Windsor Station Restaurant & Barroom

26 Depot Ave, Windsor
(802) 674-4180

Recent Reviews Order Online Reserve

Customers' Favorites

Alfredo with Chicken Andouille Sausage and Shrimp
Rigatoni Chicken Vodka Sauce
Fried Calamari Full Portion
Homemade Veggie Burger
Blackened Salmon
Pasta Alla Norma
Chicken Parmesan
Fish and Chips
Chicken Wings
Steak Frites

Menu

Farm Fresh Salads
Classic Caesar Salad
Vt hydroponic baby lettuce, cucumbers, carrots, cherry tomatoes, and buttermilk ranch dressing.
Baby Kale Salad
Organic baby kale, smoked bacon, shallots, goat cheese, pistachios, apples, and honey-balsamic vinaigrette.
Station Master Salad
Vt hydroponic baby lettuce, dried cranberries, crumbled blue cheese, walnuts,and maple cracked-peppercorn vinaigrette.
Constitution Salad

Starters
Potato Skins
North Country Smokehouse bacon, green chilies, mozzarella, cheddar, scallions, sour cream.
Meatballs And Ricotta
Two meatballs in tomato sacue, whipped ricotta, and garlic toast.
Deep Fried Stuffed Jalapenos
Served with chipotle ranch dipping sauce.
Bangs Island Mussels
Pei mussels, aromatic broth of tomato, chili peppers, garlic, herbs, and white wine. Served with garlic toast.
Bruschetta
Crostini, tomato, basil, garlic, parmesan, balsamic, and extra virgin olive oil.
Fried Calamari
Buttermilk marinated and spicy marinara.
Depot Chicken Wings

House Favorites
Filet Mignon
Shiitake mushrooms, marsala wine demi-glace, sautéed vegetables, and garlic mashed potatoes.
Depot Burger
8oz cloudland farm beef, 'green mountain smokehouse' bacon, roasted shallots, and cheddar. Served with aside.
Chicken Parmesan
Crispy chicken cutlets, tomato sauce, mozzarella, and house-made semolina spaghetti.
Rocket Burger
8oz cloudland farm burger, 'green mountain smokehouse' bacon, baby arugula, vt goat cheese, grilled tomato, black pepper aioli, and toasted roll.
Revival Veggie Burger
A griddled patty made of fresh vegetables, chickpeas, and black beans. Topped with cheddar, caramelized onions, and sautéed mushrooms. Served with aside.
Fish and Chips
Narragansett Beer battered Haddock, fried light and crispy, house made tartar sauce, lemon, hand cut fries.
Fish Tacos
Crispy fried haddock, red cabbage and carrot slaw, cheddar, sriracha, and lime creme fraiche.
Chicken Piccata
Tender medallions of chicken, capers, lemon, white wine, butter, sautéed vegetables, and linguine.
Blackened Salmon
Cajun blackened salmon, bacon-scallion crumble, lime crème fraiche, creamy parmesan polenta, and sautéed vegetables.
Grilled Sirloin Chimichurri
8oz char-grilled choice sirloin, fresh garlic herb sauce, sauteed vegetables, and garlic mashed potatoes.

Housemade Pastas
Linguine and Clams
Pancetta, roasted fennel, lemon, cream.
Fettuccine Bolognese
Slow simmered meat ragu, fettuccine.
Pasta Alla Norma
Roasted eggplant, tomato sauce, basil, Calabrian chili peppers, baby kale, whipped ricotta, and rigatoni.
Seaside Spaghetti
Shrimp, mussels, watercress-basil pesto, lemon, extra virgin olive oil, and spaghetti.
Basin Street Alfredo
Chicken, shrimp, north country smokehouse andouille sausage, cajun spiced creamy alfredo, and house-made semolina linguini.
Spaghetti and Meatballs
House-made semolina spaghetti, tomato sauce, and meatballs.

House Made Desserts
Chocolate Chip Cookie Cake
Served with salted caramel buttercream frosting.
Cherry Cheesecake With Chocolate Crust
Our Famous Chocolate Cream Pie
This unique chocolate pie has been a crowd favorite for years.
Maple Frosted Carrot Cake
Decadent nut-free carrot cake with maple cream cheese frosting.

Kids Mains
Spaghetti and Meatball
House-made spaghetti, tomato sauce, and a meatball.
Fish and Chips
Light and crispy beer-battered haddock and hand-cut fries.
Chicken Parmesan
Kids portion of house breaded chicken parmesan. Served over house-made spaghetti.
Chicken Tenders and Fries
4 fried chicken tenders with fries.

Sides
Grilled Garlic Toast Points
Sauteed Vegetables
Meatballs
2 meatballs in tomato sauce.
French Fries
Hand-cut fries.
Garlic Mashed Potatoes
Side Salad
Pasta
Choose from our selection of house made and imported pastas with butter, marinara or alfredo sauce.

Photos

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Recent Reviews

Very good restaurant! Make reservations! It's a small place, smaller than you think. It was quite full at 4:30 pm on a Wednesday. Rotating soups and specials not on the online menu.
October 2024
We found this gem the first night of our vacation. Katy was an amazing server with spot on suggestions. Food, ambiance, service, everything was top notch. We hope to go back before we leave. We had calamari, fish and chips, Rigatoni and the Best chocolate pie we’ve ever tried!
September 2024
My fiancé and I stopped here on our way through town a couple weeks ago, and I won’t forget this spot. We were thoroughly impressed with the food here, and the great atmosphere, it was also very popular with locals. Highly recommend!
September 2024

More Reviews

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Windsor Station Restaurant & Barroom

26 Depot Ave, Windsor, VT 05089
(802) 674-4180