Morse Block Deli & Taps

260 N Main St #19, Barre
(802) 476-2131

Recent Reviews

Sort by
Kinsey

Fantastic Ruben. Price is alittle high but that's everywhere in barre to find a good meal.

Atmosphere: 5

Food: 5

Service: 5

Jeffry J. Richards

Just got an "Italian grinder" 12" Crazy expensive ($21.47) for what we got. Roll was certainly not fresh, very dry! Was a bit spicy, that's ok for me but my wife is not a spicy kind of person and there is no mention that's it's spicy on the menu so, to say the least she didn't enjoy it. Certainly will never go back.

Shannon Choquette

Super delicious rueben made with local meat

stephanie b

The granite city sandwich is amazing

Food: 5

Brooke Martin

Morse Block! I’ve lived here for a while and never made it in. Oh my goodness, what a treat! My father took me to Little Italy in San Diego when I was younger and we ate as many Italian subs as we could get our hands on. I’ve never experienced another fantastic Italian sandwich like that until I came here. It came out on a toasted sesame grinder and it was HUGE. Id definitely call it a “12 inch sub”. It had the perfectly shredded thin lettuce, a perfect ratio of oil and vinegar, beautiful sweet and spicy peppers and the meat was cut right in front of me and tasted like magic. This Sandwhich was 10/10! We also got the kombucha on yap and it was fantastic, albeit a bit crazy priced… probably my only issue was 8$ kombucha on tap when it’s like 3.50 in the store… but it tasted great!

Atmosphere: 5

Food: 5

Service: 5

Colin Wyler

Best sandwich in VT. Get the roast beef. You won't be disappointed. The vibe here. The culture. The food. The energy. It's Vermont. I love these people, and I love their deli. Thanks for always making my day when I bite into your sandwiches!!!

Atmosphere: 5

Food: 5

Service: 5

Lydia Vitale

This was the first time I ordered from them and I won’t be doing it again. I understand that prices for everything have gone up, but $15 for the turkey sandwich I got was not worth it. There was not even a full serving of turkey on the sandwich (which is 3oz) and there was one piece of cheese that didn’t even cover the whole thing. I also ordered online and asked for no onions, and there was onions in my sandwich, and everyone who is anti raw onions knows that even if you pick them off the sandwich still has an onion taste.

Also, ordering online says it’s supposed to be free, but they charged me a service charge. I’m not 100% sure if that was for online ordering through Square, but asking me to tip on top of that is insane.

The food itself tastes good, which is why I’m giving it 2 stars instead of 1. But again, not worth the price for a sandwich that was mostly lettuce and bread.

Taylor Abbott

This was hands down, the best sandwich I’ve ever had. They know how to do it here!

Karla Wilmott

My first time there & I will return to try all of the sandwiches. I had the Granite City. Very tasty & just big enough to eat the whole sandwich ❤️❤️❤️

Nicholas Allen

I love Morse Block Deli! The creativity is off the charts, and the quality is top-notch. It's a great spot for breakfast and lunch, dine-in or takeout.

Ally

I finally got to check this deli out. I appreciate the kind and welcoming service. Good selection of beverages and unique delicious thoughtful dish and bites options. The food was fresh and had great savory taste. I could tell my breakfast sandwich was made with love. I like the feeling here. Great spot.

sam antha

We stopped in here to get some sandwiches after hiking in the area. We were pleasantly surprised by the quality of the sandwiches and the option of gluten free bread. I am gluten free by preference and have tried all kinds of gf bread and the one they used at Morse was top notch. The manager, Crystal was working super hard and was extremely friendly too. I got the turkey club which was delish and my boyfriend got the reuben which he loved as well. Would totally come back if I'm ever in Barre, VT! So yummy

J Archer

Very rare in New England, Morse Block is a business that understands the art of culinary alchemy. The history of great culinary discovery and tradition is exemplified by these fantastic artisans. Vermont needs more Morse Block.

Atmosphere: 5

Food: 5

Service: 5

Riskittles

Delicious grilled cheese sandwich. Globs of ooey gooey cheesey goodness. It really hit the spot on a rainy day!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Craft Grilled Cheese

Pat Chagnon

Food is good, but seats are limited. Service is a bit chaotic but done with a smile. Will certainly go back.

Atmosphere: 3

Food: 4

Service: 3

Recommended dishes: The Vermonter

Loading...