Mozz Artisan Pizza

145 N University Ave, Provo
(801) 852-0069

Recent Reviews

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Anjelina Masterson

I've been to this place many times and never tire of it. Their pizza is absolutely delicious and the ingredients are so fresh! They have some great organic sodas to choose from too. The vibes at this place are on point their decor is awesome they just have such a fresh look. Everyone needs to try peach pizza at least once in their lives! Basically come try this place then go to Taste after for some delicious local chocolate- make a day of it you won't regret it haha.

Atmosphere: 5

Food: 5

Service: 5

Zane Manzione

Tasty pizza 😋 🍕

Food: 5

Recommended dishes: Margherita Pizza, Italian Sausage \u0026 Mushroom Pizza

Blake Lapine

The manager Ada recommended the Serrano honey and it was amazing. She was extremely helpful and kind.

Atmosphere: 5

Food: 5

Service: 5

Aline Lapine

My fav pizza place!! The manager Ada is the sweetest. The service was quick and the pizza was yummy!

Atmosphere: 5

Food: 5

Service: 5

Matthew Hermenau

Really delicious pizza that is made with truly high quality ingredients. It is on the higher side of price for pizza but you get what you pay for! The atmosphere was very nice on the inside and the customer service was very good. Came here for a quick bite with my wife while on vacation and we saw many other couples and families.

Atmosphere: 5

Food: 5

Service: 5

Jane Brock

This little restaurant is just super! All the food is sooo good. The service is perfect. Ya'll come!!!!!!!

Atmosphere: 5

Food: 5

Service: 5

Brenda Sege

I went here with my extended family for my mother’s-in-law birthday and we all enjoyed it very much. My husband and I had the honey Serrano pizza. Fabulous! Cheese bread was shared by everyone with a side of marinara. It was so gooey and stringy with the Gouda in this cheese bread making it stellar! I can’t rate the pizzas the rest of the group had, but they looked good. The staff was friendly and quick to bring out your food when it was as ready, and to clear and wipe off tables so there is always a place to sit. Looking forward to going back and trying another flavor!
Giving four stars because it was kind of crowded and a bit loud. Not much room between the tables to move.

Atmosphere: 4

Food: 5

Service: 5

Robert Thurber

Great food you have to try there garlic bread

Atmosphere: 5

Food: 5

Service: 5

Claire Bunce

Prior to becoming gluten free, this place was a 10/10. I would not recommend coming here if you cannot eat the sourdough pizza crust. The GF crust was doughy and left a film on my teeth which grossed me out. Most GF pizzas aren't that awesome, I was just so hopeful since every other time I've come it's been amazing. Very sad that this won't be a regular spot for us anymore. 😢

Atmosphere: 5

Food: 2

Service: 5

gray bueler

The food was great and the service incredible and the atmosphere is outstanding with art all over best pizza in Utah must try!!!

Atmosphere: 5

Food: 5

Service: 5

connor holmes

Literally the best pizza I would eat here every day if I could!

Atmosphere: 5

Food: 5

Service: 5

Kenzie Holmes

Best pizza on earth. Service and atmosphere are just as good. Go to date night spot. We love it here!

Atmosphere: 5

Food: 5

Service: 5

Aaron Seiter

The pizza is amazing! Great quality and very fast!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Margherita Pizza

Erin Snitkey

I came to Provo for a work convention on a Sunday and found this restaurant in a quick search with great reviews. From the moment I walked in, I was greeted with a hello from Abby who gave me stellar recommendations as it was so hard to choose just one pizza! And don’t get me started on the side of ranch which delighted this Midwesterner (and made me feel like I was at home). I left with a very satisfied appetite, a thank you for coming in from Abby, and a delicious cookie that I’ll devour later. Thanks for being such a memorable start to my work trip and if I’m ever back, this will definitely be my first stop again!

Atmosphere: 5

Food: 5

Service: 5

Blake Snow

So glad I found you. Kayla was beyond helpful. Garlic butter bread was sleeper. Sugo and balsamic glaze amazed. Mixed salad and homemade cookies were clearly made by people who love good food. And I haven’t even gotten to the dough-tastic pizza!

Margherita stood on its own timeless preparation. Speck was drenched in flavor. And the Serrano honey was my surprise favorite. I loved everything about this place, mosaic oven very much included. Just go already.

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