Korea House Restaurant

20615 Bothell Everett Hwy B, Bothell
(425) 486-8866

Recent Reviews Order Online

Customers' Favorites

Beef and Pork Soft Tofu Soup
chicken katsu 치킨카스
youkgae-jang 육계장
Naengmyeon Cold Noodles
Meat Combination Soup
Bibimbap Stone Bowl
Pork Belly and Squid
Kimchi Fried Rice
Seafood Pancake
Dwejee Bulgogi

Menu

Appetizers / 애피타이저
A1. Fried Man Doo / 군만두
Deep-fried dumpling.
A2. Steamed Man Doo / 찐만두
Steamed dumpling.
A3. Shrimp Tempura / 새우튀김
Deep-fried shrimp.
A5. Seaweed Rolls / 김말이
Deep fried seaweed rolls with seaweed on the outside and soft, clear, potato starch noodles on the inside.
A6. Seafood Pancake / 해물파전
Pan-fried seafood pancake.
A7. Kimchi Pancake / 김치파전
Pan-fried kimchi pancake.
A8. Vegetable Pancake / 야채파전
Pan-fried vegetable pancake.
A9. Lettuce Leaves / 상추
Lettuce leaves for creating your custom wraps. Pairs with a signiture crunch.
A10. Chicken Wing (5 pieces)
A10. Chicken Wing (10 pieces)

Menu
House Special A
Beef short rib / 갈비, soft tofu soup / 순두부, chicken cutlet / 치킨까스, mackerel / 고등어, fried dumpling / 군만두, and seaweed / 김.

BBQ / 고기류
B1. Beef Short Ribs / LA 갈비
Barbeque beef short ribs.
B2. Beef Bulgogi / 불고기
Barbeque beef bulgogi.
B3. Spicy Pork / 매운돼지불고기
Barbeque spicy pork bulgogi.
B4. Chicken / 닭불고기
Barbeque chicken bulgogi.

BBQ with Special
B5. Garlic Pork Belly / 삼겹살마늘볶음
Pork belly with assorted veggies and garlic.
B6. Garlic Beef / 소고기마늘볶음
BBQ beef with assorted veggies and garlic.
B7. Garlic Pork Belly Squid / 오징어삼겹살볶음
Squid and pork belly with assorted veggies and garlic.
B8. Garlic Chicken Bulgogi / 닭고기마늘볶음
Barbeque chicken with assorted veggies and garlic.
B9. Garlic Pork Bulgogi / 돼지고기마늘볶음

Korea House Bothell Special
B10. Bossam / 보쌈
Boiled pork belly.
Tofu Kimchi / 두부김치
Platter of tofu and kimchi. Protein choice of Kimchi Only, Kimchi/Chicken, or Kimchi/Pork.

Soon Doo-Boo / 순두부
S1. Kimchi Soft Tofu Soup / 김치순두부
With beef or pork / 소고기 or 돼지고기. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
S2. Mushroom Soft Tofu Soup / 버섯순두부
With beef or pork or clam. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
S3. Beef or Pork Soft Tofu Soup / 소고기돼지고기순두부
With beef or pork / 소고기 or 돼지고기. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
S4. Mixed Soft Tofu Soup / 섞어순두부
With beef, pork, clam & green mussel. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
S5. Kimchi Mandu Soft Tofu Soup / 김치만두순두부
Kimchi dumpling soft tofu soup. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
S6. Seafood Soft Tofu Soup / 해물순두부
With clam, green mussel, shrimp & squid / 조개+새우+홍합+오징어. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
S7. Clam Soft Tofu Soup / 조개순두부
With clam. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
S8. Vegetable Soft Tofu Soup / 야채순두부
Consuming raw or undercooked eggs may increase your risk of foodborne illness.
S9. Ham Soft Tofu Soup / 햄순두부
Ham tofu soup. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
S10. Kimchi Ham Soft Tofu Soup / 김치햄순두부
Kimchi and ham. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
S11. Gaeran Jjim / 계란찜
Steamed egg.

Tempura
T1. Chicken Katsu / 치킨카스
Meal-Sized Chicken Cutlet.
T2. Dak Gang-Jung / 닭강정
Sweet and mild spice. Korean style glazed fried chicken.

Fresh Fish / 생선류
F1. Gah-Ja-Mi-Goo-Yi / 가자미구이
Pan-Fried Flounder.
F2. Go-Deung-Uh Goo-Yi / 고등어구이
Pan-fried mackerel.
F3. Joh-Gi-Goo-Yi / 조기구이
Pan-fried yellow corvina.
F4. Fish Combo / 생선콤보
Pan-fried yellow corvina, flounder, mackerel combo.

Ramen / 라면류
R1. Haemul / 해물라면
Ramen noodles with seafood. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
R2. Cheese / 치즈라면
Ramen noodles with cheese. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
R3. Vegetable / 야채라면
Ramen noodles with assorted veggies.
R4. Kimchi / 김치라면
Ramen with kimchi & beansprouts. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
R5. Kimchi-Mandu / 김치만두라면
Ramen noodles with kimchi & dumpling. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
R6. Tteok / 떡라면
Ramen noodles with rice cake. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
R7. Bu-Dae / 부대라면
Ramen noodles with kimchi & ham. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
R8. Tteok-Mandu / 떡만두라면
Ramen noodles with rice cake and dumpling. Consuming raw or undercooked eggs may increase your risk of foodborne illness.

