Abigail's Oven

421 S 200 E, Spanish Fork
(801) 845-7475

Recent Reviews

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Whitney Stout

I recently ordered a loaf of the cinnamon swirl and it was fabulous! It wasn’t overly sweet, just the perfect blend of subtle sweet and sour. Will definitely order again.

Food: 5

Troy Sinclaire

🥳 Love the taste and the health benefits of sourdough and the fermentation is excellent!

Petra Holecek

This place is bread heaven! The owner is very nice. The bread is large, sourdough, organic, dense, and tasteful. It lasts very long when stored properly. I very much recommend this place for healthy, high-quality bread. I got whole wheat and rye, both amazing! Definitely worth the money.

Atmosphere: 5

Food: 5

Service: 5

Andre Penagos

The Rosemary sourdough is amazing!

Derik Aasan

Best store bought bread I’ve ever had. It’s not even close.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Country Loaf

Sierra Arellano

I bought a loaf of their garlic rosemary bread at a Farmers Market recently and it was THE BEST sourdough I have ever had!!!! Absolutely delicious, I've been eating like 3 pieces at time ?
I will definitely be a repeat customer, I can't wait to try the other kinds!

Food: 5

Service: 5

Ray Ashby

We love this sourdough bread that comes from Abigail Oven. Thanks for this great food.

Food: 5

Diana Parker

This is by far the best Healthy bread I have ever had. I no longer buy the loaf bread at the grocery store!! They ship it to me every week!! Seed Bread is my personal favorite.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Country Loaf

Michelle Ashmore Kovalik

We bought 2 loaves this past weekend. I was hoping the cinnamon one would last longer. Unfortunately it’s so good and it’s not going to last longer. It’s so good!!

Christine Gill

Delicious sourdough bread!! It doesn’t make me bloated and is very filling. Thank you for making such great bread!

Food: 5

Recommended dishes: Country Loaf

John n Cheri Mauss

Delicious bread, and they will teach you how to make it either through zoom or an in-person class. They will also give you a free sourdough start if you take a class.

Atmosphere: 5

Food: 5

Service: 5

lori murdock

I have an allergy to wheat but I took a chance on Abigail’s sourdough that I saw at Natural Grocers. I didn't get sick so I Googled the Spanish Fork bakery and stopped as much as I possibly could on my way home to Fruita, Colorado. I even had two loaves shipped to me I love it that much.

Food: 5

Service: 5

Recommended dishes: Country Loaf

Dave Brach

I love the harvest wheat bread, it is delicious

Kaitlin Rosenstein

Amazing! I can’t eat gluten without feeling very sick. I can eat this throughout the day without any problems!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Country Loaf

April Ashland

Not sure how I haven’t rated this before, but this is hands down some of the greatest sourdough I’ve had. The people are always friendly, and I love using this for everything. I don’t buy other sourdough anymore.

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