Onasadhya.com
405 Maple Ave E, Vienna
(703) 938-0100
Featured items
Butter Chicken
Toori chicken cooked with fenugreek, spices, butter, and tomato. Served with rice.
Naan
Pollicha Meen
Salmon marinated in spices lemon juice, wrapped with banana leaves baked. Served with rice.
Vegetable Samosa
Pastry filled with potatoes and peas.
Chicken Biriyani
Basmati rice simmered with aromatic spices cooked. Served with papad, raita, and lemon pickle.
Saag Paneer
Spinach homemade cheese cooked in mild spices. Served with rice.
Appetizers
Chicken Sukka
Stir-fried chicken pieces with spices grated coconut.
Vegetable Samosa
Pastry filled with potatoes and peas.
Fish Cutlets
Breaded patties of tuna fish seasoned with spices.
Masala Pappad
Lentil wafers.
Soups
Murg Shorba
Delicious chicken consomme flavored with herbs spices.
Dal Soup
Sour spicy soup made with tomato, ginger, cumin, and black pepper tamarind.
Tandoor Grill
Tandoori Chicken
Half spring chicken marinated in yogurt, spices, and skewered in clay oven. Served with rice.
Tandoori Shrimp
Shrimp marinated in yogurt, garlic, ginger, lemon juice, and grilled to perfection. Served with rice.
Chicken Tikka
Boneless chicken subtly flavored with herbs spices cooked in too. Served with rice.
Biriyani
Chicken Biriyani
Basmati rice simmered with aromatic spices cooked. Served with papad, raita, and lemon pickle.
Vegetable Biriyani
Basmati rice simmered with aromatic spices cooked. Served with papad, raita, and lemon pickle.
Shrimp Biriyani
Basmati rice simmered with aromatic spices cooked. Served with papad, raita, and lemon pickle.
Goat Biriyani
Basmati rice simmered with aromatic spices cooked. Served with papad, raita, and lemon pickle.
Lamb Biriyani
Basmati rice simmered with aromatic spices cooked. Served with papad, raita, and lemon pickle.
Lunch Special
Chicken Bowl
Curry over rice with salad green, and chappati.
Lamb Bowl
Curry over rice with salad green, and chappati.
Aloo Chole Bowl
Curry over rice with salad green, and chappati.
Chicken Specialties
Chicken Chilli
Chicken chunks tossed with spices, soy sauce, and chili sauce. Served with rice.
Butter Chicken
Toori chicken cooked with fenugreek, spices, butter, and tomato. Served with rice.
Chicken Tikka Masala
Charcoal - broiled chicken cubes in a mildly spiced sauce. Served with rice.
Chicken Madras
Boneless chicken cooked in tangy hot sauce with potatoes. Served with rice.
Kadai Chicken
Boneless chicken with fresh tomatoes, onions, ginger, green pepper, a blend of herbs spices, and cooked in a wok on very high heat. Served with rice.
Chicken Korma
Delicately spiced boneless chicken in a creamy almond sauce. Served with rice.
Chicken Saagwala
Chicken cooked with creamed spinach. Served with rice.
Lamb Goat Specialties
Lamb Vindaloo
Lamb cooked with potato and onion in a spicy vinaigrette sauce. Served with rice.
Goat Curry
Bone-in goat sauteed with onion, tomato blend of spices cooked in a mild sauce. Served with rice.
Lamb Olathiyath
Lamb sauteed with onion, tomato coconut flakes. Served with rice.
Lamb Saagwala
Combination of lamb spinach cooked with fragrant herbs. Served with rice.
Rogan Josh
A lamb cubes cooked in tomato sauce with a blend of spices. Served with rice.
Lamb Pasanda
Cubes of lamb in a mildly spiced almond cream sauce. Served with rice.
Seafood Delicacies
Pollicha Meen
Salmon marinated in spices lemon juice, wrapped with banana leaves baked. Served with rice.
Poricha Meen
Fish marinated with Kerala spices and shallow fried
Kottayam Fish Curry
Seasonal fish cooked with Cambodge tamarind curry leaves. Served with rice.
Cochin Chemeen
Prawn delicacy cooked with spices green mango. Served with rice.
Malabar Fish Masala
A salmon cubes cooked in exquisite coastal spices with coconut milk. Served with rice.
Shrimp Masala
Shrimp sauteed with mild spices, onion, tomato, and green pepper. Served with rice.
Vegetarian Entree
Saag Paneer
Spinach homemade cheese cooked in mild spices. Served with rice.
Aloo Chole
Chickpeas cooked with potato slices. Served with rice.
Bhindi Masala
Okra cooked with spices and herbs. Served with rice.
Dal Tadka
Yellow lentils tempered with onion, tomato, and ginger-garlic. Served with rice.
Mix Vegetable Masala
Fresh vegetables cooked with spices, onion, and tomato. Served with rice.
Baingan Bharta
Eggplant baked in toor cooked with onions and tomato slices. Served with rice.
Kadai Paneer
Chunks of cottage cheese green pepper sauteed in a wok with onions, tomato, spices, ginger, and garlic coriander. Served with rice.
Dal Makhani
Black lentils, spices enriched with butter
Breads and Sides
Kerala Porota
Naan
Chapati
Basmati Rice
Garlic Naan
Raita
Mango Chutney
Lemon Pickle
Desserts
Payasam
Boiling milk and sugar with rice, broken wheat, or millet.
Gulab Jamun
Soft delicious berry sized balls made of milk solids, flour honey.
Ras Malai
Cheese patty sweetened with milk
Beverages
Soft Drinks
Lassi
Refreshing whipped yogurt drink.
Cardamom Tea
Coffee
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