Kokonut Island Grill Logan

Im writing this review from Kokonut Island Grill on my second night eating here.Been to Hawaii several times and Id like to think my memory is pretty good and the food here is as close to the Islands I can recallKeep it up guys!!Oh the team is awesome!! Friendly and just really kind!Thank you!Steve

By far the best Hawaiian food in the valley. We have eaten here about 6 times and reason for the low star count is they have poor quality checks in place with stuff that anyonepaying attention could catch. Some times we go and the food is picture perfect other times the steak is like beef jerkey and Katsu chicken is so flavorless and dry we throw out. The one thi g we have gotten that is always amazing is their pulled pork. Highly recommend. Still recommend trying Kokonut Island Grill but it is really hit or miss.

The flavor, ambiance, condiments selection, and food was amazing. We couldn’t stop eating everything was delicious and beautiful. Not pictured but their shrimp was perfectly cooked and flavorful. Highly considering their catering for future events!

The food was tasty, but portion size for Shrimp is not necessarily the best not for the price paid . I ordered two sides of Shrimp, they were well cooked and not overly seasoned.

Only been open since late March but service was fast and efficient. Tables were clean.As for food, it was great! There are multiple types of Meats to pick from for your plate. I tried three this trip. The Pork was my favorite. I'll try some of the others in a future trip as I will be returning.As an option you can have the meats in a Burger Style (or Sandwich according to others in my party). Make it a combo and you get a drink and fries.Whatever you do, don't forget to pay attention to the sauces. You don't necessarily need them but if you want them, they are available.I'm not a Mac fan but that is one option instead of fries. They also have a green salad side. I didn't try either of these options on this trip.Family friendly for those parents wondering.

I think this is a great addition to Logan, UT. I’ve never been a fan of Mo’bettah because they’re meat is extremely dry. My husband and I went on Saturday and they got our order out extremely fast. The lady that took our order was very helpful in explaining the menu and also helping us choose since it was our first time trying it. I got the pork nachos and my husband got the two meat plate with teriyaki chicken and pork. We loved them both.It is a little pricey but I think it was well worth it.

teriyaki sandwich was so delicious, the staff was really helpful and nice. we also ordered island nachos for the table and they were really yummy. i also received a little cute sticker. it was my first time but will come back soon!

Awesome food, i will definitely be back!!

First time coming here, and we were not impressed. Let me preface these comments by saying the food was pretty good. However, they were extremely understaffed despite having a staff meeting in the middle of the dining room which was very loud. It took over 5 minutes, and someone coming in for work, for anyone to approach us and take our order. During this time I also noticed the scoop for the Mac salad sitting out in a container, which if it is a mayonnaise based sauce is unsanitary.The gentleman who helped us was very friendly. However, when I asked for sauce at the end, I was informed that they didn't have any made. Then, when our order was rung up, each item had a two dollar price increase on it that required a manager to override. Now, as I am writing this review in the restaurant, the dining room has yet to be cleaned from the staff meeting (been here 30-45 minutes).The food was underseasoned, and the katsu chicken was something I wouldn't order again. The breading wouldn't even stay on!Overall, this place has potential, but doesn't seem like it is managed well. There are lots of shortages and I can get food that is just as good and with better service at Mo'Bettahs in town.

Went on Saturday April 9th to the Logan Utah Location waited a very long time to order the food wasn’t anything to brag about expensive bun was hard couldn’t hardly bite into it I won’t go back not worth it

We ordered Kokonut Island Grill of Logan UT today for lunch (through Doordash which added another $10 to the total -- go to their drivethru if you can to save a little money). The food was good. We ordered the Ahi Tuna Poke plate and the Pork Island Nachos. The nachos were super good with the pineapple on them and will definitely order those again.

As a college student I rarely eat out but I decided to treat myself to some new food in town! This was by far from a treat. The staff was very unorganized and there was no system. There was a big order mix up in front of us which left our food sitting on the counter for a good 10 minutes. The staff was arguing with each other instead of just fixing the problem. When we sat down to eat our food it was cold and out nachos were soggy because it sat for so long The food had to potential to shine but it was hindered by our experience and the temperature.

Restaurant was very dirty and under-staffed. The drinks were almost all out of order and food was all over the floor. The line was long and the employees didn’t seem very engaged. However, the food was pretty good during this visit. This restaurant seemed to simply copy MoBettahs menu. If you already like or prefer MoBettahs, I would stick with them. I will definitely try again as maybe they were having a bad night.

You can tell a lot of effort and money went into getting the restaurant started, and the food is good. I like the variety of options that they have.There are some problems with how it's run at the moment. There weren't very many people there when I went, but I could not find a table that was clean. There were stray pieces of food all over most of them. I moved to another group's table when they left because it was cleaner than the open tables.There seemed to be some organizational issues in the kitchen. There were many people waiting on more teriyaki chicken to be made, but after it was done the employees were talking for a while without noticing. One of the other employees had to go over and ask for the chicken eventually.The speakers in the bathrooms are extremely loud. When you open the door, you can hear the music from the bathroom over the music and noise from the rest of the restaurant. And they're single-person bathrooms, so it's quite loud inside.I will come back to see how things are going. I hope it becomes more organized and clean after they've had time to figure things out better, because the food is good and I really want to like coming here.

Very dirty when we went. We had to wipe off our own table. They were out of several drinks and the diet Dr. Pepper was just regular Dr. Pepper. Trashes were both completely full. The music in the bathroom was so loud my child couldn’t even hear me talk to them. The food was lower grade. After dropping $30+ I was very disappointed. That being said I hate giving 1 stars because I mean they did try…