The Lee Club

Fort Lee
(804) 734-7545

Recent Reviews

Dario Wood Sr.

Had our 248th marine corp ball there it was fun.

Atmosphere: 5

Food: 5

Service: 5

Susan Greene

The Gregg. Adam

Atmosphere: 5

Food: 5

Service: 5

Amanda Rogers

A horrible experience all around.

Atmosphere: 2

Food: 1

Service: 5

Mark Olinger

The Club was built during World War II and is an iconic piece of history. A great venue any number of eve ts.

B WJr

Food was not its best - needs better curation, presentation lacking and warm drinks were lukewarm.

Jermain Williamson

TC Hall of Fame Dinner, great food and service.

Sheraldine B...

Mother's Day Brunch was Great and meeting LTG Gregg was the icing on the cake my Mom and Family were very honored to be in his presence the service was excellent our serverNatalia was so pleasant and helpful and made this Mother's Day Brunch

Atmosphere: 5

Food: 4

Service: 5

T. Felder

This was not a food service moment but a redesignation ceremony of an historic U.S. Army post now after two African American (one still living) soldiers with many firsts on each of their careers. So proud to have been there!! It was an outstanding moment!

Atmosphere: 5

Service: 4

Matt Hudak

Named after the Senior Confederate General and only serves unsweet tea. In the South.

MJ Blake

I know a lot of people put a lot of hard work into the Thanksgiving Dinner however it was a big disappointment this year. It did not compare to past Thanksgiving day dinners. Very limited selection of main course items compared to the last time I attended; no service at tables; and not organized very well. Hope it is planned better next year but I probably won't be there.

Rod Erickson

Had Thanksgiving dinner at the Lee Club, and we were greatly disappointed. Perhaps, it was a change in management, but the food and experience was HORRIBLE.All my food was cold, especially the mashed potatoes AND gravy. If the gravy is “hot”, it can make up for lukewarm potatoes. However, cold and cold is not a good combination. There was no turkey and the pork loin was a bad idea for a buffet. It was overcooked and dry as leather. Cold gravy did not help.The Lee club did have excellent rolls which barely earns it one star.

Alfonza Taylor

Its very spacious & I was there for the Easter and Mother's day brunches. The food was great along with the music. Its located on Ft. Lee.

Lawanda Holliman

The Quartermaster Museim is amazing! The event at the Lee Club was memorable and meaningful! I am grateful and honored!????

Katie Lovelace

Great venue for events!

Dan Elder

Great work by the manager and staff hosting our holiday party, thanks!

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