I have been coming to Bazille for many years but has noticed it’s decline in service and quality of food. Was very disappointed last time I went. I found a hair in my salad and the plates were dirty when I told the server he brought me back the same salad and plate me it was obvious he had just cleaned the top visible part of the plate. Then when I was brought out my second plate I found another hair and told the waiter and they didn’t even apologize just told me they would take 20% off the check.
Isabel Verdejo
They do not respect reservations and the treatment of the ladies at the entrance is terrible. I used open table for my reservations and they gave preference to the waiting list. Nefarious. I don't recommend the place.
Atmosphere: 1
Food: 1
Service: 1
Elizabeth peralta
I have been coming here for the past 3 years and I’ve noticed how it has been downgraded! Not just the slow service but the quality of the food. Every day there’s always something not working or not enough staff to cook. this was my first time ordering the calamari and it was the worse thing I’ve ever had, rubber textured and cold. Extremely disappointed. Not sure if i want to come back. I think they care about the bar more than the food they serve🤷🏻♀️
Atmosphere: 2
Food: 1
Service: 2
Someone
Amazing place if you want the waiters to stare at you while you wait for someone to come by and seat you. Mid food, horrible staff and okay atmosphere. Would rather eat at chick fil a tbh
Atmosphere: 1
Food: 1
Service: 1
Auriel
The introduction of the strawberry salad to menu for the season was excellent. The new server was a good hire but hopefully will live up to the Bazillle standard of heating the table bread before serving.
Carley's Magical Touch
Chef Todd is an amazing chef the food is superb! I always receive the best service from the amazing bar staff! 10/10
Atmosphere: 5
Food: 5
Service: 5
Auriel
Kitchen was a “disaster” with inability to fry that limits menu options. Tomato soup order took 30 minutes to be served. Our server was great in assuaging us with the failures in the kitchen. Hope never again.
LeslieM
M friend and I had lunch there on Good Friday. We split the salmon salad as it's a big size and we weren't that hungry. The kitchen split it for us and the serving portion was perfect . It was delicious as usual. We love the bread that is offered as well. Our waitress was nice but wasn't that attentive. We had to ask someone else for our check and she didn't return to check on us or ask if we needed anything. We saw her at the bar where there was a crowd so don't know if she was a bartender who also served food . We enjoy eating at Bazille and will be back !
WoodlandsFrequentDiner
It had been a while since we ate at Brazil, and it is just as good as we remembered it. The Asian sesame ginger salad with grilled chicken is the absolute best !! I keep saying we're going to try something different the next time we come in, but we love this salad so much, we end up ordering this every time.
Tarek Y. S
Is this a creeme Brûlée ? I asked the server is this is how it supposed to look and he said the flamed size was upside down! What a fail. I’m so
Savannah our waitress was wonderful but if I was to describe the food with one word........ SALTY!!!
Atmosphere: 3
Food: 3
Service: 4
LeslieM
Lunch with a friend . She had the tomato soup and tacos and I had the warm Asian chicken salad. We enjoyed our meals and the waitress was friendly but appeared in a hurry to give us the check as she had something to do after she got off work .
I have been coming to Bazille for many years but has noticed it’s decline in service and quality of food. Was very disappointed last time I went. I found a hair in my salad and the plates were dirty when I told the server he brought me back the same salad and plate me it was obvious he had just cleaned the top visible part of the plate. Then when I was brought out my second plate I found another hair and told the waiter and they didn’t even apologize just told me they would take 20% off the check.
They do not respect reservations and the treatment of the ladies at the entrance is terrible.
I used open table for my reservations and they gave preference to the waiting list.
Nefarious. I don't recommend the place.
Atmosphere: 1
Food: 1
Service: 1
I have been coming here for the past 3 years and I’ve noticed how it has been downgraded!
Not just the slow service but the quality of the food. Every day there’s always something not working or not enough staff to cook. this was my first time ordering the calamari and it was the worse thing I’ve ever had, rubber textured and cold. Extremely disappointed.
Not sure if i want to come back. I think they care about the bar more than the food they serve🤷🏻♀️
Atmosphere: 2
Food: 1
Service: 2
Amazing place if you want the waiters to stare at you while you wait for someone to come by and seat you. Mid food, horrible staff and okay atmosphere. Would rather eat at chick fil a tbh
Atmosphere: 1
Food: 1
Service: 1
The introduction of the strawberry salad to menu for the season was excellent. The new server was a good hire but hopefully will live up to the Bazillle standard of heating the table bread before serving.
Chef Todd is an amazing chef the food is superb! I always receive the best service from the amazing bar staff! 10/10
Atmosphere: 5
Food: 5
Service: 5
Kitchen was a “disaster” with inability to fry that limits menu options. Tomato soup order took 30 minutes to be served. Our server was great in assuaging us with the failures in the kitchen. Hope never again.
M friend and I had lunch there on Good Friday. We split the salmon salad as it's a big size and we weren't that hungry. The kitchen split it for us and the serving portion was perfect . It was delicious as usual. We love the bread that is offered as well. Our waitress was nice but wasn't that attentive. We had to ask someone else for our check and she didn't return to check on us or ask if we needed anything. We saw her at the bar where there was a crowd so don't know if she was a bartender who also served food . We enjoy eating at Bazille and will be back !
It had been a while since we ate at Brazil, and it is just as good as we remembered it. The Asian sesame ginger salad with grilled chicken is the absolute best !! I keep saying we're going to try something different the next time we come in, but we love this salad so much, we end up ordering this every time.
Is this a creeme Brûlée ? I asked the server is this is how it supposed to look and he said the flamed size was upside down! What a fail. I’m so
Food: 1
Service: 1
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Great crab bisque and atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Great food and service
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crab Bisque, Garlic Bread
Nice restaurant
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crab Bisque, Garlic Bread, Shrimp Tacos
Savannah our waitress was wonderful but if I was to describe the food with one word........ SALTY!!!
Atmosphere: 3
Food: 3
Service: 4
Lunch with a friend . She had the tomato soup and tacos and I had the warm Asian chicken salad. We enjoyed our meals and the waitress was friendly but appeared in a hurry to give us the check as she had something to do after she got off work .
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