Good menu/food, service, reasonable prices and clean. Under new management...great changes already and more coming!
Stephen Williams
Order a beer it was flat and I asked the waitress about it and she didn’t have an opinion either way and then told me she didn’t even know what to do about it if the beer was flat so I drank half of it and left and went somewhere else to drink a fresh beer
Atmosphere: 2
Service: 1
Gordon
Fodd was pretty good. Reminded me of when I was a kid. Super excellent service. The server was there for us and super fast with coffee and breakfast. Only gave it a 4 star because the food could have been better. Would 200% recommend it to anyone wanting breakfast on the island.
Atmosphere: 4
Food: 3
Service: 5
Michaela Irvine
So disappointing. We’ve been here 3 times in the last year. The first time, we discovered their liver and onions and were elated at the food quality and service. The second time was not as good as the first time with food quality lacking in flavor more than the first time. This last time was likely our last try. I ordered the reuben sandwich with cole slaw, as they were out of cottage cheese, and expected 1000 island dressing and horseradish on the sandwich as listed on the menu. The cole slaw was rotten and both of us tried it, couldn’t eat it and spat it out. The reuben was sans dressing and horseradish but the server never checked to see if we needed anything. My spouse ordered the liver and it was like shoe leather. The server never checked back with us and when she finally did, we told her the cole slaw was rotten. Her response was, “We know” and she grabbed the dish of cole slaw and walked back to the kitchen, then yelled at the cook. Mind you, this place serves cole slaw with all the fried seafood dishes, so one might think it would be freshly made. The interior decor is badly dated and the vibe is dull and boring. Sadly, we won’t be back anytime soon.
Atmosphere: 2
Food: 2
Service: 2
Rich R
Very clean bathrooms, large portions, and friendly wait staff! Highly recommend this place as a breakfast joint. Haven't had the opportunity to eat lunch or dinner, but I'm sure that if it is like breakfast it is good
Atmosphere: 5
Food: 5
Service: 5
Fernando Silva
What a shame, I thought after they remodeled it would continue to be the great establishment I’ve known. The steak I ordered seemed like it was the first time the cook made one. I use to stop in the mornings for a coffee refill, but it seems the remodel might have been more than the owner thought since they need to charge premium for day old coffee.
Atmosphere: 3
Food: 1
Service: 1
Hugo M
Top tier diner. We sat down in a booth and we're greeted by a very welcoming and friendly waitress. Got our drinks and and we ordered our food. It came out in a reasonable amount of time. The food was super delicious. We got breakfast and it's exactly what you'd expect. Warm, tasty, and super filling. If you don't know what to get, try the eggs Benedict with ham. Super tasty. We were on our way to deception pass and luckily we found this place right before. Loved it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hash Browns, Sausage Gravy and Biscuits
Simon W. Ross
Good diner food stop on the way home from deception pass. Kids really enjoyed the burgers, good service too.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Cheese Burger & Fries
SP Goodrich
No hollandaise sauce Sunday morning the only thing that made the place worth stopping after 30 years time to stop.
Atmosphere: 3
Food: 1
Service: 4
Laura Boswell
Under new ownership now. Food still good but new owner does not honor frequent diner cards. Such a shame.
Decent food and service. Ate here for breakfast and dinner. Breakfast was typical fare but their sausage gravy and biscuits were quite good. We spit a fish and chips dinner and our server brought out our 2 plates which actually were like 2 separate meals, the cook was definitely very nice for doing that.
Atmosphere: 4
Food: 4
Service: 5
Bev Carman
Good food good service
Atmosphere: 5
Food: 5
Service: 5
Rekha Kaushal
Vegetarian options: Good
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Nachos
Jeanice Gates
Ordered the nachos and they forgot the meat and jalapenos. Took 35 minutes to get order. I know probably short staff.
Atmosphere: 3
Food: 2
Service: 1
Erik Lindquist
I got fired for taking home potatoes that where going to go in the garbage. I haven't eaten in over 24 hours and took home some potatoes that the cook was throwing away then get fired and get no paycheck for 12 hours of work and get told I owe the restaurant. and the kitchen is dirty. I do not recommend this place
Good menu/food, service, reasonable prices and clean. Under new management...great changes already and more coming!
