Up For Breakfast

4935 Main St, Manchester Center
(802) 362-4204

Recent Reviews Order Online

Customers' Favorites

Buttermilk Pancakes with Blueberries
Venison Blueberry Sausage
Morning Glory Pancakes
Donut French Toast
Blueberry Pancakes
Sourdough Pancakes
Huevos Rancheros
Wild Turkey Hash
Eggs Scandinavian
Salmon Benedict

Menu

Fruits and Grains
Oatmeal
Grapefruit Sections
Gluten-Free Granola
Gluten-Free Granola with Fat-Free Yogurt

Pancakes, French Toast, and Waffles
Morning Glory Pancakes
A cinnamon-based batter filled with coconut, raisins, pineapple, carrots, apple, and nuts.
Buttermilk Pancakes
Served with pure Vermont maple syrup.
Sourdough Pancakes
Served with pure Vermont maple syrup.
Buckwheat Pancake
Served with pure Vermont maple syrup.
Old Fashioned French Toast
Cinnamon Raisin French Toast
Sourdough Batard French Toast
Belgian Waffle

Side Orders
Vermont Maple Sausage Links
Plain Bagel
Corn Bread
English Muffin
Vegetarian Bacon
Vegetarian Sausage
Home Fries
Venison Blueberry Sausage
Homemade Corned Beef Hash
Wild Turkey Hash
Apple Wood Smoked Bacon
Canadian Bacon
andouille Sausage
Vermont Sausage Patty

Specialties
Hungry Hiker
Two eggs, two buttermilk pancakes, two sausage links, two bacon strips, toast and coffee, and home fries.
Eggs Benedict
Our version of the classic poached eggs and lean Canadian bacon on a split English muffin with zesty lemon hollandaise. Served with home fries.
Lingonberry Pain Perdu
Sourdough batard French toast stuffed with a warm lingonberry cream cheese.
Steak and Eggs
8 oz flat iron steak, grilled to order, and compliments eggs any style. Served with homes fries and toast.
Wild Turkey Hash
Fresh roasted turkey sautéed with peppers, onions, mushrooms, potatoes, and spices. Topped with poached eggs and hollandaise. Served with sourdough toast.
Eggs Scandinavian
Smoked salmon and wilted spinach topped with poached eggs and a stone ground mustard hollandaise. Served on sourdough batard points. Served with home fries.
Huevos Rancheros
Mexican rancher's eggs open-faced omelet topped with spicy tomato salsa, cheddar cheese, sour cream, and jalapeno peppers and olives. Served with homemade cornbread.
Cajun Frittata
Open-faced omelet topped with fresh tomato, artichoke, andouille sausage, and provolone. Broiled until golden brown. Served with an English muffin.
Eggs Vegetarian
Sautéed vegetables and poached eggs on an English muffin. Topped with dill hollandaise. Served with home fries.

Beverages
Double Espresso
Odwalla Orange
Espresso
Vanilla Latte
Cappuccino
Tea
Hot Chocolate
Served with whipped cream.
Chocolate Milk
Soymilk
Grapefruit Juice
Maple Latte
Chai Tea Latte
Soda

Photos

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Recent Reviews

Fantastic little breakfast cafe. The gluten free buckwheat pancakes are amazing! Service was wonderful and friendly! Got there right when they opened in the morning, but I'd imagine it gets really busy and you're going to have to wait for a table.
September 2025
This place is unbelievable good! Cash only. We went in a Sunday around 9:30 and there was no waiting to seat.

We tried the Bistro and Metropolitan omelettes and they were unique and delicious, big plates! We also tried the muffin toasted with butter and it’s a must!

If you are in Manchester you SHOULD definitely check this place, super cute and famous.
August 2025
Delicious food, perfect place for good american breakfast. I really liked pancakes and egg benedicts. It’s a small place therefore you may need to wait (but they inform you correctly about the wait time) and the tables are not so big so it may not be suitable for big groups however size of the place is also what makes it cute and brings nice atmosphere. 😊
August 2025

More Reviews

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Up For Breakfast

4935 Main St, Manchester Center, VT 05255
(802) 362-4204