Social House Kitchen & Tap

25370 Eastern Marketplace Plaza, South Riding
(703) 327-6464

Recent Reviews Order Online Reserve

Customers' Favorites

Bananas Foster French Toast
General TSO Cauliflower
Social House Burger
Salmon Salad
Chicken Wrap
Steak

Menu

Soups
Tomato Basil Soup
Smooth soup with pureed tomatoes and basil.
Bourbon Chicken, Shrimp and Okra Gumbo Soup
Savory soup with a poultry base.

Small Bites
Bavarian Pretzel Sticks
Served with fat tire beer cheese and whole grain mustard.
Social House Tso Cauliflower
Our unique take on general tso's recipe. Deep fried cauliflower florets smothered in thai chili sauce. Served with ginger aioli for dipping.
Chesapeake Bay Hand Cut Fries
Crisp hand cut fries seasoned with old bay.
Loaded Tater Tots
Smothered in cheddar beer sauce and topped with diced smoked pork belly and green onions.
Tuna Poke
Cubed ahi tuna, served with a sweet and spicy soy sauce topped with crisp tortilla strips and scallions.
Potstickers
Six seared pork dumplings. Served with Asian slaw and social house dipping sauce.
Onion Rings
Sweet Spanish onions with a double battered dip. Served with ranch and horseradish aioli
Shrimp Cocktail
Served with Bloody Mary cocktail sauce

Shareables
Meatballs
3 pieces jumbo all beef meatballs smothered in marinara sauce and topped with Parmigiana reggiano cheese.
Hummus
Classic hummus dressed with extra virgin olive oil and served with naan bread, celery, carrots and cucumbers.
Mac and Jack
Cavatappi pasta tossed with fat tire beer cheese and topped with freshly made bread crumbs. Add red argentine shrimp extra charge.
Candied Pork Belly Skewers
Hand-sliced pork belly, lightly marinated in a sweet and savory blend of agave, soy sauce, aged balsamic vinegar and crushed peppercorn.
3 Pieces Carolina Pork Sliders
Slow cooked barbecue pork sliders on fresh brioche rolls, served with coleslaw.
Skillet Beef Tenderloin Tips
Cubed filet mignon prepared to temp and served with a dijon cream dipping sauce.
Calamari
Lightly breaded and fried calamari with cherry peppers. Topped with Parmesan cheese and served with our homemade marinara for dipping.
Tuna Poke Nachos
Cubed Ahi Tuna served on fried wontons, drizzled with sweet and spicy soy sauce, chipotle mayo, and topped with cilantro and jalapenos
Crab and Artichoke Dip
A creamy blend of spinach and cheese, loaded with crab meat and artichoke hearts, served with pita chips
Dynamite Shrimp
Crispy shrimp tossed in a Social House creamy spicy sauce
Beef Tenderloin Lollipops
beef cubes with sweet caramelized onions and blue cheese crumbles on skewers

Entree Garden Greens
Social House Chop Salad
Mixed greens and crisp romaine lettuce tossed in buttermilk ranch dressing, mixed with sweet corn, tomatoes, scallions, monterey jack cheese and herb croutons.
Hearts of Palm Salad
Romaine lettuce topped with hearts of palm, artichokes, kalamata olives, tomatoes, roasted red peppers and served with lemon vinaigrette dressing.
House Salad
Mixed greens and crisp romaine lettuce, tomatoes, cucumbers, crumbled goat cheese, candied pecans tossed with balsamic vinaigrette.
Caesar Salad
Romaine lettuce tossed with housemade Caesar dressing and topped with herb croutons and freshly grated parmesan cheese.
Wedge Salad
A crisp iceberg wedge topped with applewood smoked bacon, diced tomatoes, cucumbers and bleu cheese crumbles, served with bleu cheese dressing.
Salmon Salad
Pan seared Norwegian filet with field greens, tomatoes, sundried cranberries. and champagne vinaigrette

