Tokyo Steakhouse & Asian Fusion

It's alright, very pricey. Was here years ago when it was popping and now people don't come anymore, there is a couple reasons why. I don't think the price is justifiable, it's mostly the experience, the hibachi chefs I assume get the gratuity as you can see in your receipt, but on top of that they do an extra charge if you use a card so it's cheaper with cash (businesses seem to be doing that a lot if you use plastic).

I think for the price of the food, I can go to Panda that taste just as good if not better for cheap. I am disappointed on the gratuity as I gave my server more money than the actual hibachi chef and that's crazy to me.

Also the establishment is dirty everything needs a serious overhaul, all the ornaments decorations are dirty there are cobwebs, dust, toilets don't look too clean. The sinks lever has been used so many times that its color is being worn down, the seats are breaking, the grills are worn and dirty. I'm really surprised I didn't get sick from anything. What I'm saying is that if this place wants to survive (which is showing signs of dying) they need to complete remodel and maybe even consider cutting cost like getting rid of the hibachi style, I don't think people want to come here anymore, I think there are other places that is better and it's not a cool thing anymore.

Just giving my advice, only because my parents used to own a business at one point and I know the struggle. It's horrendous.

Atmosphere: 2

Food: 3

Service: 4

I’m a bit disappointed as this is our favorite Lehi restaurant and we go here about once a month. Up until the last two times we’ve always gotten seated fairly quickly during a week night. Our visit prior was a 30 min wait as there was only one chef for the hibachi grill. No problem. However, another issue was they had a few refrigerators go out so water was our only option for drinks.

Last night we were told 45 min or more - again only one hibachi chef. They turned away 2 separate families who had children and didn’t want to wait that long to eat on a Wednesday night. It’s discouraging. I don’t think this place will be able to keep the doors open unless they find a way to bring in another chef.

Atmosphere: 3

Food: 4

Service: 3

I love this place! The food is always amazing

The food was plentiful and delicious. The flames a little high but entertaining.

Atmosphere: 4

Food: 5

Service: 5

SOOO YUMMYYYY!!!! I come here any time I visit Lehi because it is just so spectacular. The steak is melt in your mouth heavenly. The flavors just explode in your mouth and the hibachi chefs are so fun to interact with. I always do the hibachi and order steak and shrimp with fried rice.

Atmosphere: 5

Food: 5

Service: 5

Have always found this place and gem for eating whatever they have on their menu. From the shusi to the bento boxes to the hibachi table. Friendly staff are always there to assist and offer advice if you ask. Prices are reasonable and I never leave hungry.

Atmosphere: 5

Food: 5

Service: 5

Always coming here and never disappointing. Been coming here for a few years now and love it

Atmosphere: 5

Food: 5

Service: 5

We recently visited this hibachi grill and had a mostly positive experience. The food was delicious — flavorful, fresh, and cooked perfectly. The chef did a great job with both the meal and the hibachi performance. The waitress was attentive and made sure we were well taken care of throughout the evening.

The restaurant was fairly empty, which made for a quiet, relaxed dining experience — a nice change from the usual busy dinner rush.

However, the pricing was the biggest downside. For a family of four, we ended up paying $161 ($40 per plate). Just a few weeks earlier, we visited another hibachi grill and spent only $110 for a very similar meal.

On top of that:

We requested noodles instead of steamed rice for each plate, which was an extra $3 per person.

There were two different totals at checkout: one for cash and one for non-cash payments (credit/debit), with the non-cash total being $6.21 more. That felt a bit surprising and wasn't clearly explained up front.

While the food and service were great, the extra fees and higher overall cost left us feeling like the value didn't quite match the price tag. Worth a visit if you're in the mood for hibachi, but be prepared for the extras to add up quickly.

Atmosphere: 3

Food: 5

Service: 5

The chef is good and entertaining. Servers were too busy and were not able to offer a menu while they had us sit and wait for 15 minutes.

Atmosphere: 3

Food: 4

Service: 3

We have been going there for 18 to 20 years, and we have never been disappointed. The food is so good, the miso soup... Oh my gosh, to die for. 🫶🏼

Definitely not bad, but not the best sushi that I've had. It was lacking flavor. The seaweed was Chewy, and that's a new one. It was a clean facility, and the waitress very nice.

Awesome sushi

Food was really good. Service is always best when they are fully staffed. I think some of the staff are more shy and come across as a little abrupt.

Good sushi 🍣

My lady and I went there for Valentine's Day. We got the filet mignon and lobster. Amazing combo cooked to perfection. Our chef was funny, interactive and talented. I would love to come back for any instance.