Tokyo Japanese Steak House

when you’re closed, you need to turn off your “open” signs, and also update your hours on google. your door says 11:30 on saturday but your google says 11.

Expensive, but really good food

Atmosphere: 5

Food: 5

Service: 5

The food was great! At first I thought it was a bit pricy but in reality you’re not paying $23 for one meal but two. I had a whole box of leftovers because they give such generous portions. Definitely recommend!

Great food, great upgrades. We love the hibachi and the new sushi options are excellent. The place looks cleaner and more welcoming since the remodel.

The cook was not entertaining and engaging with the table, the food was not to be expected for a restaurant like that for the price, he made fire at first after that it was lack luster to say the least… Do not recommend! Scallops were fishy shrimp was old and over cooked, fried rice was the worse I’ve had at any Japanese restaurant! Spicy tuna roll was literally diced tuna and rice! Absolute waste of $140!

Atmosphere: 1

Food: 1

Service: 2

If you’re looking for a spot where you won’t feel rushed, Tokyo’s a great pick. We took our time, never felt pressured, and the service was respectful from start to finish.

Atmosphere: 5

Food: 5

Service: 5

Great for picky eaters too — staff handled substitutions and dietary needs without hesitation. Everyone in our group left happy.

Atmosphere: 5

Food: 5

Service: 5

The dining room feels new and clean, and the food hasn’t missed a beat. Whether it’s your first time or your tenth, it’s still a strong pick.

Great experience! The chef was personable. The waitress was attentive. The portions were huge and tasty. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

The food and cook were amazing! We had a child at our table and he spent extra attention performing tricks for her. The food was delicious and perfectly seasoned. Large portions. Food prices are high but alcohol prices were very reasonable. $4.50 for a Sapporo. We will definitely be back.

Atmosphere: 5

Food: 5

Service: 5

Everything was excellent

Atmosphere: 5

Food: 5

Service: 5

Nice place quiet cozy good atmosphere

Atmosphere: 4

Food: 4

Service: 4

Came in expecting the usual and was surprised by how good the place looks now. It’s like new, but with all the same reasons we’ve always loved it.

Atmosphere: 5

Food: 5

Service: 5

I’ve been to several hibachi restaurants in my life and this one was by far the most disappointing. Definitely priced on the higher side and smaller portions than other places I have been to. The actual cooking of the food was mediocre. Our chef did not perform at all. Not even an onion volcano. Additionally, no sushi chef the evening we were there , so sushi was not an option. Our service was less than average. Our waitress did not hand us, drinks , plates, silverware, ect . Just set them on the corner of the table. I have never been to a restaurant where the waitress does not set your drink, plate ect in front of you. She was nice, but did the bare minimum. I will say, this was the best cooked shrimp and beef I have had at a hibachi restaurant. Not at all over cooked and flavorful, the rice on the other hand was quite plain. Finally, they included a 15% tip on a ticket for 4 people. I normally tip 20%, but since they force a 15% tip I didn’t tip anymore. Probably won’t be back.

Atmosphere: 3

Food: 3

Service: 2

The updated interior is a big improvement, but thankfully they didn’t change what matters most — quality food and solid service.