Thai 99 Kitchen (Curbside Pickup Only)
21 Wadsworth St, Lynchburg
(434) 528-2855
Customers' Favorites
Green Curry with Eggplants Zucchini and Basil
Fresh Vegetable Spring Roll
Mango Sticky Rice Seasonal
Basil Fried Rice
Vegetarian Roll
Yellow Curry
Noodle Soup
Pad See EW
Tapioca
Picked for you
Pad Thai (Dinner)
With rice noodles, egg, crushed peanuts, and fresh pean sprouts.
Panang Curry (Dinner)
With crushed peanuts, red and green peppers. Served with Jasmine rice.
Drunkin Noodles (Dinner)
With wide rice noodles, bamboo shoots, onions, basil leaves, red and green peppers.
Green Curry (Dinner)
With eggplants, zucchini, and basil. Served with Jasmine rice.
Thai Fried Rice (Dinner)
With eggs, onions, carrots, and broccoli.
Appetizers
Fried Egg Roll (3 pcs)
Deep-fried rolled cabbage, carrots and served with sweet chili sauce.
Thai Dumplings (4 pcs)
Wonton skin wrapped with ground meat mushroom onions carrots, steamed and served with dumpling sauce.
Vegetarian Roll
5 half pieces of rice paper rolled with mixed greens, carrots and served with sweet chili sauce and crushed peanuts.
Curry Puff (4 pcs)
Deep-fried wrapped fillings with curry potato and onion and served with sweet chili sauce.
Combo Platter
Combination of 2 fried egg rolls, 2 fried wontons, 2 shrimp in the blankets, 2 curry puffs, 2 dumplings and served with sweet chili sauce, dumpling sauce, and cucumber salad.
Chicken Satay (5 pcs)
A strip of chicken breast, grilled and served with cucumber salad and peanut sauce.
Fried Wonton (9 pcs)
Deep-fried wrapped seasonings ground pork and served with sweet chili sauce.
Fried Tofu
Deep-fried tofu, served with sweet chili sauce and crushed peanuts.
Shrimp in the Blanket (6 pcs)
Wrapped shrimp, deep-fried and served with sweet chili sauce.
Soup
Lemongrass Soup (16 oz cup)
Galanga root, onions, mushroom in spicy chili broth and topped with scallions.
Vegetable Soup (16 oz cup)
Coconut Soup (16 oz cup)
Coconut milk soup with onions and mushroom.
Lemongrass Soup (32 oz cup)
Chicken, galanga root, onions, mushroom, in spicy chili broth and scallions.
Wonton Soup (16 oz cup)
Wrapped seasoned ground pork, carrot in broth, and topped with scallions.
Wonton Soup (32 oz cup)
Wrapped seasoned ground pork, carrot in broth, and topped with scallions.
Vegetable Soup (32 oz cup)
Lettuce, carrot in vegetable broth and topped with scallions.
Coconut Soup (32 oz cup)
Coconut milk soup with chicken, onions, and mushroom.
Rice Soup (16 oz cup)
With carrot in broth and topped with scallions.
Rice Soup (32 oz cup)
With carrot in broth and topped with scallions.
Salad
Thai Salad
Mixed greens, tomatoes, and chicken topped with peanut sauce.
Larb Gai Salad
Ground chicken cooked with a Thai dressing, onions, roasted rice powder and served on a bed of mixed green.
Beef Salad
Thinly sliced beef tossed in Thai dressing, onions and served on a bed of mixed green.
Shrimp Salad
Shrimp tossed in Thai dressing, onions and served on a bed of mixed green.
Noodles
Drunkin Noodles (Dinner)
With wide rice noodles, bamboo shoots, onions, basil leaves, red and green peppers.
Pad Thai (Dinner)
With rice noodles, egg, crushed peanuts, and fresh pean sprouts.
Pad See Ew (Dinner)
With wide rice noodles, egg and broccoli in a sweet black soy sauce.
Lard Na (Dinner)
With wide rice noodles, broccoli and topped with brown gravy sauce.
Thai Noodle Soup (Dinner)
With rice noodles in vegetable broth topped with bean sprouts and scallions.
