We thoroughly enjoyed our dinner. Superb from the Parmesan bread and wine to the entree and dessert. Service was great with several attentive staff members meeting our needs. Our compliments to the talented chef.
Fred
Our first time dining at this establishment - a truly wonderful anniversary dinner. We were given a special table on the porch with enough privacy. It is now under new ownership and renamed “ The Pines.” Jacob our server was outstanding - great recommendations, providing enough time between courses and checking back in with us at just the right time. We especially enjoyed the peach caprese salad as an appetizer and the Coconut Thai Halibut was absolutely delicious. Topped it off with the apple and peach cobbler with vanilla ice cream. Highly recommended for a special night out.
Jordyn
I ordered the scallops, they were phenomenal some of the best I've ever had. My husband ordered the gaucho steak. It was overcooked which was disappointing but he still enjoyed it.
Doug
The food was terrific, though I note that the "Artichoke Soufflé was actually an artichoke dip with some crossitini. Our waiter, Brett, was really good. The problem was the seating. This was an anniversary date and they sat us outside in 90+ degree heat and right next to the street. The rest of the diners were either seated inside or well away from the street. Kind of hard to have a romantic dinner when you have semi-rush hour traffic (including a Harley or two) close by.
Anna
Everything from the appetizers and drinks to the entrées was absolutely delicious! The ambiance is lovely, and the service was outstanding.
Hater Holly
Such a perfect time for outside seating. The ambiance was delightful. Our steaks were cooked exactly as requested. The Peach Mozzarella Balsamic Appetizer was devine. Will definitely return.
Holly
Such a perfect time for outside seating. The ambiance was delightful. Our steaks were cooked exactly as requested. The Peach Mozzarella Balsamic Appetizer was devine. Will definitely return.
Lee
My mother who is 91 years old and loves The Charleston! She loves the ambience outside especially because it's quiet outside. She likes to try their specialty drinks and always finds something yummy to eat! I personally had the Ribeye that was wonderful! It's a special treat to go there and might be pricey for some but worth every penny! When I visit Utah again you can bet we will go there again!
Seth
I had the scallops and my wife had the salmon. Both of our vegetables were undercooked. My side (some sort of hash) was cold. The white peaches in the peach caprese salad were very underripe. Our server was a bit pushy and we felt rushed. Cocktails were great and the patio was lovely! We've been here a number of times and the food has always been fantastic. Hopefully this disappointing meal was a one-off.
ERIKA
Amazing food and excellent service. Nice ambience, definitely a place to celebrate a special occasion. The best restaurant in town. So glad we dined at The Charleston Draper.
Good was amazing, delightful. When my wife and I, we were the only individuals there besides the staff. It’s was a nice pace for appetizers, main entrees. I had the rib eye and she had the salmon both had amazing flavor and not over cooked and both melted like flavor as we ate. The dessert we had the apple crisp and it was nice and hot within and warm crispy exterior. When we arrived they read the notes we put in the system and were aware. The atmosphere was light and felt welcoming. Definitely felt under dressed with business casual. This is a place my wife and I will be coming back to as long as they are there.
Jared Price
My wife must eat gluten free for medical reasons. We were shown the menu and only 2 salads were marked as gluten free. I asked if that was really the case since there were steaks and salmon and the like on the menu. I was told they had checked with the chef and the menus had been misprinted and there were several other options for a gluten free meal. We ordered from those options. The food was delicious and we really wanted to like this place but 3 hours later my wife was vomiting repeatedly. For a fine dining establishment like this they need to vastly improve their gluten-free game. Every item should be clearly marked and there should be no confusion between what is gluten free and what is not.
Alan Castaneda
Believe the bad reviews, this place is a joke!
Rose Sims
Excellent dining experience overall. The food was flavorful, the atmosphere inviting, and Micaela provided exceptional service with thoughtful recommendations. Highly recommended.
We thoroughly enjoyed our dinner. Superb from the Parmesan bread and wine to the entree and dessert. Service was great with several attentive staff members meeting our needs. Our compliments to the talented chef.
Our first time dining at this establishment - a truly wonderful anniversary dinner. We were given a special table on the porch with enough privacy. It is now under new ownership and renamed “ The Pines.” Jacob our server was outstanding - great recommendations, providing enough time between courses and checking back in with us at just the right time. We especially enjoyed the peach caprese salad as an appetizer and the Coconut Thai Halibut was absolutely delicious. Topped it off with the apple and peach cobbler with vanilla ice cream. Highly recommended for a special night out.
I ordered the scallops, they were phenomenal some of the best I've ever had. My husband ordered the gaucho steak. It was overcooked which was disappointing but he still enjoyed it.
The food was terrific, though I note that the "Artichoke Soufflé was actually an artichoke dip with some crossitini. Our waiter, Brett, was really good. The problem was the seating. This was an anniversary date and they sat us outside in 90+ degree heat and right next to the street. The rest of the diners were either seated inside or well away from the street. Kind of hard to have a romantic dinner when you have semi-rush hour traffic (including a Harley or two) close by.
Everything from the appetizers and drinks to the entrées was absolutely delicious! The ambiance is lovely, and the service was outstanding.
Such a perfect time for outside seating. The ambiance was delightful. Our steaks were cooked exactly as requested. The Peach Mozzarella Balsamic Appetizer was devine.
Will definitely return.
Such a perfect time for outside seating. The ambiance was delightful. Our steaks were cooked exactly as requested. The Peach Mozzarella Balsamic Appetizer was devine. Will definitely return.
My mother who is 91 years old and loves The Charleston! She loves the ambience outside especially because it's quiet outside. She likes to try their specialty drinks and always finds something yummy to eat! I personally had the Ribeye that was wonderful! It's a special treat to go there and might be pricey for some but worth every penny! When I visit Utah again you can bet we will go there again!
I had the scallops and my wife had the salmon. Both of our vegetables were undercooked. My side (some sort of hash) was cold. The white peaches in the peach caprese salad were very underripe. Our server was a bit pushy and we felt rushed. Cocktails were great and the patio was lovely! We've been here a number of times and the food has always been fantastic. Hopefully this disappointing meal was a one-off.
Amazing food and excellent service. Nice ambience, definitely a place to celebrate a special occasion. The best restaurant in town. So glad we dined at The Charleston Draper.
Restaurantji Recommends
Will write at a later date..
Good was amazing, delightful. When my wife and I, we were the only individuals there besides the staff. It’s was a nice pace for appetizers, main entrees. I had the rib eye and she had the salmon both had amazing flavor and not over cooked and both melted like flavor as we ate. The dessert we had the apple crisp and it was nice and hot within and warm crispy exterior. When we arrived they read the notes we put in the system and were aware. The atmosphere was light and felt welcoming. Definitely felt under dressed with business casual. This is a place my wife and I will be coming back to as long as they are there.
My wife must eat gluten free for medical reasons. We were shown the menu and only 2 salads were marked as gluten free. I asked if that was really the case since there were steaks and salmon and the like on the menu. I was told they had checked with the chef and the menus had been misprinted and there were several other options for a gluten free meal. We ordered from those options. The food was delicious and we really wanted to like this place but 3 hours later my wife was vomiting repeatedly. For a fine dining establishment like this they need to vastly improve their gluten-free game. Every item should be clearly marked and there should be no confusion between what is gluten free and what is not.
Believe the bad reviews, this place is a joke!
Excellent dining experience overall. The food was flavorful, the atmosphere inviting, and Micaela provided exceptional service with thoughtful recommendations. Highly recommended.
Loading...