Taggart's Grill

1105 Taggart Ln, Morgan
(801) 829-3837

Recent Reviews

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Gavin Tuttle

By far one of the best places we go!

Dennis Nowak

aggarts was a recommendation during the horse tour. This isn't a hole in the wall; it's the only building for miles. They did amazing things with pita. A pita French Dip and a Pita Pizza. The carrot cake Cheesecake was a great special.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Carrot Cake, French Dip Sandwich

Shelly Bliss

Best food for a great value!
Wide variety of food. Every one at our table loved what they ordered

Atmosphere: 5

Food: 5

Service: 5

Jenn

Love their food. Their flat bread is always excellent. I tried the chili poppers this last time and they are the best jalapeño poppers I’ve ever had!

Atmosphere: 5

Food: 5

Service: 5

Carlee C

Such a cute little spot hidden away in the mountains. Food and service were good. Food came out pretty fast.

Atmosphere: 5

Food: 4

Service: 5

Geraldine Pedroza

Nice place to eat.

Preston Deschamp

Headed up the canyon for a Sunday lunch and it’s well worth the drive!
Our server Chris was fantastic and was hustling his butt off the whole time.
I had the BLT and it was delicious. The bacon was perfectly cooked, lots of fresh tomato on it, and the greens were crisp with also some added mushrooms, and the mayo must have been seasoned with something.

We will definitely be driving back again soon.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fries

Kimberly Shafer

My husband took me to Taggart’s for my birthday, and it was our first time dining there. We were seated right away on the covered, heated patio, which was quiet and comfortable—perfect for conversation.
I ordered the prime rib with au gratin potatoes, bacon-wrapped asparagus, and a salad, and my husband had the fish and chips. Both meals were excellent. Every bite had us saying, “Wow, so good.”
We will definitely be going back!

Atmosphere: 5

Food: 5

Service: 3

Recommended dishes: Halibut Fish \u0026 Chips, Steak

mark Mayhew

It's just a great place to take your girlfriend, wonderful desserts, and the fish and chips were awesome.

Atmosphere: 5

Food: 5

Service: 5

Alex DeSmet

We dined on 12/6/25. I'm giving Taggart's Grill two stars, one for excellent service and one for fantastic deserts. We ordered 3 cheesecakes and enjoyed them all. Negative is my wife got food poisoning either from an artichoke soup or a chicken pasta. We shared artichoke dip and pita and shared it. I ordered Salmon and clam chowder and was ok. I will say the Salmon was delicious. The potatoes Au Gratin were good, but slightly undercooked. Asparagus was tasty and well-cooked but the hard to chew ends were still on.

Kyle Anthony

Staff was amazing they helped us celebrate a huge anniversary and made our party feel so welcome and taken care of.

Atmosphere: 5

Food: 5

Service: 5

Dale Sweat

Always good food and service, plenty of parking.

Atmosphere: 5

Food: 5

Service: 5

Julie Tilby

Wow! I commented on a Facebook post saying our cheesecake was dry. The post showed up again hours later & my comment was deleted. So I called them out for it & within a minute, I was blocked. GREAT way to run a business. No, their desserts are not in fact made daily, as several individuals in my extended family got old dried out cheesecake that tasted like it had been made at least 4 days before. I'm a baker, so I know what a fresh cheesecake tastes like. Real professional guys. Needless to say, I'll be bashing your company every where I can until I get an apology for an honest response to a public post that was a lie! Attachment is what I wrote after finding out they deleted my original comment. Do better! Not a way to get business!

Service: 1

Sara Yi

Come back often just for the deserts!
Brownie cheesecake is my go to favorite!

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Artichoke Dip

J Hamp

Have been here a few times for brunch and always had a great experience. Unfortunately the dinner service I experienced 29 Nov was very disappointing. My wife and I both ordered the nearly $40 prime rib dinner and both of them came out very cold. Not normal cold but like they had been in a fridge. I informed our server and she took them off our plates and about 10 mins later brought them back out sub warm. We ate a little bit of them but they lacked flavor and still kind of cold. During this whole experience not once did a manager come out to apologize or say anything. It was like nothing happened. We sat eating potatoes and asparagus waiting on our fridge prime rib to come back to us for 10 mins and not a word was said. We even had to pay full price for both dinners and deserts. It’s not even about the money… it’s about serving your guests cold food and not even coming out to apologize or address the issue. Needless to say we will not be returning if this is how an establishment treats their guests.

Atmosphere: 3

Food: 1

Service: 4

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