Fried Rice
Thai Fried Rice (Dinner)
With eggs, onions, carrots, and broccoli.
Pineapple Fried Rice (Dinner)
With eggs, chili paste, pineapple, and cashew nuts.
Basil Fried Rice (Dinner)
With eggs, onions, basil, red and green peppers.
Vegetable Fried Rice (Dinner)
With eggs, onions, carrots, broccoli, and napa cabbage.
Chef's Special
Volcano Chicken (Dinner)
Deep-fried lightly breaded chicken served on to of stir-fried Napa cabbage and topped with sweet chili sauce.Served with jasmine rice.
Thai 99 Platter (Dinner)
Combination of chicken, pork, and beef with rice noodle served on top of mixed green topped with sweet chili sauce and cucumber salad. Served with Jasmine rice.
Shrimp Hot Pot (Dinner)
Shrimps, napa cabbage, carrots, green onions, clear bean-thread noodles, and ginger cooked in a hot pot. Served with Jasmine rice.
Main
Pad Kra Pao (Dinner)
With basil, onions, red and green peppers. Served with jasmine rice.
Mixed Vegetables (Dinner)
With bean sprout, onions, broccoli, Napa cabbage, carrots, and chopped garlic in brown sauce.
Peanut Sauce (Dinner)
With Thai peanut sauce and broccoli.
Pad Khing (Dinner)
With shredded fresh ginger, onion, mushrooms, carrots, red and green peppers. Served with jasmine rice.
Pad Woon-Sen (Dinner)
With clear bean-thread noodles, eggs, broccoli, Napa cabbage, carrots and onions.
Pad Prik Khing (Dinner)
With prik khing curry, green beans, red and green peppers.
Pepper Steak (Dinner) (Thai Style)
With beef, onions, carrots, red and green peppers.
Cashew Nuts (Dinner)
With chili paste, onions, carrots, cashew nuts, red and green peppers.
Pad Kra Tiem (Dinner)
With chopped garlic, carrots, and onions. Served with jasmine rice.
Thai Sweet & Sour (Dinner)
With pineapples, carrots, onions, zucchini, red and green peppers.
Pad Ped (Dinner)
With red curry, bamboo shoots, basil, red and green peppers (without coconut milk).
Fish Tilapia (Fillet)
Steamed Fish (Dinner)
With ginger, mushroom, carrots, Napa cabbage, red and green peppers in brown sauce. Served with Jasmine rice.
3 Flavored Fish (Dinner)
Deep-fried fish topped with pineapple, onions, and 3 flavored sauce.
Panang Fish (Dinner)
Deep-fried fish topped with Panang curry sauce, red and green peppers.
Basil Fish (Dinner)
Deep-fried fish topped with basil sauce, onions, eggplants, red and green peppers.
Curry
Panang Curry (Dinner)
With crushed peanuts, red and green peppers. Served with Jasmine rice.
Green Curry (Dinner)
With eggplants, zucchini, and basil. Served with Jasmine rice.
Red Curry (Dinner)
With bamboo shoots, basil, red and green peppers. Served with Jasmine rice.
Yellow Curry (Dinner)
With potatoes and onions. Served with Jasmine rice.
Massaman Curry (Dinner)
With beef, peanuts, potatoes, and onions. Served with Jasmine rice.
Dessert
Mango Sticky Rice (Seasonal)
Served with coconut milk and sesame seed.
Sticky Rice
Served with coconut milk and sesame seed.
Tapioca
Tapioca in coconut milk.
Fried Banana
Served with honey and sesame seed.
Side
Peanut Sauce
Rice Noodles
Jasmine Rice
Curry Sauce (8 oz)
Drink (WE DO NOT OFFER "THAI TEA" FOR DELIVERY)
Soda Bottle 16.9oz
Bottle Water
Iced Tea
Picked for you
Pad Thai (Lunch)
With rice noodles, egg, crushed peanuts, and fresh bean sprouts. Served with vegetable soup and tapioca dessert.
Green Curry (Lunch)
With eggplants, zucchini, and basil. Served with jasmine rice, vegetable soup, and tapioca dessert.
Panang Curry (Lunch)
With crushed peanuts, red and green peppers. Served with jasmine rice, vegetable soup, and tapioca dessert.
