Wonderful Thai restaurant with excellent cuisine and super friendly stuff. Chef makes an effort to present the food in style. Not the regular Asian restaurant. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tom Yum Soup, Satay Fondue, Crispy Garlic Chicken
Patcharaporn kaewrawang
Last time i ordered Temsib Pad thai and it was really gross and oily so this time i really wanted to give another chance so i asked for more stir fried sauce but they just gave me more chili flakes and its so extremely oily and no flavor.. once i had first bite i got dizzy right away.. never again
Food: 1
Eedo Mei
Food BURNED. Rude server refused to replace claiming we‘ve eaten half of it. Well 4 of us each took a bite or else how would we know it’s burned?? Finally replaced with dish filled with oil to insult us. HORRIBLE experience!!
Carine Chang
The food was okay. However, the server who helped us with the order totally lacked training and was unprofessional.-My dish should have come with a choice of protein, but he didn't know he had to ask.-One of the main courses didn't come because he said he couldn't understand what he had written himself.
Atmosphere: 3
Food: 2
Service: 1
Sai Sharan Nagulapalli
Food here is just exquisite. Love their flavors and spice levels. Been here a few times and food has never disappointed me. Soup, duck roll, kow soi chiang mai, gai yang gorlek, Thai tea crepe cake are our favorites.Parking: 2 hour free parking is available in the building’s garage.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Thai Tea Crepe Cake, Tom Yum Soup, Duck Rolls, Kow Soi Chiang Mai Non-GF
Tim Rogers
Calamari was good, but they burned my chicken pad see ew and still served it to me. Tasted like charcoal.
Atmosphere: 5
Food: 5
Service: 4
Ni Zhang
Came here for their Thai brunch. It's better looking and more delicious than many American brunch. It's a bit innovative and cheaper than the normal lunch menu.Ube Toast- Very soft and fluffy. The purple potato and taro sauce on top is slightly sweet but not too spicy. It’s just a little lacking.Crab Omelett - It’s also their signature. It’s very lively to take pictures. The eggs are very tender and creamy. There’s not much crab meat, but the umami taste increases the price.I ordered a Thai must try - similar to Vietnamese bread with sauced meat and eggs. I felt it was dry but the seasoning was okay.There is also a porridge - it is very refreshing and suits the Chinese breakfast stomach. There are uncooked rice flour particles in it. If you are not used to it, you can not order it.The service attitude is really good, but they are too diligent in urging me. Before I even say a few words, I have to ask if I want to collect the dishes. It’s really annoying.
Atmosphere: 4
Food: 5
Service: 4
M Krasser
Excellent restaurant. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Sherly Chen
Cocktail here is fantastic. Highly
Atmosphere: 5
Food: 5
Service: 5
Shawna Sullivan
Although my husband and I really wanted to enjoy our experience here, there were too many issues not to write a negative review. At first, there were some small issues we overlooked, but once our food and drinks came, it was clear that we had wasted our money. The lychee martini was essentially undrinkable, and the potatoes my husband received with his meal were clearly instant mashed potatoes. As for my shrimp salad, it was an incredibly small portion for almost $16. Although there was a decent amount of shrimp (6 total), there was hardly any salad, and it was topped with a bunch of uncooked sliced lemongrass. Last but not least, the waitstaff was MIA. There seemed to be more staff than customers on a Saturday night, but they were all eating and talking to each other in the kitchen instead of attending to guests. Definitely will not be back, and unless you like to waste your money, do not come here!
Wow… this place was fantastic! From service to food, even interior design… amazing!I highly recommend the BBQ pork ribs, they fall right off the bone!
Atmosphere: 5
Food: 5
Service: 5
Z HatMyGirl
None of the food we ordered was any good including the Thai ice tea. The duck roll has one small piece of duck in it and not good. Fried rice noodle was soggy and the sauce was salty, the tofu in the dish was cold and tough. Would never come back and not recommend to anyone.
Leif Blades
Kow soi Chiang was delicious both times I've had it. Had the corn and taro fritters, and they were good. Crispy and not greasy. Had the lychee margarita ? ? tasty. Good lychee flavor and a nice little ? spicy kick.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Kow Soi Chiang Mai Non-GF
David Liao
A bit of a pricier restaurant but you get a good sized yummy dish. Come with 2+ people to share the food.
Atmosphere: 5
Food: 5
Service: 5
Julie D.
A few blocks away from the center of downtown Bellevue, this cute little Thai restaurant is serving delicious food and drinks! We ordered the taro and corn fritters, which were nice and crispy. The sweet chili sauce they provided on the side also paired well with the fritters! As for main courses, I got the holy basil steak, which I absolutely loved! All the flavors blended so well together, and the steak wasn't over cooked or anything either. It's served in a hot stone pot, and the crispy rice at the bottom is so yummy. My boyfriend got the pesto tofu, which is served with penne pasta. He said it tasted like something he could've made at home, but honestly that's on him for ordering a tofu pasta dish at a Thai restaurant. I loved the dessert we ordered as well, which was a Thai tea crepe cake! It was moist and soft, and not too sweet. The whipped creme on the side was a bit unnecessary though in my opinion, as the cake was good on its own and only became too sweet when eaten with the creme.
