Spectacular cuisine and service. We stopped for lunch had deviled eggs, BELT and the Rise and Shine burger. Exceptional in every way.
Robert
Exceptional meal and service. All Friendly folks! Kyle was our server. Fresh new look to the restaurant, blending the Historic building with modern comfort. The food at Vivian's Table was classy! My wife and I shared a Ceasar Salad, and Ribeye steak. Excellent!! Dessert was to die for, a bread pudding!! Service was great! The Manager, Emily was delightful! We highly recommend Vivian's Table for anyone near Bristol VA or passing by on Interstate I-81
Joseph
First time we visited, the food was great. Not sure if they changed chef's but this time, the Lemon Herb Trout was mediocre and my wife's Scallop Al Fredo - the scallops had no sear on them and looked underdone, and the cheese was already congealing. She did not eat any of the scallops and when the waitress pickup up the plates didn't ask how our meal was or if we enjoyed.
brad
The food was excellent and fairly priced. We enjoyed Chilean salmon on veggie risotto and short ribs on parsnip puree. Super choices and very tasty!
john
Everything was excellent. Creative, fresh ingredients in the salads and entrees. Service was great, and our server was very knowledgeable and efficient.
Coni
Nice setup and everyone we came across was super friendly. Food was ok. Or even a bit better than ok, but not worth the prices they charge. We both had NY strip and while it was tasty, we both agreed that the cut of meat we purchase and fix at home surpasses what we were served. We ordered medium rare and thy were both done medium if not almost medium well on the outside. We didn't say anything because we didn't want to make the wait staff uncomfortable. He was very friendly and worked really hard. The side of brussel sprouts did not impress either. But, we left full. We would not go back since the price value ratio was definitely way off.
Paul
What a wonderful experience top to bottom. Great service, wonderful atmosphere, and each item ordered exceeded our expectations. The chef is a true master of his craft.
Janet
We dine here often and find Vivian's is consistently top-notch, but for Easter weekend, they kicked it up a notch higher! Beautiful presentations. Every dish was delicious and perfectly cooked. Could not have been a better experience!
Eric
We were late to get there due to traveling for nine hours - the restaurant was about to close and they still sat us & allowed us to order full dinner and dessert. Excellent food excellent service !
Tammy
We had a great night celebrating a 30th anniversary & birthday. Food & service was awesome!
My wife and I had filets, hers petite and mine full size. We shared large baked potato and asparagus. We also enjoyed house salads and wine. Everything was perfectly cooked and very tasty. The neat was tender and the asparagus was soft without being mushy. It was one of the best meals we've had in a while.
Christine Webb
We dined at Vivian’s Table for the first time last night. It was perfect. Atmosphere, service, food! Thank you for a wonderful night! We will be back soon.
Betty Thomas
I'm a local and stopped in Vivians unsure of what we were getting into, we had never been. The shrimp and grits were delicious! Unsure which steak my husband ordered but also delicious. Jalapeno poppers we chose for our appetizer, so so good.
Christa Michele Boaz
Best perfectly cooked steak in the world !! Tender , juicy and seasoned well!!
Mary Barneby
We enjoyed a wonderful breakfast! Delicious from.scratch food. Ruth and Cat were delightful. Worth a detour off I81!
Spectacular cuisine and service. We stopped for lunch had deviled eggs, BELT and the Rise and Shine burger. Exceptional in every way.
Exceptional meal and service. All Friendly folks! Kyle was our server. Fresh new look to the restaurant, blending the Historic building with modern comfort. The food at Vivian's Table was classy! My wife and I shared a Ceasar Salad, and Ribeye steak. Excellent!! Dessert was to die for, a bread pudding!! Service was great! The Manager, Emily was delightful! We highly recommend Vivian's Table for anyone near Bristol VA or passing by on Interstate I-81
First time we visited, the food was great. Not sure if they changed chef's but this time, the Lemon Herb Trout was mediocre and my wife's Scallop Al Fredo - the scallops had no sear on them and looked underdone, and the cheese was already congealing. She did not eat any of the scallops and when the waitress pickup up the plates didn't ask how our meal was or if we enjoyed.
The food was excellent and fairly priced. We enjoyed Chilean salmon on veggie risotto and short ribs on parsnip puree. Super choices and very tasty!
Everything was excellent. Creative, fresh ingredients in the salads and entrees. Service was great, and our server was very knowledgeable and efficient.
Nice setup and everyone we came across was super friendly. Food was ok. Or even a bit better than ok, but not worth the prices they charge. We both had NY strip and while it was tasty, we both agreed that the cut of meat we purchase and fix at home surpasses what we were served. We ordered medium rare and thy were both done medium if not almost medium well on the outside. We didn't say anything because we didn't want to make the wait staff uncomfortable. He was very friendly and worked really hard. The side of brussel sprouts did not impress either. But, we left full. We would not go back since the price value ratio was definitely way off.
What a wonderful experience top to bottom. Great service, wonderful atmosphere, and each item ordered exceeded our expectations. The chef is a true master of his craft.
We dine here often and find Vivian's is consistently top-notch, but for Easter weekend, they kicked it up a notch higher! Beautiful presentations. Every dish was delicious and perfectly cooked. Could not have been a better experience!
We were late to get there due to traveling for nine hours - the restaurant was about to close and they still sat us & allowed us to order full dinner and dessert. Excellent food excellent service !
We had a great night celebrating a 30th anniversary & birthday. Food & service was awesome!
Restaurantji Recommends
My wife and I had filets, hers petite and mine full size. We shared large baked potato and asparagus. We also enjoyed house salads and wine. Everything was perfectly cooked and very tasty. The neat was tender and the asparagus was soft without being mushy. It was one of the best meals we've had in a while.
We dined at Vivian’s Table for the first time last night. It was perfect. Atmosphere, service, food! Thank you for a wonderful night! We will be back soon.
I'm a local and stopped in Vivians unsure of what we were getting into, we had never been. The shrimp and grits were delicious! Unsure which steak my husband ordered but also delicious. Jalapeno poppers we chose for our appetizer, so so good.
Best perfectly cooked steak in the world !! Tender , juicy and seasoned well!!
We enjoyed a wonderful breakfast! Delicious from.scratch food. Ruth and Cat were delightful. Worth a detour off I81!
Atmosphere: 5
Food: 5
Service: 5
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