Pad Khing (Lunch)
With shredded fresh ginger, onion, mushroom, carrots, red and green peppers. Served with jasmine rice, vegetable soup, and tapioca dessert.
Pad Kra Pao (Lunch)
With basil, onion, red and green peppers. Served with jasmine rice, vegetable soup, and tapioca dessert.
Main
Pad Khing (Lunch)
With shredded fresh ginger, onion, mushroom, carrots, red and green peppers. Served with jasmine rice, vegetable soup, and tapioca dessert.
Cashew Nut (Lunch)
With chili paste, onion, carrots, cashew nuts, red and green peppers. Served with jasmine rice, vegetable soup, and tapioca dessert.
Pad Kra Pao (Lunch)
With basil, onion, red and green peppers. Served with jasmine rice, vegetable soup, and tapioca dessert.
Pepper Steak Thai Style (Lunch)
With beef, onions, carrots, red and green peppers. Served with jasmine rice, vegetable soup, and tapioca dessert.
Pad Kra Tiem (Lunch)
With chopped garlic, carrots, and onions. Served with jasmine rice, vegetable soup, and tapioca dessert.
Pad Prik King (Lunch)
With Prik khing curry, green beans, red and green peppers (without coconut milk). Served with jasmine rice, vegetable soup, and tapioca dessert.
Thai Sweet & Sour (Lunch)
With pineapples, carrots, onions, zucchini, red and green peppers. Served with jasmine rice, vegetable soup, and tapioca dessert.
Mixed Vegetables (Lunch)
With bean sprout, onions, broccoli, Napa cabbage, carrots, and chopped garlic in brown sauce. Served with jasmine rice, vegetable soup, and tapioca dessert.
Curry
Panang Curry (Lunch)
With crushed peanuts, red and green peppers. Served with jasmine rice, vegetable soup, and tapioca dessert.
Green Curry (Lunch)
With eggplants, zucchini, and basil. Served with jasmine rice, vegetable soup, and tapioca dessert.
Yellow Curry (Lunch)
With potatoes and onions. Served with jasmine rice, vegetable soup, and tapioca dessert.
Red Curry (Lunch)
With bamboo shoots, basil, red and green peppers. Served with jasmine rice, vegetable soup, and tapioca dessert.
Noodles
Pad Thai (Lunch)
With rice noodles, egg, crushed peanuts, and fresh bean sprouts. Served with vegetable soup and tapioca dessert.
Thai Noodle Soup (Lunch)
With rice noodles in vegetable broth topped with bean sprouts and scallions. Served with vegetable soup and tapioca dessert.
Fried rice
Pineapple Fried Rice (Lunch)
With eggs, chili pastes, pineapple, and cashew nuts. Served with vegetable soup and tapioca dessert.
Basil Fried Rice (Lunch)
With eggs, onions, basil, red and green peppers. Served with vegetable soup and tapioca dessert.
Side
Peanut Sauce
Jasmine Rice
Rice Noodles
Curry Sauce
8 oz cup.
Drink (WE DO NOT OFFER "THAI TEA" FOR DELIVERY)
Soda Bottle 16.9oz
Bottle Water
Iced Tea
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Recent Reviews
Thai 99 has delicious food! We drive an hour to get there, but their Cashew Chicken is so worth it! They take great care to package up our takeout for the journey home (we usually order several meals) and the folks are always sweet and pleasant. I wish we could get over there more often!
August 2025
This was one of my favorite places to eat back when I lived here so I was excited to pick some up while in town. I miss being able to dine in but the pick up was fast, only took about 10 minutes from order to pickup for 3 meals. The panang curry was just as delicious and flavorful as I remember and the soup and tapioca pudding were delicious as always. Serving sizes seemed a little smaller than I remembered and I miss getting 2 meals out of a single order for about $13 including...
January 2025
Great Takeout. Great Portions. Amazingly tasty. Yellow Curry is spot on, Thai Coffee is lovely. Enjoy!
Vegetarian options: Dishes can be ordered with Tofu or extra vegetables.
Vegetarian options: Dishes can be ordered with Tofu or extra vegetables.
October 2024
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