Order a beer it was flat and I asked the waitress about it and she didn’t have an opinion either way and then told me she didn’t even know what to do about it if the beer was flat so I drank half of it and left and went somewhere else to drink a fresh beer
Atmosphere: 2
Service: 1
Fodd was pretty good. Reminded me of when I was a kid. Super excellent service. The server was there for us and super fast with coffee and breakfast. Only gave it a 4 star because the food could have been better. Would 200% recommend it to anyone wanting breakfast on the island.
Atmosphere: 4
Food: 3
Service: 5
So disappointing. We’ve been here 3 times in the last year. The first time, we discovered their liver and onions and were elated at the food quality and service. The second time was not as good as the first time with food quality lacking in flavor more than the first time. This last time was likely our last try. I ordered the reuben sandwich with cole slaw, as they were out of cottage cheese, and expected 1000 island dressing and horseradish on the sandwich as listed on the menu. The cole slaw was rotten and both of us tried it, couldn’t eat it and spat it out. The reuben was sans dressing and horseradish but the server never checked to see if we needed anything. My spouse ordered the liver and it was like shoe leather. The server never checked back with us and when she finally did, we told her the cole slaw was rotten. Her response was, “We know” and she grabbed the dish of cole slaw and walked back to the kitchen, then yelled at the cook. Mind you, this place serves cole slaw with all the fried seafood dishes, so one might think it would be freshly made. The interior decor is badly dated and the vibe is dull and boring. Sadly, we won’t be back anytime soon.
Atmosphere: 2
Food: 2
Service: 2
Very clean bathrooms, large portions, and friendly wait staff! Highly recommend this place as a breakfast joint. Haven't had the opportunity to eat lunch or dinner, but I'm sure that if it is like breakfast it is good
Atmosphere: 5
Food: 5
Service: 5
What a shame, I thought after they remodeled it would continue to be the great establishment I’ve known. The steak I ordered seemed like it was the first time the cook made one. I use to stop in the mornings for a coffee refill, but it seems the remodel might have been more than the owner thought since they need to charge premium for day old coffee.
Atmosphere: 3
Food: 1
Service: 1
Top tier diner. We sat down in a booth and we're greeted by a very welcoming and friendly waitress. Got our drinks and and we ordered our food. It came out in a reasonable amount of time. The food was super delicious. We got breakfast and it's exactly what you'd expect. Warm, tasty, and super filling. If you don't know what to get, try the eggs Benedict with ham. Super tasty. We were on our way to deception pass and luckily we found this place right before. Loved it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hash Browns, Sausage Gravy and Biscuits
Good diner food stop on the way home from deception pass. Kids really enjoyed the burgers, good service too.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Cheese Burger & Fries
No hollandaise sauce Sunday morning the only thing that made the place worth stopping after 30 years time to stop.
Atmosphere: 3
Food: 1
Service: 4
Under new ownership now. Food still good but new owner does not honor frequent diner cards. Such a shame.
Restaurantji Recommends
Decent food and service. Ate here for breakfast and dinner. Breakfast was typical fare but their sausage gravy and biscuits were quite good. We spit a fish and chips dinner and our server brought out our 2 plates which actually were like 2 separate meals, the cook was definitely very nice for doing that.
Atmosphere: 4
Food: 4
Service: 5
Good food good service
Atmosphere: 5
Food: 5
Service: 5
Vegetarian options: Good
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Nachos
Ordered the nachos and they forgot the meat and jalapenos. Took 35 minutes to get order. I know probably short staff.
Atmosphere: 3
Food: 2
Service: 1
I got fired for taking home potatoes that where going to go in the garbage. I haven't eaten in over 24 hours and took home some potatoes that the cook was throwing away then get fired and get no paycheck for 12 hours of work and get told I owe the restaurant. and the kitchen is dirty. I do not recommend this place
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