Fantastic spaghetti and meatballs. Marinara and garlic cheese bread, delicious. Oh, and Beringer White Zin? WOW. The strip mall is under construction, no sign, but it was packed. Morgan made the night.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Spaghetti Carbonara
Crystal Anderson
Food is just okay, service is amazing and atmosphere needs work. We went for my husband's birthday after a recommendations we drove an hour away to try it. The outside is being remodeled and the inside needs it! It was busy which we thought a good sign. The waitress was quick to seat us and made recommendations we appreciated including a Moscato to pair with dinner.We started with an appetizer combo of calamari and artichoke dip. The calamari was not crispy and oily. The dip was worth it and the best thing we ordered. Next The gorgonzola sauce worth angel hair that was so watery and lackluster - at least it came with a steak that was cooked perfectly. We also ordered a combo of gnocci and veal parm - the veal was overcooked and soggy and the gnocci coming from a sweet potato was weird being sweet.We didn't order dessert, even though we normally do for a birthday. Overall, we were grateful it wasn't Olive Garden but the food needs work. Next time, we'll stay up in Northern Utah at our local Italian restraunt.
Atmosphere: 2
Food: 3
Service: 4
Recommended dishes: Steak
R lowle
Finally good Italian in Salt Lake.
Atmosphere: 5
Food: 5
Service: 5
Anthony W.
I don't understand why in the hell this place continues to get outstanding ratings. My wife and I went here once and one time was too many. I noticed a post about how good their manicotti was. Fyi to everyone, I had their manicotti. If you like the taste of microwaved food that burns your mouth every bite you take then be my guest. Also, the food costing 43 dollars for just my wife and I was beyond outrageous. I usually tip the people that serve my food even if the service wasn't great because I know that's how they make most of their income. I didn't feel one bit of regret not tipping our waiter that stunk like cigarette smoke, served food that I wouldn't feel right giving to my dog, and walked around hovering with us being the only people in the restaurant. Everything me and my wife went through there was just wrong. I hope these guys get a visit from the department of health. Not kidding.Update-Correction. Your waiter chased us out the door saying we forgot our food which we intentionally left. We were polite the entire time and the whole situation was awkward. We immediately threw the food away in the trash can down from the restaurant. We didn't want the food that we wouldn't even serve to our dogs. Have standards, do better and take responsibility for your errors instead of blaming the customer. All these years later and this is still a memorable moment for being one of the worst restaurant experiences we've ever had. Still haven't been back nor will we ever be back so you guys banning us from your so called restaurant doesn't hurt my feelings. While you're at it quit having people put fake reviews that aren't even actually people. It makes you look even worse. Shame on you for even telling me shame on me. I have nothing to be ashamed about.
Atmosphere: 1
Food: 1
Service: 1
Karen C.
My favorite place to go with my family and have Italian food. Absolutely the best and the best . Good wine and you feel like you just walked into your Italian grandma's kitchen.
Mama Lise
Everything is Tasty and steak was very tender
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak, Sweet Potato Gnocchi
2dog_66
Parking: Good location it's under construction right now but other than that it is an amazing environment and experience I would recommend
Recommended dishes: Fried Mozzarella, Pizza, Italian Farmhouse Chicken
katherine scott
Very delicious food. Don't be in a hurry because they cook everything fresh but it is definitely worth the wait and the staff is amazing
Atmosphere: 5
Food: 5
Service: 5
Jeff Gray
I have eaten more than 50 meals here over the past 15 years and have enjoyed each and every one of them. In addition, I have hosted parties of around 20 people on multiple occassions and overall, everyone enjoyed them and I have always been impressed by the staff here!Atmosphere inside has always been good, even though the remodel on the outside can make it appear as if they are not open for business, thankfully they are. Even with the dust from the construction outside, I have not seen it appear inside the restaurant, that likely takes added effort for the staff.