Rice Dish / 식사류
D1. Bibim Bap / 비빔밥
Cold. Choice of beef, spicy pork, chicken, tofu, or only vegetables. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
D3. Kimchi Fried Rice / 김치볶음밥
Choice of beef, pork, chicken, or tofu.
D2. Vegetable Fried Rice / 야채볶음밥
Fried rice with assorted vegetables.
D4. Squid Deopbap / 오징어덮밥
Cooked assorted veggies and squid on top of rice.
D6. Fried Rice / 볶음밥
Choice of beef, pork, chicken, or tofu.
D7. Shrimp Fried Rice / 새우볶음밥
Fried rice with assorted vegetables and shrimp.
D8. Deopbap / 덮밥
Cooked assortment of vegetables and choice of beef, pork, chicken, or tofu on top of rice.
D9. Vegetable Deopbap / 야채덮밥
Cooked assorted veggies on top of rice.

Soup & Stew / 탕류
S6. Kimchi-Jji-Gae / 김치찌개
Kimchi stew with pork or ham & potato noodles.
S7. Samgye Tang / 삼계탕
Ginseng chicken stew.
S10. Seoleong-Tang / 설렁탕
Ox bone soup.
S1. Beef Short Rib Stew / 갈비탕
Served with green onions, egg with potato noodles.
S2. Potato Stew / 감자탕
Pork back-bone soup. Topped with chunks of potato on top.
S3. Maeun-Tang / 매운탕
Spicy seafood stew (monk fish, radish, tofu, green mussel & clam).
S4. Dakgae-Jang / 닭계장
Spicy chicken breast soup served with stewed green onions, egg & potato noodles.
S5. Youkgae-Jang / 육계장
Spicy beef brisket stew (bracken, green onions, eggs & potato noodles).
S8. Chicken Soup / 닭고기탕
Chicken breast soup served with green onions, egg with potato noodles.
S9. Black Goat-tang / 흑염소들깨탕
Domestic black goat stew served with wild sesame seed.
S11. Bulgogi Jjim / 뚝배기불고기
Hard boiled seasoned beef bulgogi with veggies.
S12. Kimchi Bean Sprout Soup / 김치콩나물국
Kimchi soup with bean sprout & beef.
S13. Soybean Paste Soup / 된장찌개
S14. Kalbi Jjim / 갈비찜
Hard boiled seasoned hearty short rib with veggies.

Noodles / 면류
N1. Tteok-Guk / 떡국
Sliced rice cake soup.
N2. Tteok Mandu-Guk 떡만두국
Sliced rice cake & dumpling soup.
N3. Mandu-Guk / 만두국
Sliced rice cake soup with dumplings.
N4. Hamul Udon / 해물우동
Spicy rice noodle soup with shrimp, squid mussel and clam.

Stir Fry / 볶음류
F1. Stir-Fried Squid / 오징어볶음
Stir fried squid with seasoned vegetables.
F2. Stir-Fried Tofu & Vegetables / 두부야채볶음
Stir fried tofu with seasoned vegetables.
F3. Udon / 우동볶음
Rice noodle with veggies & beef, chicken, tofu, or shrimp.
F4. Tteok-Bokki / 떡볶이
Rice cake with beef, chicken, tofu or fish cake.
F5. Jajang-Rabokki / 짜장라볶이
Stir fried ramen noodles and rice cakes with black bean sauce. Choice of pork, chicken, tofu or veggies.
F6. Stir-fried Beef & Mushroom / 버섯소고기볶음
Stir fried seasoned vegetables with choice of beef or chicken.
F7. Stir-fried Shrimp & Clams / 새우조개볶음
With seasoned veggies.
F8. Japchae / 잡채
Potato noodle with veggies & beef, chicken, tofu, or only vegetables.
F9. Rabokki / 라볶이
Rice cake with ramen noodles with fish cakes, beef, chicken or tofu.

Add Choice Of
Bowl of Rice / 밥 추가
Add a serving of rice on the side.
Seaweed / 김
Add seaweed on the side.
Side Dish / 반찬
Add extra tray of side dishes. Each tray comes with four varieties of sides.

Soft Drinks
Coca-Cola
Diet Coke
Sprite
Mug Root Beer

Juice
Apple Juice

Photos

Photo credit: google
Photo credit: foursquare
Photo credit: foursquare
+36 photos
Photo credit: foursquare
+35 photos
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Recent Reviews

Spicy and tasty Korean food; terrific roasted corn tea and banchan are all good. ; though the variety seems to have decreased since my last visits.

If only they would substitute gluten free soy sauce in all of their dishes; then my husband would have enjoyed a much better meal!

The restaurant was fairly cold (around 60 degrees) and the servers didn’t come back to check on us until we were done eating.

This used to be my...
December 2024
I'm a college student who goes to this restaurant more than 2 times a week for 2 years. The reason I go to this restaurant is that I can feel the same kindness that can only be felt in Korea. I go to this restaurant every week, but I've never seen the mistakes of chefs who cook with the staff. If you guys want to get a true taste of Korea, I highly recommend you go to this restaurant. I will keep going!
October 2024
I have been here for more than 2 years now but always enjoyed the high quality authentic Korean dishes! Thank you for being around this community and providing good Korean food for us!!!
October 2024

More Reviews

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Korea House Restaurant

20615 Bothell Everett Hwy B, Bothell, WA 98012
(425) 486-8866