GoodTimes Coal-Fired Pizza & Pub
215 Wood Ave E, Big Stone Gap
(276) 524-1456
Recent Reviews
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215 Wood Ave E, Big Stone Gap
(276) 524-1456
Great that supports local musicians!!!
Atmosphere: 5
Food: 5
Service: 5
I have had pizza all over the east coast and this place is in my top 3!
Food: 5
The Zebra was phenomenal!
Atmosphere: 5
Food: 5
Service: 5
Great local pizza place! We were really impressed with the restaurant. The pizza was excellent and well priced. An adjoining bar just made it better.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepperoni Pizza
Great pizza, nice atmosphere, and there's a bar and stage ... Would be a fun place on a Friday or Saturday night
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepperoni Pizza
This establishment was recommended by someone in the Visitors Center and the food did not disappoint. Excellent coal-fired pizza.
Atmosphere: 4
Food: 5
Service: 5
Stopped in for a pizza and got the Blazing Rooster and a raspberry bar which were both incredible! Great, friendly service and good atmosphere. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
The pizza was some of the best I've had. I love a pie made with wood fire. Everything about this place gave a home town feeling.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Half Pizza
Pizza was the bomb!!! I will not be getting pizza anywhere but here in the future!!!
Atmosphere: 5
Food: 5
Service: 5
Killer pizza
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepperoni Pizza
Restaurantji Recommends
We love to eat here when visiting BSG! Great food, great service, and wonderful atmosphere!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Bacon Ranch, Pizza Cheese Sticks
Great Atmosphere and delicious pizza
Atmosphere: 5
Food: 5
Service: 5
Stopped in from out of town. Glad we did. Our group all loved the food and staff was friendly. Would definitely recommend.
Atmosphere: 5
Food: 5
Service: 4
Great place to bring the kids after having a hike. Great pizza 🍕
I ordered a vegan pizza to go, and then sat at the bar with my wife while it was being made. Ordered a Jack and Coke, and my wife had a glass of Sauvignon Blanc. The owner came and talked to us for a while and it was really great conversation. She mentioned that they may add a hand-stretched option for the pizza dough, which I would definitely recommend trying if they end up offering it. I really liked everything about the place, warm and inviting, really clean and slightly eclectic. I felt right at home.
By the by, when I got around to eating the pizza about an hour after leaving, it was still warm and really delicious. Nothing compares to a pizza cooked in a coal-fired oven. ❤️
Atmosphere: 5
Food: 5
Service: 5
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