Handhelds
Social House Burger
Pat la frieda chopped chuck and short rib burger, half pound grilled to perfection and served with lettuce, tomato, onion, pickle on a toasted brioche roll. Add cheese and bacon extra charge.
Steak Sandwich
Grilled marinated eight oz flank steak with caramelized onions, garlic chive cheese and served on ciabatta bread.
Loaded Grilled Cheese
Avocado, applewood smoked bacon, tomato, Wisconsin white cheddar and yellow cheddar cheeses, with scallion aioli served on grilled sourdough.
Salmon BLT
Seared salmon served with chipotle aioli, lettuce, tomato and bacon on ciabatta.
Chicken Club
Grilled chicken breast. Served with applewood smoked bacon, swiss cheese, tomato, bibb lettuce and mayo served on organic multigrain bread.
3 Pieces Street Tacos
Your choice of protein. Served on fresh mini flour tortillas with pineapple salsa.
Hickory Burger
Topped with crispy bacon, crispy onion straws, mixed cheese and hickory bbq sauce
California Burger
Sliced avocado, applewood smoked bacon, pepper jack cheese, and hand breaded onion straws
Cuban Sandwich
Pulled pork carnitas, seared pork belly, swiss cheese, pickles and mustard served on ciabatta bread
Chicken Souvlaki Wrap
Served with lettuce, tomato, Mediterranean feta and tzatziki sauce
Cape Cod Sandwich
Filet of fresh cod in a beer batter, served with tartar sauce and fresh lemon on a brioche roll with lettuce and tomato, served with Cole Slaw, a pickle and fries
Crab Cake Sandwich
Maryland crab cake, remoulade sauce, mixed greens and tomato on a brioche roll

Big Plates
Classic Prime Steak Frites Plate
The finest grain fed Midwest beef, hand selected for exquisite marbling and delicious flavor. Served with brandied peppercom sauce, fresh vegetables and our signature hand cut fries.
Socialaya Jambalaya Plate
Sauteed shrimp, andouille sausage chicken, tomato, scallions and penne pasta, tossed in a cajun creole sauce.
Poke Rice Bowl Plate
Spicy soy ginger marinated tuna over white rice with Asian slaw, avocado, cucumber, radish and topped with spicy mayo and ginger.
Southern Style Chicken and Waffles Plate
Crispy chicken and belgian pearl waffles with a side of rosemary agave syrup.
Pan Seared Norwegian Salmon Plate
Salmon filet. Served over sautéed spinach, roasted grape tomatoes, artichoke hearts and roasted red pepper cream sauce.
Fish and Chips Plate
Beer battered Alaskan cod fillet. Served with grilled lemon, tartar sauce, and hand cut fries.
Shrimp & Grits
Shrimp tossed with scallions, mushrooms, red peppers and bacon served over creamy stone ground grits with cheddar jack cheese
Drunken Ribeye
Our signature hand cut ribeye, marinated and grilled to perfection and served with sautéed asparagus and mashed potatoes
Crab Cakes
Two pan seared Maryland style crab cakes served with sautéed green beans and roasted potatoes
Red Rock Pasta
Shrimp and penne pasta tossed with olive oil, fresh basil, garlic, sun-dried tomatoes, mushrooms, artichoke hearts and kalamata olives. Topped with parmesan cheese

Flatbreads
Margherita
Mozzarella and parmesan cheese, tomatoes and fresh basil with tomato sauce.
Meatball
Marinara sauce with house made all beef meatballs topped with Parmigiana-Reggiano and mozzarella cheese.
Vegetarian
Fresh vegetables with melted blend of white cheddar, mozzarella and provolone.
Pollo
Grilled marinated chicken, pesto, kalamata olives and caramelized onions with mozzarella cheese.
Pepperoni Flatbread
Marinara sauce with spicy pepperoni, topped with Parmigiana-Reggiano and mozzarella cheese

Sides
Roasted Brussel Sprouts
Comes with bacon.
Sauteed Mushrooms
Cooked in oil or fat over heat.
Petite Caesar Salad
Green salad with Caesar dressing and cheese. Add proteins for an additional charge.
Rosemary Roasted Potatoes
Creamy potatoes mixed with milk, butter, and seasoning.
Petite House Salad
Basic vegetable salad. Add proteins for an additional charge.

Kids
Kids Grilled Cheese
Simple and delicious! Cheddar cheese melted on buttered sourdough bread. Served with a side of crispy tots.
Kids Meatball and Pasta
One large, house-made meatball, marinara, cavatappi pasta, and Parmesan cheese.
Kids Mac and Cheese
A social house favorite! Cavatappi pasta with cheese. Served with a side of crispy tots.
Kids Chicken Tacos
Mini tacos on soft corn tortillas filled with grilled chicken and jack cheese. Served with a side of crispy tots.

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Recent Reviews

Good relaxed atmosphere. All the food is pretty good here. There is a good variety of entrees. Shrimp tacos are good. Burgers are good. Appetizers are all good. Outside seating is great on a good weather day. Prices are decent for the quality of food you're getting.
February 2026
The service was amazing! Natalia (our server) was extremely hospitable and attentive to our table and always made sure we had everything we needed. Seriously was so personable. Made our experience so wonderful!
January 2026
Enjoy coming to social house to meet my friend. Zach is an amazing bartender - patient, attentive and friendly. Food is good and HH prices during the week. And trivia Tuesday! Thanks Zach!!
January 2026

More Reviews

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Social House Kitchen & Tap

25370 Eastern Marketplace Plaza, South Riding, VA 20152
(703) 327-6464