Giovanni's Pizza
$ • Pizza, Vegetarian, Italian
Hours:
3033 4th Ave, St Paul
(276) 762-9898
About Giovanni's Pizza
Customers' Favorites
Giovanni's Pizza Reviews
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There's not enough time, or enough words to describe how amazing Gios really is. They love their customers, because they view all of them as family. Just like every time my husband's birthday rolls around, they already know when he walks in, what his favorite order is. They are what the south is about. Good food, Great people, and just amazing compassion and love for what they do.
Great Pizza and Pasta. Staff are very friendly. I recommend this place to everyone.
Absolutely the best place to eat in all of SWVA. My family has been going here all my life and now my children love it too. Sweetest people and amazing food, we can't leave without taking home a pint of red sauce. Giovanni's in St. Paul is honestly the only restaurant I've ever been to that has never been disappointing. Most places have good and bad days but this one is always 110% amazing!
Menu
Hours
| Monday | Closed |
| Tuesday | 9AM - 7PM |
| Wednesday | 9AM - 7PM |
| Thursday | 9AM - 7PM |
| Friday | 9AM - 8PM |
| Saturday | 9AM - 8PM |
| Sunday | Closed |
People in Saint Paul Also Viewed
Giovanni's Pizza in St. Paul, VA, is known for its delicious pizza and warm, welcoming atmosphere. The restaurant has been a part of the town's story for over 40 years and is a favorite for families and locals alike. Customers often praise the food, especially the lasagna, baked spaghetti, and the BBQ chicken pizza with pineapple. The menu offers vegetarian options, such as meat sauce turned vegetarian, and everything is made with care at this family-run business. The cozy, nostalgic vibe of the place reminds some of a 90s pizza place combined with home-cooked food from grandma’s kitchen. Giovanni's has a reputation for consistent quality, never disappointing customers, and is considered the best place to eat in all of SWVA. Many have grown up visiting the restaurant, and generations continue to enjoy the friendly staff, great food, and the tradition of taking home a pint of red sauce. It’s more than just a restaurant; it’s a beloved part of the community’s culinary legacy.