Incredible BBQ (brisket, pulled pork, ribs on weekends) in an utterly quirky setting with friendly staff. Seriously, this place is worth visiting for either the food or the decor, so it's a double win. We had no idea what to expect when we pulled up and would absolutely seek it out if we were in the area again. (Very queer friendly!)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Brisket
Elana Gartner
This restaurant is a quirky, adorable diamond in the rough. Queer friendly, family friendly, allergy friendly. Fabulous food, amazing decor. Trivia at the table.
Atmosphere: 5
Food: 5
Service: 5
Jose Araica
This place i wouldn't recommend they are disorganized and dysfunctional establishment literally worst experience and make sure to double check every price before they overcharge you I will not be returning and encurage others to be cautious.
Atmosphere: 1
Food: 1
Service: 1
Baylee Hardenbrook
Fantastic
Atmosphere: 5
Food: 4
Service: 5
JjMl
Pricey, serving was small,...
Atmosphere: 4
Food: 3
Service: 3
Dave
Excellent brisket
Aaron H
Great tender and moist meat and excellent sides! I don't feel that the portion size matched the cost (cheaper or more meat for that price), and the sauces overpowered the meat or were too sweet/vinegary(?). Luckily, the meat didn't need the sauce. The wait staff was very good and the atmosphere good.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: The Brisket
Andrea Ryan
This place is top notch BBQ and some of the best I’ve had in Washington. We stopped in tonight for the first time with our two boys after biking by their spot a couple days ago. The funky and colorful decor and cool outdoor space caught our eye so we decided to stop by for dinner tonight. Wow - so glad we did. The pulled pork was out of this world, crispy and perfectly spiced. Also a lot of BBQ places can get a little soggy with their pork but this was flavorful and crispy which I really loved. Pulled pork isn’t usually my first choice at a BBQ joint but so glad we opted for this. We also got the smoked chicken wings and honestly, I didn’t even use their homemade sauces because the chicken skin was so crispy and flavorful. My husband tried their Ziggy sauce and said it was delicious. Guava sweet with a habanero kick. They were out of brisket (which they said is rare!) and ribs are only on Saturdays and Sundays so we will definitely be making it back here soon. Also, most BBQ joints feel like sides are an afterthought. Not here. Every single side was amazing. We had the chili, mac & cheese, coleslaw, and buttermilk biscuit. The kids devoured the biscuit so we didn’t even get a taste of that, but our six and nine-year-old said it was awesome and they wanted more.
We also got to chat with co-owners and couple, Chris and Aaron. These guys have a passion for what they are doing, are so kind, and fun to talk to! It’s nice to support these great local spots like these that are owner operated. Thanks for sharing your cooking with us!!
A few more tips: great outdoor spaces and can hold a decent size group out there! Margaritas were the best I’ve had in Bellingham with homemade margarita mix that you could taste the fresh citrus and not overly sweet at all. Mexican Orange Fanta for the kids win too.
Atmosphere: 5
Food: 5
Service: 5
Doug Hageman
Some of the best food I’ve had in a long time. Brisket and ribs were so good. The pulled pork was insane. Super spicy house michelada. Excellent ambience. All around fantastic.
*Loved* this place! The outdoor seating in the sunshine with the meditation is fabulous, and the server was incredibly knowledgeable and personable, and the food was excellent as well.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Brisket
Jane Hudek
This place was excellent. We had the ribs and they were beyond great without and with sauce. The sides were top-notch. Hard to not order more food to go lol
Atmosphere: 5
Food: 5
Service: 5
MacKenzie Joy
Seriously the best BBQ I've had West of Memphis! The restaurant itself is SUCH a vibe inside and out, the folks that own/run it are truly lovely and kind and talented as heck. The food wad out of this world good. We had the chicken wings (only available during the summer) with potato salad and the brisket biscuit. Both were AH-MAZING! The meat was beautifully cooked and seasoned and the potato salad was bright and refreshing instead of heavy and the biscuit was good enough that I wish I could get a dozen to take home with me. I wanted to take a bath in their Carolina style BBQ sauce and the habernero/guava sauce was so flavorful and delicious. Everything about this place gave me joy and I'll be back as soon as I can.
Atmosphere: 5
Food: 5
Service: 5
MeChelle Hawkins
This place is awesome! Their bbq is so good. The Carolina gold sauce is spot on.
Atmosphere: 5
Food: 5
Service: 5
Jack Stigler
Beautiful patio. Great BBQ. The biscuits are epic. They’ve put a lot of work into the garden which makes for a great spot for lunch and a glass of iced tea.
