Had a delicious meal this evening and waiter, Ethan, was amazing! You also had celebrity there tonight, actor Richard Thomas was sitting across from us, so that was pretty cool! We will definitely be back next time we visit Logan!
DC Smith Enterprises
Alex our server was awesome off and on 6 yrs he said,excellent Plus,his wife works here also,wow ! plus, going to school..u rok man., Loved the Food, first time and not the last,the owner / chef must be proud of what he has built,amazing ! Thank you, from oregon, that BIG tip was worth it ! Great Service/Cash tip with smiles
Atmosphere: 5
Food: 5
Service: 5
Loralee Choate
I eat here often because several family members and friends have celiac disease, and this is one of the best gluten-free restaurants in the valley. The portions are generous, and the gelato is absolutely top-notch. I’ve never had anything I didn’t enjoy here. I did have one cup of beer cheese soup recently that wasn’t good at all, but it’s normally great. Everyone’s allowed a one-off!
The quality is consistently high, and I especially appreciate their seasonal menus that include everything from cocktails to appetizers, entrées, and desserts. I recently had a peach Neapolitan made with fresh Brigham City peaches that was to die for, and their summer salads are outstanding. One with roasted beets and fresh croutons was so good it actually made me like salad (and that’s saying something.)
My favorite dish is the Asian chicken, but the fish and chips are excellent, the burgers are great, and the Asian-glazed salmon is delicious. The pot roast is fine but not my favorite. I adore the coconut shrimp, and the coconut shrimp tacos are chef’s kiss. Their spinach artichoke dish is also amazing.
If you have anyone in your family who’s gluten-free, this is the place to go...everyone will find something they love.
Atmosphere: 4
Food: 4
Service: 4
Sheraya Seeley
We loved it here! We got the au gratin potato soup, beer cheese soup, and pot roast dinner, and a fish bowl cocktail. Everything was delicious! The portions are perfect. We timed it perfectly for no wait for a table but they do offer reservations in advance.
Atmosphere: 5
Food: 5
Service: 5
Ryan Hutchins
Our server was excellent—attentive and always aware of our table’s needs. My chicken Caesar salad was a generous portion, and the chicken was flavorful and well-prepared. My son’s cheeseburger, however, came out well done instead of the medium he requested. My other son’s grilled cheese was underwhelming and not worth ordering again. My wife enjoyed her Hungry Hawaiian Double Stack, though both patties were cooked well done instead of medium, as requested.
Overall, great service and decent food, but the kitchen tends to overcook burgers.
Atmosphere: 5
Food: 4
Service: 5
Trevor Gary
My favorite place in logan to eat!
Atmosphere: 5
Food: 5
Service: 5
Edward Hutchings
A nice, fancy restaurant. Problem is, they seemed to mess up our food in every way possible. Severely undercooked steak, returned multiple times, but still undercooked. We returned the Calamari, it got back very burnt. Bland kid's meal. But, they then offered us a free dessert to compensate.
Atmosphere: 5
Food: 1
Service: 4
B. F.
This is such a great spot in Logan. The wings are a great appetizer (or entrée), get them. The kids menu fish and chips are a surprisingly good portion size, and the beer battered fries are excellent. My only two critiques: I wish they used cardboard boxes instead of Styrofoam and the music was a bit loud over our table. Give Beehive Grill a try!
Atmosphere: 5
Food: 5
Service: 5
Gavin Bly
Reservation was 30 minutes late. Server seemed like they didn’t wanna even communicate with our group. Asked for the check 5 times and wasn’t provided a check to leave until a hour later. Horrible experience and wouldn’t recommend. Unless you want to wait for the food. The food overall is worth it but the dining experience is atrocious.
Atmosphere: 1
Food: 2
Service: 1
Carol Elcock
The host sat us at a table, but gave us only one menu. Tried to find host to get more. No such luck. Place not busy.
Got us back to a table in a decent amount of time for a Saturday night, took over an hour and half from when we ordered for our food for it to actually come out. Finally comes out and took one bite of my chicken and it was still raw on the inside. By the time our server had come back to the table to tell the entire table had eaten and I didn’t wanna wait another hour for the meal to be re made. After the server talked to the manager the “best” they could do was take half off of a meal that wasn’t eaten. Disappointed to pay 20$ for a meal that wasn’t eaten.
Atmosphere: 2
Food: 1
Service: 2
Randon Hoopes
Waited to get our dinner for an hour, once it arrived I cut into my chicken and it was raw. Told the manager and they only wanted to take off half, when the entire meal wasn’t eaten. Little disappointed we had to pay for a meal we didn’t get to eat.
Scott Clark
First time eating here. Food was excellent and at a fair price. Great service also.
