“what a gem of a place to come across while travelling through central Utah on NYE. staff were unbelievably warm, you could tell how much they enjoy working here. we had the filet mignon with blue lump crab -- delicious! all of the sides were also just amazing -- sincere compliments to the chef, and to our server, Mitzi -- thank you for making our night one we'll not soon forget!“
“what a gem of a place to come across while travelling through central Utah on NYE. staff were unbelievably warm, you could tell how much they enjoy working here. we had the filet mignon with blue lump crab -- delicious! all of the sides were also just amazing -- sincere compliments to the chef, and to our server, Mitzi -- thank you for making our night one we'll not soon forget!“