Burapa Thai and Bar

226 Maple Ave W, Vienna
(703) 255-2467

Recent Reviews

Patrick Min

After reading good reviews, we recently dined at this restaurant and were impressed. The food was perfectly cooked and delicious, with flavors. Moreover, the menu had a wide variety of food options. The drinks were also excellent, and the service was good. The interior was eclectic, with large graphics on the wall, artificial plants, small decorative pieces, and combinations of colors. Overall, we had a satisfying dining experience and would recommend this restaurant to others.Parking: There is a free parking space in front of the building, and it gets packed fast.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Drunken Noodle, Satay, Pad Thai

Michael Fortkort

Food was unfortunately mediocre Thai food. For the price, very little meat.

Food: 2

Casey S.

Great atmosphere, food and service. Crispy duck or chicken are money and Burapa steak is a must

Rebecca L.

Yummy Thai food in the area with reasonable prices. They have great lunch specials but are also cute for a date night. The staff was attentive but did not hover over

Tarka Karki

"I recently visited this restaurant and unfortunately had a disappointing experience. Despite placing an online pickup order 45 minutes earlier, I waited an excessive amount of time for my food. The service was unprofessional and unacceptably rude. The staff seemed unconcerned about the delay or the inconvenience it caused. Unfortunately, I cannot recommend this establishment based on my experience."

Atmosphere: 1

Food: 1

Service: 1

Herve Dufrois

Food and drinks are excellent!

Atmosphere: 5

Food: 5

Service: 5

Steve R.

Sloppy preparation... too much fish sauce. Service was good but disappointed in food quality

Suzan H.

Wonderful prompt service and quality fresh food. Many choices and daily specials offered. Will be back for happy hour.

陳王 Wang W.

My husband and I came dined in this week and I have to say, the food is amazing. The Pad Thai is phenomenal and my husband enjoyed the Drunken Noodles with Chicken! The restaurant ambiance is stunning, beautifully decorated! However the service was okay. Our waitress looked like she had a bad day and did not engage in conversation. She also had an earphone in, it almost was as if she was on the phone while serving us. However, the food made up for the service and Burapa gets five stars from us!

Tyeisha Hilton

This restaurant used to be Tum Yum Thai. Same layout but it has an updated look, having been renovated and new name. The decor is a little more esthetically pleasant and a bit trendier, but a little on the darker side for interior lighting. I’m not sure if it’s that same owners or not, but the vibe was similar. Maybe that’s because it’s the same location and still Thai food. The chairs were comfortable, and eclectic. The music playing in the background went from a Thai style theme to American soft rock, with hints of Latin ballads wafting from the general direction of the kitchen.We had the bean curd kaprow and beef kaprow. The food was a little on the salty side for me, thank goodness for the white rice, but the flavor and tenderness of the beef were on point. Both tender and juicy bits of beef in a spicy basil sauce. I also ordered a Thai iced coffee, which was on the sweeter side and resembled more of a desert than coffee.While there weren’t any callouts the service was generally good. No wait in an almost empty restaurant, for Saturday afternoon. Tye food was ordered and presented pretty quickly, and the host/server was attentive.There are any number of Thai restaurants in the area that, and while this one had decent food and service didn’t leave me with an anticipation to return. If I do happen to go back I might prefer trying one of the restaurants specialty entrees. ??‍♀️

Aaron Rodriguez

Tldr; creative menu with unique dishes, great original cocktails, cozy atmosphere, great service; give it a try!Visited today for the first time. Beautiful menues with tons of options without being overwhelming and with a unique take (something I have not seen before): menu had small comment bubbles with tips from the chef, highlighting new items, and favorite recommendations. Just such a small details but it enhanced the experience.Staff was very helpful with recommendations for both dishes and drinks.Ended up ordering four dishes to try their cousine and everything was great. Crispy duck was a bit salty but once mixed with rice it was good.The cocktails are unique in both name and ingredients. Delicious and well made. Several places overdo the ice or skimp on the alcohol. Not here. Great drinks! One drink had infused ice with chilly and spices which took the drink to another level. Again, small details that make this place stand out.The atmosphere is modern, cozy and intimate.Prices are affordable and well worth the visit.Will definitely recommend and will be visiting again.P.s. receipt had an additional "town tax". Not sure what it is. I wish restaurant stop adding these additional taxes and just adjust their prices accordingly. Have seen it in many places. :(Vegetarian options: There is a vegetarian section with about 10 dishes iirc.Parking: Parking is plenty for the center. Not sure how bad it could get in peak hours but had no issues.

Atmosphere: 5

Food: 4

Service: 5

Connor Polser

I held an event at Burapa Thai & Bar recently. They are a fantastic restaurant & venue. From the planning, pricing, and customer service I received I would recommend them 10 times out of 10!(not to mention the food is excellent)

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Drunken Noodle, Green Curry

Raadhika V.

I had heard a lot about this place and tried it for takeout last weekend. We got the basil fried rice and the drunken noodle jae with tofu from the vegetarian menu, and the drunken noodles with chicken from the regular menu. The basil fried rice was excellent - savory, spicy and delicious! The veggie drunken noodles were disappointing - hardly any pieces of tofu, noodles that were oily and without any sauce coating them, and an assortment of odd vegetables that I've never seen before in drunken noodles like carrots and bok choy. I wonder if this is because this is a Drunken Noodle Jae and not a true Drunken Noodle? But there were no other drunken noodles on the veggie menu, which was quite confusing, and the description did not specify the difference. I was looking forward to a veggie drunken noodle dish with tofu and was quite let down, I didn't realize that this would be so different. My husband's chicken drunken noodle dish was good but came in a very small portion, barely enough for one serving, which was odd, because the other two dishes had a sufficient amount. We wanted to love this place and were so excited to try it, but it did not live up to the hype. Perhaps we need to visit in person to experience better service and the wonderful ambience we've heard so much about?

Laurie Heuple

TJ and Bo are excellent owners and hosts. Our new "Cheers" in Vienna. The food is stellar.

Atmosphere: 5

Food: 5

Service: 5

Gina Deginda

Coconut ice creamee $6 tasteless. It is simply crushed frozen ice. No favor popsicle.

Atmosphere: 3

Food: 1

Service: 3

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