Best pizza in town! Made by Trevor in his wood fired oven. Definitely worth the (possible) wait!
Atmosphere: 5
Food: 5
Service: 5
Jackson Hall
I have tried just about every high rated pizza place in the state from northern to southern UT. By far the best experience you will have putting pizza in your mouth in the state. The owner is a real stand up guy. Make sure you place your order online and get a confirmation before picking up as this place is very busy and sought after!!
Atmosphere: 5
Food: 5
Service: 5
Jon Grall
I used to come here every week last summer at the old location with the previous owners.
I'm happy to say the new location is better, the online pre-ordering is better, and the pizza is pretty much just as good as before (and I'm picky), and the new lemonades are a great addition to the menu.
Recent reviewers seem to be upset about the price increases, but frankly they seem necessary. The previous owner was undercharging and had cheap labor from family members. The new owners have more staff, pay them better, and have a nicer location. Also, food costs have gone up a *lot* in the last couple of years. Since they didn't want to switch to cheaper ingredients, something had to give.
Still great pizza, just not dirt cheap anymore. I'll be back regardless.
Atmosphere: 4
Food: 5
Service: 5
Mark Paulouski
New owners are using previous owners great reviews to their advantage. This used to be the best pizza, now it sucks. Little sauce or ingredients with a huge price increase. Came here for years but will never go back.
David DeGraw
A 2 hour wait, no sweat. $50 for 2 high quality pizzas and a couple custom lemonades, you got it.
Lemonades were amazing, watching the employees work a fun gag, having options for other trucks to supplement our meal with a dessert, amazing.
Food and drink is high quality, worth the wait. The reason I'm leaving 2 stars is because if a consumer is willing to wait 2 hours for their food, it's on you as a business to make damn sure their order is correct. Granted I'll admit I'm partially at fault for not checking before I left, but if the receipt matched I trusted that after that amount of time our meal would be so worth the wait.
Wrong. All the way to our house and had to revisit them a third time to wait again to have the order corrected.
Take this review with a grain of salt though. Pizza was incredible, lemonade refreshing, and everything about the experience was damn near perfect.
I'm very sad to have been let down on our date night.
Thanks for reading.
Atmosphere: 3
Food: 5
Service: 1
miro papan
Very good pizza and service
Atmosphere: 5
Food: 5
Service: 5
Sasha Wangerow
What a great idea. I drove by twice while visiting Zion and had to stop before I left town. Ordered a Veggie pizza and lemonade. Both were so delicious. The people working Saturday were fantastic. They were very friendly and worked fast to get my pizza. The cheese pull on that first slice was incredible. The crust is more thin which I really enjoy. Still thick enough to hold all that cheese and toppings they load on there. Got a strawberry cream lemonade. It was fantastic and it comes in a soup quart type of cup with that good lid! So glad I made sure to stop in while I was there
Atmosphere: 5
Food: 5
Service: 5
Bo Bowman
I am self proclaimed pizza expert, I worked in my father’s pizza shop at 14 (1964) in Pittsburgh and have sampled pizza all over the world. These pies lack flavor, none. Crust was bland, red sauce weak, toppings light. I am sure we are done with trying it. We order two pies, swapped slices and both agreed with this rating. Sorry pizza wagon. With 5 pizza outlets with a 7 iron in Hurricane the competition should be keen, but most Utah pizza is well below what I am used to back East. Try Sally’s pizza in New Haven Connecticut.
Atmosphere: 3
Food: 2
Service: 3
Dave
These kids have taken the business over very well. Yeah they jacked the prices, but that was inevitable, and they're still reasonable. And the quality of the pie is right on, didn't miss a beat from what Todd turned out for many years.
Atmosphere: 5
Food: 5
Service: 5
Nicholas Zavala
Never wrote a review before but this place was the only decent food between SLC and LV. Gave it 3 shots since new owners. Soggy, burnt, then soggy again. I sincerely hope the figure it out. Gem of a town and people. Good luck
There is no real seating at this place. Only 1-2 tables are available outside without any shade or rain coverage. Learn from our mistake- you can order ahead. We waited like 45mins for 2 pizza because the “kid” who was responsible for the pizzas kept burning them. The lemonade was refreshing, not super sweet but def should have some flavoring in it and not just plain. We were hoping that the pizza would be amazing since we were starving and it looked good, but it lacked flavor. The topping choices for pizza were good but the sauce was missing something. Def not worth 45mins wait.
Atmosphere: 3
Food: 3
Service: 3
Zach Mckay
We are from Detroit Michigan. Saw the Pizza wagon on tiktok so we had to give it a try! Pizza was amazing! Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
B King
Road-trip worthy wood fired pizza !! 1st came here in '23 while visiting from PHX, AZ & the pizza was amazing! Hubby's favorite pizza! Now we drive 6 hours from Phoenix just to get pizza at the wagon & enjoy a day or 2 in the Hurricane area. We discovered the original owner sold and was wondering whether it'd be the same. Yesterday we placed an online order & drove up from PHX & we're very happy to report the pizza is same great quality! New owners (family owned & oper) report they use same ingredients & learned cooking style from original owners! Prices are very fair in our opinion, especially compared to pizza prices in Phoenix .. EXCELLENT pizza 🍕 .. We will be back !! .. still our Favorite 🍕 !!!
Atmosphere: 5
Food: 5
Service: 5
Susan Story
Wow, what a disappointment after reading all the great reviews. Pizza toppings were sparce. You guys can do better by making your pizza a sought after experience. Good luck in the future.