Had a delicious meal this evening and waiter, Ethan, was amazing! You also had celebrity there tonight, actor Richard Thomas was sitting across from us, so that was pretty cool! We will definitely be back next time we visit Logan!
Alex our server was awesome off and on 6 yrs he said,excellent Plus,his wife works here also,wow ! plus, going to school..u rok man., Loved the Food, first time and not the last,the owner / chef must be proud of what he has built,amazing ! Thank you, from oregon, that BIG tip was worth it ! Great Service/Cash tip with smiles
Atmosphere: 5
Food: 5
Service: 5
I eat here often because several family members and friends have celiac disease, and this is one of the best gluten-free restaurants in the valley. The portions are generous, and the gelato is absolutely top-notch. I’ve never had anything I didn’t enjoy here. I did have one cup of beer cheese soup recently that wasn’t good at all, but it’s normally great. Everyone’s allowed a one-off!
The quality is consistently high, and I especially appreciate their seasonal menus that include everything from cocktails to appetizers, entrées, and desserts. I recently had a peach Neapolitan made with fresh Brigham City peaches that was to die for, and their summer salads are outstanding. One with roasted beets and fresh croutons was so good it actually made me like salad (and that’s saying something.)
My favorite dish is the Asian chicken, but the fish and chips are excellent, the burgers are great, and the Asian-glazed salmon is delicious. The pot roast is fine but not my favorite. I adore the coconut shrimp, and the coconut shrimp tacos are chef’s kiss. Their spinach artichoke dish is also amazing.
If you have anyone in your family who’s gluten-free, this is the place to go...everyone will find something they love.
Atmosphere: 4
Food: 4
Service: 4
We loved it here! We got the au gratin potato soup, beer cheese soup, and pot roast dinner, and a fish bowl cocktail.
Everything was delicious! The portions are perfect. We timed it perfectly for no wait for a table but they do offer reservations in advance.
Atmosphere: 5
Food: 5
Service: 5
Our server was excellent—attentive and always aware of our table’s needs. My chicken Caesar salad was a generous portion, and the chicken was flavorful and well-prepared. My son’s cheeseburger, however, came out well done instead of the medium he requested. My other son’s grilled cheese was underwhelming and not worth ordering again. My wife enjoyed her Hungry Hawaiian Double Stack, though both patties were cooked well done instead of medium, as requested.
Overall, great service and decent food, but the kitchen tends to overcook burgers.
Atmosphere: 5
Food: 4
Service: 5
My favorite place in logan to eat!
Atmosphere: 5
Food: 5
Service: 5
A nice, fancy restaurant. Problem is, they seemed to mess up our food in every way possible. Severely undercooked steak, returned multiple times, but still undercooked. We returned the Calamari, it got back very burnt. Bland kid's meal. But, they then offered us a free dessert to compensate.
Atmosphere: 5
Food: 1
Service: 4
This is such a great spot in Logan. The wings are a great appetizer (or entrée), get them. The kids menu fish and chips are a surprisingly good portion size, and the beer battered fries are excellent. My only two critiques: I wish they used cardboard boxes instead of Styrofoam and the music was a bit loud over our table. Give Beehive Grill a try!
Atmosphere: 5
Food: 5
Service: 5
Reservation was 30 minutes late. Server seemed like they didn’t wanna even communicate with our group. Asked for the check 5 times and wasn’t provided a check to leave until a hour later. Horrible experience and wouldn’t recommend. Unless you want to wait for the food. The food overall is worth it but the dining experience is atrocious.
Atmosphere: 1
Food: 2
Service: 1
The host sat us at a table, but gave us only one menu. Tried to find host to get more. No such luck. Place not busy.
Atmosphere: 3
Food: 4
Service: 2
Restaurantji Recommends
Great place, good food and service!
Atmosphere: 5
Food: 5
Service: 5
Country fried steak was the best I’ve ever had
Atmosphere: 5
Food: 5
Service: 5
Got us back to a table in a decent amount of time for a Saturday night, took over an hour and half from when we ordered for our food for it to actually come out. Finally comes out and took one bite of my chicken and it was still raw on the inside. By the time our server had come back to the table to tell the entire table had eaten and I didn’t wanna wait another hour for the meal to be re made. After the server talked to the manager the “best” they could do was take half off of a meal that wasn’t eaten. Disappointed to pay 20$ for a meal that wasn’t eaten.
Atmosphere: 2
Food: 1
Service: 2
Waited to get our dinner for an hour, once it arrived I cut into my chicken and it was raw. Told the manager and they only wanted to take off half, when the entire meal wasn’t eaten. Little disappointed we had to pay for a meal we didn’t get to eat.
First time eating here. Food was excellent and at a fair price. Great service also.
Atmosphere: 5
Food: 5
Service: 5
Loading...