Holiday Dining at The Omni Homestead

The location and the grounds are absolutely beautiful. The hotel staff is Southern Hospitality at its finest.

Just returned from the VAA Conference at The Omni Homestead Resort and had to give a HUGE shoutout to the valet staff 👏 I’m the owner of G&C Tire and Auto Service and brought one of my team members along in our two Teslas—a Model 3 and a Model Y. Not only did the valet team know exactly what to do, but they also tagged our Tesla key cards, noted the arrival battery level, and made sure both cars were fully charged before we left. That’s what I call next-level service! EV chargers? ✔️ Working perfectly? ✔️ EV-friendly staff who actually know Teslas? ✔️✔️ It’s a gorgeous property, and now I can confidently say it’s a go-to destination for anyone driving electric. Well done, Homestead team—you’ve earned a 5-star review and a repeat guest. #EVFriendly #TeslaReady #OmniHomestead #GCTireAndAuto #VAAConference

The Jefferson Restaurant & Taproom is a lovely and handsome place, with a great staff. The food wasn't great - the mussels tasted fishy, for instance. The steak was average in taste.

We had a fantastic time during our 4 night stay. An unexpected highlight was the guided Gorge hike by Brian La Fountain. He is a naturalist, entertainer, and all around amazing person. My husband, I, and two tween/teen boys were thoroughly entertained and educated about the area! We loved breakfast at Audubon and so many other activities, but the hike was amazing and doesn’t get enough attention/praise!!!! Highly recommend making this a must do on your trip!

Went there for NYE and wanted the menu. They were serving a NYE course which we opted for. 600.00 for us both—more than G Ramsey in LV. Feel bait and switched.

Amazing New Year's party. Great food, nice ambience. Band was great. Bar service was good. Would recommend this event highly.

We attended the "Glitz and Glamor" new years eve party. In some ways it was very disappointing for the money paid ($350.00 each =$700.00) 1. the food was good, but not great. 2. The band didn't even play any slow dance music. 3. At midnight they did have a balloon drop. But no champagne was offered to toast in the new year. We did receive a glass of champagne on entry to the event.....at 7:30pm. 4. Long lines to get an adult beverage. Should have had table service. 5. I ask for a cup of coffee and was told that there were paper cups at the dessert bar. We always celebrate our anniversary at a luxury resort yearly. This was the first time at the Homestead The value for this event was almost non existent. We will not attend this event next year.

There were so many exceptional associates. From the many emails with Amber Coulter, who helped ensure our stay was perfect, to the warm heartfelt Welcome at the beginning and Goodbye at the end of our stay from Miguel. Let me point out to you the Associates that stood out. Russel at the front desk greeted us with a great smile and made us feel at home, he answered any questions that we had and got us in our room quickly. I was not able to let Markell know how much the great customer service helped but I was able to speak with David and Patrick, you see we had never stayed at a resort like this and the customer care from these gentlemen helped calm our nerves. After we changed we had drinks in the lobby bar with Christa, I had my first Old fashion and The BEST Whiskey Sour ever !!! We then had dinner at Jefferson's Restaurant where our server Alex took great care of us and the food was amazing. We were able to let Holly know just how great Alex and the food was. Holly was a breath of fresh air, so very sweet. Day Two started beautifully after a delicious breakfast in the room, we rode the shuttle with driver Billy and our tour guide Brian to the Cascades Gorge Hike. If you get the chance to do this you want Brian as your guide. He knows so much and makes the trail so fun. I highly recommend him. After that adventure, we relaxed at the Warm Springs Pools where Lisa and everyone took such great care of us. We then had Lunch at Woody's where Ali Kucuk became part of our crew, He was a delight to talk with and joke around with. We also got to visit with Holly again because I wanted to let Ali's supervisor know just how great he and lunch were. I must add that for someone that seemed to be at the resort all the time Holly does great at staying upbeat and sweet. She also seemed to care about our feedback. The next adventure was The Sommelier Wine Tasting Series wine tasting with our Sommelier Quinh. It was my daughter and my first time doing a Wine Tasting and Quinh made it a great experience. Then on to the Paint and Sip, where once again we had a blast. Then we were off to dinner at the American Audubon Dining Room where we had an extraordinary meal and our server Fernando helped that with his care and concern. Sadly the next day we had to depart but not before an Excellent breakfast prepared by Roderick Ottie and Emerson and more great service by Karen and Jose. After getting full bellies we took a horseback ride saying bye to our adventure and basting in the beauty of the property. Thank you all it was a dream of mine to be able to do this.

The sommelier made this event so fun and educational, and she selected some amazing wines.

Our family of 3 had an amazing Easter Champaign Brunch experience. I highly recommend it for any holiday as the Omni management went way beyond our expectations to create a special experience, starting from the decoration, through food, drinks, ambiance (a live band) and friendly staff.

This place was really great. Our waiter was very nice and very good at his job. He knew what he was doing and kept things coming and not for just our table but the others he was waiting on. We were there for my wife's birthday and that was handled very nicely. THANKS to all the staff there.

Absolutely amazing! Worth the trip. The ambiance was lovely. The food was delicious. But the real gem that this restaurant has is the impeccable service. This is the reason to keep going back. Wonderful service is what really sells this restaurant and worth the price. One employee especially treated us with respect, professionalism, and the real charm that makes a meal an actual dining experience, Oscar. Be sure to ask to be assisted by him. Like I said, I will be back because of this exemplary individual. And I do hope that the @OmniHomestead continues to hire such impeccable individuals.

Food was really substandard for a high end hotel like the Omni. Thin tasteless lobster bisque, way over cooked and fishy trout, poorly seasoned steak which was misnamed a chateaubriand. The desserts were pre-prepared and terrible. Very disappointing despite a great server named Patrick

The entire experience was top notch. The facility updates are very nice, experiencing the Holiday decor is an event to itself. Food presentation, service and beverages are outstanding.

The entire experience was top notch. The facility updates are very nice, experiencing the Holiday decor is an event to itself. Food presentation, service and beverages are outstanding.