmosphere: 4
Food: 2
Service: 2
too salty
Atmosphere: 3
Food: 2
Service: 3
My friend, my brother, and I had a great experience at this restaurant with us dining there around 1:00pm last Saturday. When we first enter the restaurant, we are introduced to a warm and welcoming feeling due to the yellow lighting. Also, we both feel the vibe the place gives off due to the KPop posters and music playing. The waiter we get is nice and understanding, allowing us to record in the restaurant. He even gives us a nice spot at the back where we got a nice view of the TV. It takes around 10-15 minutes to be asked for our order. Even though the service is good, we still wish that it could go a little quicker. We are saying this because they were understaffed when we got there. There were only two people working when we arrived, which we could understand. When the food arrived, the Kimchi and Dumpling Tofu soup tasted amazing with everything in the soup having a mild spicy flavor. In addition, I like how the soup warmed me up, making it perfect for the upcoming winter. The taste of the bulgogi is also good with the meat having a nice amount of sweetness. Next, my little brother really loves the Korean fried chicken wings he ordered, saying that they are crispy and mildly flavorful. He even enjoys the fries due to their soft texture, but he only wishes the fries to be nicely seasoned with salt. Finally, my friend thinks the Korean BBQ pork tastes nice, being sweet and savory. But he feels like the pork is inconsistent with some parts of the pork being more burnt than the other parts. Overall, the atmosphere, food, and service are great. We highly recommend that others enjoy the food and the vibe this restaurant delivers.
Atmosphere: 5
Food: 4
Service: 5
We had wonderful service and the food was so goood! The Galbi and cold noodle was so good! Would recommend!
Atmosphere: 5
Food: 5
Service: 5
I was excited to have naengmyeon since it was very hot day that day. I gone in with two of my co-workers telling them they got a try it naengmyeon out since it is their first time. We had 1 hour break that day and they took forever to finish making it (like 20-30 minutes). When we finish dig in, the noodles was way overcooked. The most important part for any noodle dish is literally noodles and they overcooked it. Very disappointed and my co-workers don’t want to eat that place again. Terrible first impression and very disappointed.
Atmosphere: 2
Food: 1
Service: 1
Restaurantji Recommends
The food is delicious. We went on a Friday afternoon for lunch, and the place is crowded. Only 2 waiters running the tables, so we had to wait for awhile to get our food. The side dishes we never get refilled because they were so busy. I give them 4 stars because of the slow service and the high chairs for baby/toddler were so dirty. I cleaned 4-5 times with the wet papers, and the paper were getting black and looked gross. Hope the owner can fix these problems in the future. Thanks.
Atmosphere: 5
Food: 5
Service: 3
Recommended dishes: Tofu Soup, Stone Pot, Bulgogi BBQ
My family and I had dinner here on October 11, 2025, and were very disappointed with the service. We had to flag down a waiter just to be seated, and after that, the staff showed no willingness to help — it felt like we were expected to do everything ourselves. The service button on the table was ignored, and we had to go to the front for refills and other requests.
When I asked for a container to take home my tofu soup, they said they were out, which made no sense if they still take to-go orders. No one checked on us during the meal, and we even had to pay at the front. With such poor service, it’s hard to justify leaving a tip. Very disappointing experience.
Atmosphere: 2
Food: 3
Service: 1
We are frequent customers. That will change after today. Today we were totally ignored, and when I asked how long the wait was, I continued to be ignored. Severely understaffed today with rude service.
Atmosphere: 1
Food: 3
Service: 1
30+ minute wait on a Friday afternoon with waitresses walking past you without acknowledging or offer a status update. Staff who had no idea what comes on any dishes, and slow and unenthusiastic service throughout the entire meal. No manager and no effort made. Food was decent as before but either the management has changed or we simply got the not A, not B, and not even C or D but the F team.
Atmosphere: 1
Food: 4
Service: 1
The fried chicken was horribly greasy, chewy, and there was barely any sauce on the chicken.
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