Wonderful Thai restaurant with excellent cuisine and super friendly stuff. Chef makes an effort to present the food in style. Not the regular Asian restaurant. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tom Yum Soup, Satay Fondue, Crispy Garlic Chicken
Last time i ordered Temsib Pad thai and it was really gross and oily so this time i really wanted to give another chance so i asked for more stir fried sauce but they just gave me more chili flakes and its so extremely oily and no flavor.. once i had first bite i got dizzy right away.. never again
Food: 1
Food BURNED. Rude server refused to replace claiming we‘ve eaten half of it. Well 4 of us each took a bite or else how would we know it’s burned?? Finally replaced with dish filled with oil to insult us. HORRIBLE experience!!
The food was okay. However, the server who helped us with the order totally lacked training and was unprofessional.-My dish should have come with a choice of protein, but he didn't know he had to ask.-One of the main courses didn't come because he said he couldn't understand what he had written himself.
Atmosphere: 3
Food: 2
Service: 1
Food here is just exquisite. Love their flavors and spice levels. Been here a few times and food has never disappointed me. Soup, duck roll, kow soi chiang mai, gai yang gorlek, Thai tea crepe cake are our favorites.Parking: 2 hour free parking is available in the building’s garage.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Thai Tea Crepe Cake, Tom Yum Soup, Duck Rolls, Kow Soi Chiang Mai Non-GF
Calamari was good, but they burned my chicken pad see ew and still served it to me. Tasted like charcoal.
Atmosphere: 5
Food: 5
Service: 4
Came here for their Thai brunch. It's better looking and more delicious than many American brunch. It's a bit innovative and cheaper than the normal lunch menu.Ube Toast- Very soft and fluffy. The purple potato and taro sauce on top is slightly sweet but not too spicy. It’s just a little lacking.Crab Omelett - It’s also their signature. It’s very lively to take pictures. The eggs are very tender and creamy. There’s not much crab meat, but the umami taste increases the price.I ordered a Thai must try - similar to Vietnamese bread with sauced meat and eggs. I felt it was dry but the seasoning was okay.There is also a porridge - it is very refreshing and suits the Chinese breakfast stomach. There are uncooked rice flour particles in it. If you are not used to it, you can not order it.The service attitude is really good, but they are too diligent in urging me. Before I even say a few words, I have to ask if I want to collect the dishes. It’s really annoying.
Atmosphere: 4
Food: 5
Service: 4
Excellent restaurant. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Cocktail here is fantastic. Highly
Atmosphere: 5
Food: 5
Service: 5
Although my husband and I really wanted to enjoy our experience here, there were too many issues not to write a negative review. At first, there were some small issues we overlooked, but once our food and drinks came, it was clear that we had wasted our money. The lychee martini was essentially undrinkable, and the potatoes my husband received with his meal were clearly instant mashed potatoes. As for my shrimp salad, it was an incredibly small portion for almost $16. Although there was a decent amount of shrimp (6 total), there was hardly any salad, and it was topped with a bunch of uncooked sliced lemongrass. Last but not least, the waitstaff was MIA. There seemed to be more staff than customers on a Saturday night, but they were all eating and talking to each other in the kitchen instead of attending to guests. Definitely will not be back, and unless you like to waste your money, do not come here!
Atmosphere: 1
Food: 2
Service: 1
Restaurantji Recommends
Wow… this place was fantastic! From service to food, even interior design… amazing!I highly recommend the BBQ pork ribs, they fall right off the bone!
Atmosphere: 5
Food: 5
Service: 5
None of the food we ordered was any good including the Thai ice tea. The duck roll has one small piece of duck in it and not good. Fried rice noodle was soggy and the sauce was salty, the tofu in the dish was cold and tough. Would never come back and not recommend to anyone.
Kow soi Chiang was delicious both times I've had it. Had the corn and taro fritters, and they were good. Crispy and not greasy. Had the lychee margarita ? ? tasty. Good lychee flavor and a nice little ? spicy kick.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Kow Soi Chiang Mai Non-GF
A bit of a pricier restaurant but you get a good sized yummy dish. Come with 2+ people to share the food.
Atmosphere: 5
Food: 5
Service: 5
A few blocks away from the center of downtown Bellevue, this cute little Thai restaurant is serving delicious food and drinks! We ordered the taro and corn fritters, which were nice and crispy. The sweet chili sauce they provided on the side also paired well with the fritters! As for main courses, I got the holy basil steak, which I absolutely loved! All the flavors blended so well together, and the steak wasn't over cooked or anything either. It's served in a hot stone pot, and the crispy rice at the bottom is so yummy. My boyfriend got the pesto tofu, which is served with penne pasta. He said it tasted like something he could've made at home, but honestly that's on him for ordering a tofu pasta dish at a Thai restaurant. I loved the dessert we ordered as well, which was a Thai tea crepe cake! It was moist and soft, and not too sweet. The whipped creme on the side was a bit unnecessary though in my opinion, as the cake was good on its own and only became too sweet when eaten with the creme.