Food wasn't great, chicken Parm was bland and super tough. Calamari tasted like fried rubber. Alfredo sauce tasted like it was out of a jar of Ragu and flavorless. Sons pizza was just a pre-made, store bought, pizza dough. Staff was nice and attentive though.
Atmosphere: 3
Food: 1
Service: 4
Recommended dishes: Calamari Appetizer, Pizza
Brittney Jensen
Great food.
Atmosphere: 5
Food: 5
Service: 5
Susan Christiansen
They have the best gluten-free menus. Great food!
Atmosphere: 4
Food: 5
Service: 5
Karen Mederos
The food is so good!
Atmosphere: 4
Food: 5
Service: 4
Nanette Hansen
I went in for dinner tonight. I was very excited to have the spaghetti. I've been there before twice. I got there. I was by myself just getting off work and they set me at a tiny table which was fine. And the waiter that I had was brand new 1st day I ordered and he was very cordial very polite but unfortunately he had gotten my. Order wrong and when the first part came out the cheese bread, it was garlic bread and I said that's fine and I ate it. But when the spaghetti and meatballs came out. I ordered spaghetti with meat sauce. I don't eat meatballs and I asked if I could get the one I asked for and so he went back to the kitchen and they told him. To take the A bowl of meat sauce to me and I had to pick out all the meatballs. By the time all this happened, the spaghetti was cold and I talked to the assistant manager at the end of my meal. And I told her what had happened and so she went back and talked to the cook, whhappened to be the manager, the one that said. Just to give me the meat sauce in a bowl. And she showed her that I hadn't ate the meatballs and she didn't care, I said.That if I would have been at 1 of the bigger tables that had a lot of people. Would it have mattered because that's how I felt and that's how I was treated so needless to say I will not be going back there again ever. I did not say anything rude. I said the guy that had been waiting on me was amazing and tried his hardest. But giving the manager wouldn't even let him give me a brand new plate of spaghetti. I didn't even eat it. IA tiny bit of it and then I left.
Fantastic spaghetti and meatballs. Marinara and garlic cheese bread, delicious. Oh, and Beringer White Zin? WOW. The strip mall is under construction, no sign, but it was packed. Morgan made the night.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Spaghetti Carbonara
Food is just okay, service is amazing and atmosphere needs work. We went for my husband's birthday after a recommendations we drove an hour away to try it. The outside is being remodeled and the inside needs it! It was busy which we thought a good sign. The waitress was quick to seat us and made recommendations we appreciated including a Moscato to pair with dinner.We started with an appetizer combo of calamari and artichoke dip. The calamari was not crispy and oily. The dip was worth it and the best thing we ordered. Next The gorgonzola sauce worth angel hair that was so watery and lackluster - at least it came with a steak that was cooked perfectly. We also ordered a combo of gnocci and veal parm - the veal was overcooked and soggy and the gnocci coming from a sweet potato was weird being sweet.We didn't order dessert, even though we normally do for a birthday. Overall, we were grateful it wasn't Olive Garden but the food needs work. Next time, we'll stay up in Northern Utah at our local Italian restraunt.
Atmosphere: 2
Food: 3
Service: 4
Recommended dishes: Steak
Finally good Italian in Salt Lake.