Atmosphere: 4
Food: 2
Service: 5
Jamie
Still thinking about this pizza a year later. Kinda mad because every time I eat pizza now I am disappointed it is not from here.
Best pizza in town! Made by Trevor in his wood fired oven.
Definitely worth the (possible) wait!
Atmosphere: 5
Food: 5
Service: 5
I have tried just about every high rated pizza place in the state from northern to southern UT. By far the best experience you will have putting pizza in your mouth in the state. The owner is a real stand up guy. Make sure you place your order online and get a confirmation before picking up as this place is very busy and sought after!!
Atmosphere: 5
Food: 5
Service: 5
I used to come here every week last summer at the old location with the previous owners.
I'm happy to say the new location is better, the online pre-ordering is better, and the pizza is pretty much just as good as before (and I'm picky), and the new lemonades are a great addition to the menu.
Recent reviewers seem to be upset about the price increases, but frankly they seem necessary. The previous owner was undercharging and had cheap labor from family members. The new owners have more staff, pay them better, and have a nicer location. Also, food costs have gone up a *lot* in the last couple of years. Since they didn't want to switch to cheaper ingredients, something had to give.
Still great pizza, just not dirt cheap anymore. I'll be back regardless.
Atmosphere: 4
Food: 5
Service: 5
New owners are using previous owners great reviews to their advantage. This used to be the best pizza, now it sucks. Little sauce or ingredients with a huge price increase. Came here for years but will never go back.
A 2 hour wait, no sweat. $50 for 2 high quality pizzas and a couple custom lemonades, you got it.
Lemonades were amazing, watching the employees work a fun gag, having options for other trucks to supplement our meal with a dessert, amazing.
Food and drink is high quality, worth the wait. The reason I'm leaving 2 stars is because if a consumer is willing to wait 2 hours for their food, it's on you as a business to make damn sure their order is correct. Granted I'll admit I'm partially at fault for not checking before I left, but if the receipt matched I trusted that after that amount of time our meal would be so worth the wait.
Wrong. All the way to our house and had to revisit them a third time to wait again to have the order corrected.
Take this review with a grain of salt though. Pizza was incredible, lemonade refreshing, and everything about the experience was damn near perfect.
I'm very sad to have been let down on our date night.
Thanks for reading.
Atmosphere: 3
Food: 5
Service: 1
Very good pizza and service
Atmosphere: 5
Food: 5
Service: 5
What a great idea. I drove by twice while visiting Zion and had to stop before I left town. Ordered a Veggie pizza and lemonade. Both were so delicious. The people working Saturday were fantastic. They were very friendly and worked fast to get my pizza. The cheese pull on that first slice was incredible. The crust is more thin which I really enjoy. Still thick enough to hold all that cheese and toppings they load on there. Got a strawberry cream lemonade. It was fantastic and it comes in a soup quart type of cup with that good lid! So glad I made sure to stop in while I was there
Atmosphere: 5
Food: 5
Service: 5
I am self proclaimed pizza expert, I worked in my father’s pizza shop at 14 (1964) in Pittsburgh and have sampled pizza all over the world. These pies lack flavor, none. Crust was bland, red sauce weak, toppings light. I am sure we are done with trying it. We order two pies, swapped slices and both agreed with this rating. Sorry pizza wagon. With 5 pizza outlets with a 7 iron in Hurricane the competition should be keen, but most Utah pizza is well below what I am used to back East. Try Sally’s pizza in New Haven Connecticut.
Atmosphere: 3
Food: 2
Service: 3
These kids have taken the business over very well. Yeah they jacked the prices, but that was inevitable, and they're still reasonable. And the quality of the pie is right on, didn't miss a beat from what Todd turned out for many years.
Atmosphere: 5
Food: 5
Service: 5
Never wrote a review before but this place was the only decent food between SLC and LV. Gave it 3 shots since new owners. Soggy, burnt, then soggy again. I sincerely hope the figure it out. Gem of a town and people. Good luck
Restaurantji Recommends
There is no real seating at this place. Only 1-2 tables are available outside without any shade or rain coverage. Learn from our mistake- you can order ahead. We waited like 45mins for 2 pizza because the “kid” who was responsible for the pizzas kept burning them. The lemonade was refreshing, not super sweet but def should have some flavoring in it and not just plain. We were hoping that the pizza would be amazing since we were starving and it looked good, but it lacked flavor. The topping choices for pizza were good but the sauce was missing something. Def not worth 45mins wait.
Atmosphere: 3
Food: 3
Service: 3
We are from Detroit Michigan. Saw the Pizza wagon on tiktok so we had to give it a try! Pizza was amazing! Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Road-trip worthy wood fired pizza !!
1st came here in '23 while visiting from PHX, AZ & the pizza was amazing! Hubby's favorite pizza! Now we drive 6 hours from Phoenix just to get pizza at the wagon & enjoy a day or 2 in the Hurricane area. We discovered the original owner sold and was wondering whether it'd be the same. Yesterday we placed an online order & drove up from PHX & we're very happy to report the pizza is same great quality! New owners (family owned & oper) report they use same ingredients & learned cooking style from original owners! Prices are very fair in our opinion, especially compared to pizza prices in Phoenix .. EXCELLENT pizza 🍕 .. We will be back !! .. still our Favorite 🍕 !!!
Atmosphere: 5
Food: 5
Service: 5
Wow, what a disappointment after reading all the great reviews. Pizza toppings were sparce. You guys can do better by making your pizza a sought after experience. Good luck in the future.
Atmosphere: 4
Food: 2
Service: 5
Still thinking about this pizza a year later. Kinda mad because every time I eat pizza now I am disappointed it is not from here.
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