Excellent 🔥
Incredible BBQ (brisket, pulled pork, ribs on weekends) in an utterly quirky setting with friendly staff. Seriously, this place is worth visiting for either the food or the decor, so it's a double win. We had no idea what to expect when we pulled up and would absolutely seek it out if we were in the area again. (Very queer friendly!)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Brisket
This restaurant is a quirky, adorable diamond in the rough. Queer friendly, family friendly, allergy friendly. Fabulous food, amazing decor. Trivia at the table.
Atmosphere: 5
Food: 5
Service: 5
This place i wouldn't recommend they are disorganized and dysfunctional establishment literally worst experience and make sure to double check every price before they overcharge you I will not be returning and encurage others to be cautious.
Atmosphere: 1
Food: 1
Service: 1
Fantastic
Atmosphere: 5
Food: 4
Service: 5
Pricey, serving was small,...
Atmosphere: 4
Food: 3
Service: 3
Excellent brisket
Great tender and moist meat and excellent sides! I don't feel that the portion size matched the cost (cheaper or more meat for that price), and the sauces overpowered the meat or were too sweet/vinegary(?). Luckily, the meat didn't need the sauce. The wait staff was very good and the atmosphere good.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: The Brisket
This place is top notch BBQ and some of the best I’ve had in Washington. We stopped in tonight for the first time with our two boys after biking by their spot a couple days ago. The funky and colorful decor and cool outdoor space caught our eye so we decided to stop by for dinner tonight. Wow -
so glad we did. The pulled pork was out of this world, crispy and perfectly spiced. Also a lot of BBQ places can get a little soggy with their pork but this was flavorful and crispy which I really loved. Pulled pork isn’t usually my first choice at a BBQ joint but so glad we opted for this. We also got the smoked chicken wings and honestly, I didn’t even use their homemade sauces because the chicken skin was so crispy and flavorful. My husband tried their Ziggy sauce and said it was delicious. Guava sweet with a habanero kick. They were out of brisket (which they said is rare!) and ribs are only on Saturdays and Sundays so we will definitely be making it back here soon. Also, most BBQ joints feel like sides are an afterthought. Not here. Every single side was amazing. We had the chili, mac & cheese, coleslaw, and buttermilk biscuit. The kids devoured the biscuit so we didn’t even get a taste of that, but our six and nine-year-old said it was awesome and they wanted more.
We also got to chat with co-owners and couple, Chris and Aaron. These guys have a passion for what they are doing, are so kind, and fun to talk to! It’s nice to support these great local spots like these that are owner operated. Thanks for sharing your cooking with us!!
A few more tips: great outdoor spaces and can hold a decent size group out there! Margaritas were the best I’ve had in Bellingham with homemade margarita mix that you could taste the fresh citrus and not overly sweet at all. Mexican Orange Fanta for the kids win too.
Atmosphere: 5
Food: 5
Service: 5
Some of the best food I’ve had in a long time. Brisket and ribs were so good. The pulled pork was insane. Super spicy house michelada. Excellent ambience. All around fantastic.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
*Loved* this place! The outdoor seating in the sunshine with the meditation is fabulous, and the server was incredibly knowledgeable and personable, and the food was excellent as well.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Brisket
This place was excellent. We had the ribs and they were beyond great without and with sauce. The sides were top-notch. Hard to not order more food to go lol
Atmosphere: 5
Food: 5
Service: 5
Seriously the best BBQ I've had West of Memphis! The restaurant itself is SUCH a vibe inside and out, the folks that own/run it are truly lovely and kind and talented as heck. The food wad out of this world good. We had the chicken wings (only available during the summer) with potato salad and the brisket biscuit. Both were AH-MAZING! The meat was beautifully cooked and seasoned and the potato salad was bright and refreshing instead of heavy and the biscuit was good enough that I wish I could get a dozen to take home with me. I wanted to take a bath in their Carolina style BBQ sauce and the habernero/guava sauce was so flavorful and delicious. Everything about this place gave me joy and I'll be back as soon as I can.
Atmosphere: 5
Food: 5
Service: 5
This place is awesome! Their bbq is so good. The Carolina gold sauce is spot on.
Atmosphere: 5
Food: 5
Service: 5
Beautiful patio. Great BBQ. The biscuits are epic. They’ve put a lot of work into the garden which makes for a great spot for lunch and a glass of iced tea.
Atmosphere: 5
Food: 5
Service: 5
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