This place sucks. The bartenders will not acknowledge you when the entire bar top is open. It’s slow enough to take an order but not cool enough to take an order.
Alexander Fletcher
A must visit place; the restaurant and bar have some strange hours, so make sure to check on that before the visit. We did the Library tour with Tess and it was incredible! She was super knowledgeable and funny! A great tour with an even better tasting after! The views from the library room were great and their selections of whiskey were too notch!
AAA
interesting behind the scenes tour.
Eric Williams
Visited for a private corporate event. The food and drinks were excellent. The building and surrounding views were perfect!
KP Talks Dollars and Sense
Amazing tour and tasting!
Kelsey W.
The bartender was very nice and so was the rest of the staff. Highly recommend going to this place but it gets packed quickly so there is usually always a wait.
Benjamin Slutsky
Went on a tour last week and it was fantastic. Cole was our ambassador and was fantastic and very knowledgeable. Answered all my questions and we actually had a discussion before the tour started. He had me try the noble share, and I was lucky enough to find one locally today. Will absolutely be back to do another tasting next time I'm in SLC
Greg D
Tremendous experience on the tasting tour!! Cal was a great guide and the whiskey is truly great!! The location is incredible. Simply have to see to believe!!
Shannon Lind
Made the trip out - it's kind of out of the way. Unfortunately, it's closed until Dec 2. Wish Google would have indicated that
Jacqueline Snyder
A great distillery tour that was finished off with some even hreater whiskey! My partner had the 101 flight, which is hard to go wrong with, their flagship whiskeys are all very solid! I tried the reserve flight and really loved the Bourye whiskey, it was very smooth and a bit sweet!
Tour and drinks were amazing but the brunch was the most overpriced disgusting thing I’ve ever had! AVOID THE FOOD HERE! I am praying I don’t have food poisoning after that brunch of 65 dollars a person.
Lena Koop
I wish I could give this experience 5 stars—honestly, I would have, if we had gone home right after the distillery tour and tasting. That part of the day was absolutely fantastic. Katy was a wonderful guide, the team in the tasting room was friendly and knowledgeable, and of course, the whiskey was top-notch. If I were rating just that portion, it’s an easy 5 stars, no question. Unfortunately, the experience took a turn at brunch. Everything about it was disappointing. Our server was visibly unhappy to be there and made comments about how overwhelming things get during a new release and how they aren’t paid enough to deal with it. Not exactly the kind of vibe you want when you're trying to enjoy a meal. Then there were the flies, everywhere. And the food? Awful. Nearly everything we tried was left untouched. It was dry, tasted like it had been sitting out for days, and just completely unappetizing. The only exception? The macaroons they were the one redeeming item on the table. For a $200 brunch (with just one drink each), it felt like a complete waste. I’m honestly just hoping we don’t end up sick from it. In summary: distillery tour and tasting, amazing. Brunch…hard pass.
Murica 1776
Amazing views, more amazing whiskey.
Kevin Winingar
Since they were bought out it has lost much of its luster. I come every year by default but they are quickly losing the charm it once had.
This place sucks. The bartenders will not acknowledge you when the entire bar top is open. It’s slow enough to take an order but not cool enough to take an order.
A must visit place; the restaurant and bar have some strange hours, so make sure to check on that before the visit. We did the Library tour with Tess and it was incredible! She was super knowledgeable and funny! A great tour with an even better tasting after! The views from the library room were great and their selections of whiskey were too notch!
interesting behind the scenes tour.
Visited for a private corporate event. The food and drinks were excellent. The building and surrounding views were perfect!
Amazing tour and tasting!
The bartender was very nice and so was the rest of the staff. Highly recommend going to this place but it gets packed quickly so there is usually always a wait.
Went on a tour last week and it was fantastic.
Cole was our ambassador and was fantastic and very knowledgeable. Answered all my questions and we actually had a discussion before the tour started.
He had me try the noble share, and I was lucky enough to find one locally today.
Will absolutely be back to do another tasting next time I'm in SLC
Tremendous experience on the tasting tour!! Cal was a great guide and the whiskey is truly great!! The location is incredible. Simply have to see to believe!!
Made the trip out - it's kind of out of the way. Unfortunately, it's closed until Dec 2. Wish Google would have indicated that
A great distillery tour that was finished off with some even hreater whiskey! My partner had the 101 flight, which is hard to go wrong with, their flagship whiskeys are all very solid! I tried the reserve flight and really loved the Bourye whiskey, it was very smooth and a bit sweet!
Restaurantji Recommends
Tour and drinks were amazing but the brunch was the most overpriced disgusting thing I’ve ever had! AVOID THE FOOD HERE! I am praying I don’t have food poisoning after that brunch of 65 dollars a person.
I wish I could give this experience 5 stars—honestly, I would have, if we had gone home right after the distillery tour and tasting. That part of the day was absolutely fantastic. Katy was a wonderful guide, the team in the tasting room was friendly and knowledgeable, and of course, the whiskey was top-notch. If I were rating just that portion, it’s an easy 5 stars, no question.
Unfortunately, the experience took a turn at brunch. Everything about it was disappointing. Our server was visibly unhappy to be there and made comments about how overwhelming things get during a new release and how they aren’t paid enough to deal with it. Not exactly the kind of vibe you want when you're trying to enjoy a meal.
Then there were the flies, everywhere. And the food? Awful. Nearly everything we tried was left untouched. It was dry, tasted like it had been sitting out for days, and just completely unappetizing. The only exception? The macaroons they were the one redeeming item on the table.
For a $200 brunch (with just one drink each), it felt like a complete waste. I’m honestly just hoping we don’t end up sick from it.
In summary: distillery tour and tasting, amazing. Brunch…hard pass.
Amazing views, more amazing whiskey.
Since they were bought out it has lost much of its luster. I come every year by default but they are quickly losing the charm it once had.
Great tour and tasting. Dan did a great job
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