Abigail's Oven

421 S 200 E, Spanish Fork
(801) 845-7475

Recent Reviews

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Dawn Z

What a wonderful place all around! Delicious bread and equally wonderful service! Cathy was terrific. I ordered some bread and a starter from far away in Florida for a friend in Spanish Fork… She let me pay on Venmo and even sang Happy Birthday 😂😍 to my friend when she came to pick up the order, they were all so delighted! Thank you so much cathy and Abigail’s oven! They cant wait to come back!

Atmosphere: 5

Food: 5

Service: 5

Nicholas Cassaro

I went to a sourdough class here. She gave a thorough history of sourdough which was surprisingly rather fascinating, and then a step by step walk through of the process. The best part was that she gave away free sourdough starter at the end. I've made two loaves since the class, and although it's a time-intensive process, it's really easy once you get the hang of it. My loaves turned out great, and that was using just regular white flour that I had lying around in my pantry! But she also explained the importance of using quality ingredients so I look forward to trying the recipe with different types of flour. I hope to eventually get to the point where I never have store-bought bread in my house again!

Atmosphere: 5

Food: 5

Service: 5

Whitney Stout

I recently ordered a loaf of the cinnamon swirl and it was fabulous! It wasn’t overly sweet, just the perfect blend of subtle sweet and sour. Will definitely order again.

Food: 5

Troy Sinclaire

🥳 Love the taste and the health benefits of sourdough and the fermentation is excellent!

Petra Holecek

This place is bread heaven! The owner is very nice. The bread is large, sourdough, organic, dense, and tasteful. It lasts very long when stored properly. I very much recommend this place for healthy, high-quality bread. I got whole wheat and rye, both amazing! Definitely worth the money.

Atmosphere: 5

Food: 5

Service: 5

Andre Penagos

The Rosemary sourdough is amazing!

Derik Aasan

Best store bought bread I’ve ever had. It’s not even close.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Country Loaf

Sierra Arellano

I bought a loaf of their garlic rosemary bread at a Farmers Market recently and it was THE BEST sourdough I have ever had!!!! Absolutely delicious, I've been eating like 3 pieces at time ?
I will definitely be a repeat customer, I can't wait to try the other kinds!

Food: 5

Service: 5

Ray Ashby

We love this sourdough bread that comes from Abigail Oven. Thanks for this great food.

Food: 5

Diana Parker

This is by far the best Healthy bread I have ever had. I no longer buy the loaf bread at the grocery store!! They ship it to me every week!! Seed Bread is my personal favorite.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Country Loaf

Michelle Ashmore Kovalik

We bought 2 loaves this past weekend. I was hoping the cinnamon one would last longer. Unfortunately it’s so good and it’s not going to last longer. It’s so good!!

Christine Gill

Delicious sourdough bread!! It doesn’t make me bloated and is very filling. Thank you for making such great bread!

Food: 5

Recommended dishes: Country Loaf

John n Cheri Mauss

Delicious bread, and they will teach you how to make it either through zoom or an in-person class. They will also give you a free sourdough start if you take a class.

Atmosphere: 5

Food: 5

Service: 5

lori murdock

I have an allergy to wheat but I took a chance on Abigail’s sourdough that I saw at Natural Grocers. I didn't get sick so I Googled the Spanish Fork bakery and stopped as much as I possibly could on my way home to Fruita, Colorado. I even had two loaves shipped to me I love it that much.

Food: 5

Service: 5

Recommended dishes: Country Loaf

Dave Brach

I love the harvest wheat bread, it is delicious

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