Field & Main Restaurant
8369 W Main St, Marshall
(540) 364-8166
Customers' Favorites
Beef Barbacoa with Cilantro Rice Roasted Poblano Salsa Charred Lemon & Grilled Sweet Peppers
Chicken Leg Confit with Summer Corn Succotash Polenta Parmesan & Tomato Jus Gluten Free
Chicken Leg Confit with Sea Island Red Pea Succotash Purple Peruvian Potato
Hearth Roasted Honeynut Squash with Squash Mole Pepitas & Queso Fresco
Bison Strip Steak with Hearth Roasted Baby Beets & Demi-Glace
Seared Salmon with Beets Carrots Harissa Tofu
Smash Burger and Crispy Potatoes
Deep Dish Brownie
Shrimp and Grits
Loaded Potatoes
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Recent Reviews
Appetizer portions at high entree prices. $50 for an overcooked duck leg. Similar $$ for a few scallops. The sheds, they call them cabanas, have unfinished pressure treated pine in spots. So, meh. Outstanding service however, so very large tip called for.
What a wonderful place. We came for the chef tasting menu and did not leave disappointed! The staff were all attentive, helpful, and prompt. The food was fantastic. We left very full after five courses! Especially loved the Rockfish. We will definitely be back!
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For a more private experience you can reserve a cabana (enclosed with air conditioning,...