Atmosphere: 5
Food: 5
Service: 5
I don't understand why in the hell this place continues to get outstanding ratings. My wife and I went here once and one time was too many. I noticed a post about how good their manicotti was. Fyi to everyone, I had their manicotti. If you like the taste of microwaved food that burns your mouth every bite you take then be my guest. Also, the food costing 43 dollars for just my wife and I was beyond outrageous. I usually tip the people that serve my food even if the service wasn't great because I know that's how they make most of their income. I didn't feel one bit of regret not tipping our waiter that stunk like cigarette smoke, served food that I wouldn't feel right giving to my dog, and walked around hovering with us being the only people in the restaurant. Everything me and my wife went through there was just wrong. I hope these guys get a visit from the department of health. Not kidding.Update-Correction. Your waiter chased us out the door saying we forgot our food which we intentionally left. We were polite the entire time and the whole situation was awkward. We immediately threw the food away in the trash can down from the restaurant. We didn't want the food that we wouldn't even serve to our dogs. Have standards, do better and take responsibility for your errors instead of blaming the customer. All these years later and this is still a memorable moment for being one of the worst restaurant experiences we've ever had. Still haven't been back nor will we ever be back so you guys banning us from your so called restaurant doesn't hurt my feelings. While you're at it quit having people put fake reviews that aren't even actually people. It makes you look even worse. Shame on you for even telling me shame on me. I have nothing to be ashamed about.
Atmosphere: 1
Food: 1
Service: 1
My favorite place to go with my family and have Italian food. Absolutely the best and the best . Good wine and you feel like you just walked into your Italian grandma's kitchen.
Everything is Tasty and steak was very tender
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak, Sweet Potato Gnocchi
Parking: Good location it's under construction right now but other than that it is an amazing environment and experience I would recommend
Recommended dishes: Fried Mozzarella, Pizza, Italian Farmhouse Chicken
Very delicious food. Don't be in a hurry because they cook everything fresh but it is definitely worth the wait and the staff is amazing
Atmosphere: 5
Food: 5
Service: 5
I have eaten more than 50 meals here over the past 15 years and have enjoyed each and every one of them. In addition, I have hosted parties of around 20 people on multiple occassions and overall, everyone enjoyed them and I have always been impressed by the staff here!Atmosphere inside has always been good, even though the remodel on the outside can make it appear as if they are not open for business, thankfully they are. Even with the dust from the construction outside, I have not seen it appear inside the restaurant, that likely takes added effort for the staff.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sweet Potato Gnocchi, Spaghetti Carbonara
The early bird special was amazing! 3 course meal for $15.50 is better than any deal I’ve seen, I will be back! ?
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Food wasn't great, chicken Parm was bland and super tough. Calamari tasted like fried rubber. Alfredo sauce tasted like it was out of a jar of Ragu and flavorless. Sons pizza was just a pre-made, store bought, pizza dough. Staff was nice and attentive though.
Atmosphere: 3
Food: 1
Service: 4
Recommended dishes: Calamari Appetizer, Pizza
Great food.
Atmosphere: 5
Food: 5
Service: 5
They have the best gluten-free menus. Great food!
Atmosphere: 4
Food: 5
Service: 5
The food is so good!
Atmosphere: 4
Food: 5
Service: 4
I went in for dinner tonight. I was very excited to have the spaghetti. I've been there before twice. I got there. I was by myself just getting off work and they set me at a tiny table which was fine. And the waiter that I had was brand new 1st day I ordered and he was very cordial very polite but unfortunately he had gotten my. Order wrong and when the first part came out the cheese bread, it was garlic bread and I said that's fine and I ate it. But when the spaghetti and meatballs came out. I ordered spaghetti with meat sauce. I don't eat meatballs and I asked if I could get the one I asked for and so he went back to the kitchen and they told him. To take the A bowl of meat sauce to me and I had to pick out all the meatballs. By the time all this happened, the spaghetti was cold and I talked to the assistant manager at the end of my meal. And I told her what had happened and so she went back and talked to the cook, whhappened to be the manager, the one that said. Just to give me the meat sauce in a bowl. And she showed her that I hadn't ate the meatballs and she didn't care, I said.That if I would have been at 1 of the bigger tables that had a lot of people. Would it have mattered because that's how I felt and that's how I was treated so needless to say I will not be going back there again ever. I did not say anything rude. I said the guy that had been waiting on me was amazing and tried his hardest. But giving the manager wouldn't even let him give me a brand new plate of spaghetti. I didn't even eat it. IA tiny bit of it and then I left.
Atmosphere: 5
Service: 3