I have heard how great the food (and especially the steaks) were at this restaurant. It has been 3 years but my husband and I finally made it here. There is not one ounce of disappointment. To say the food is fantastic is an understatement! Their chef is amazing at flavor profiles!
On top of that, our expert servers were top notch. We started with some drinks and got to see Nicolette. She was kind, friendly, and knew about a bit of the town's history when we asked. We then came back for dinner and not only had an incredible food experience but our servers were Shelby and Anne who were incredibly skilled and kind.
If you want a nice date night atmosphere, or to treat yourself, the food and atmosphere are absolutely recommended. Thank you, Feast 316!!
Atmosphere: 5
Food: 5
Service: 5
Michael Edmonds
Very good place to eat. Nice atmosphere and friendly workers.
Atmosphere: 5
Food: 5
Service: 5
Jasmine Rodriguez
$70 for a steak with no sides is outrageous especially if the steak is mediocre at best. Got risotto with mushrooms on the side which was ok had the mushrooms not been dry. Paid almost $200.00 for 2 people and it just wasn’t worth it- might as well go over the bridge to Portland city grill for an 18oz ribeye that comes with 2 sides for the same price and actually tastes great. Charging so much for food that isn’t great explains why the restaurant was pretty much empty. We will not be back!
Food: 2
Service: 4
Maria Solano
everything was great, food and service up to when the waiter went to the back to box a huge serving of mashed potatoes that was basically untouched, and only half made it into the box! she wasted a lot. Dont let them box your left overs!
Atmosphere: 4
Food: 5
Service: 3
hui situ
Literally the worst prime rib dip I ever had.
Atmosphere: 2
Food: 1
Service: 2
Sonja Hanchar
The food, drinks and service were all fabulous. We highly recommend the baked brie, panzanella, mushroom risotto, and spaghetti squash. The mixed drinks and wine selection were excellent. The service from Shelby, as well as that from the host and bartender, was attentive and professional. The historic setting of downtown Camas makes for a wonderfully memorable dining experience.
Atmosphere: 5
Food: 5
Service: 5
Stephanie Harty
Service was great & food was tasty! 10/10 recommend!
Atmosphere: 5
Food: 5
Service: 5
Alan ISHAM
We stopped in for dinner after First Friday. The restaurant was not busy and we were seated quickly. Prices were higher than expected, with most entrees around thirty dollars or more. We ordered two starters, the coconut shrimp and the meat roll. The shrimp was large but lacked flavor. The meat roll was served hot but tasted bland and under-seasoned, similar to an unfinished beef Wellington. The dipping sauces did not help. We left much of the food uneaten. In the future, we will likely return for lunch instead.
Atmosphere: 4
Food: 2
Service: 3
Stephanie P
My husband and I came to celebrate our wedding anniversary and we’re okay with spending more than usual. Overall an okay dinner and very overpriced for the quality. The apps were just okay - octopus almost inedible and unappetizing presentation. The scallops were obviously frozen and the texture was off. The sets on both apps was very autumnal, heavy and out of season. The steak and salad was amazing and definitely turned the meal around, but I still don’t think the meal was worth what we paid! If you want a good surf and turf dinner it’s worth the 30 min drive to a better restaurant in Portland.
I Wolf
One of our favorite place to eat tomahawk steak is delicious. Cant wait to eat there again soon.
Great food! You can tell the quality, maybe a place to visit when you are celebrating something.
Greg Coleman
We recently went to your restaurant ordered two drinks in the middle of the day. There was no one else hardly in the restaurant. Both drinks were under poured and very much overpriced as a result two drinks and tip cost 50 bucks. I won’t be returning to your restaurant anytime in the future.
Corynn Thomas
Best steakhouse in Camas! Shelbie was amazing - we had the best service and experience. The baked Brie was an unmatched starter - we could have had that for our entree it was so good!
TreePeople 23
The staff, the service, the food. Absolutely incredible. Shelby, Crystal and Adam are true professionals and treat us like extended family. 11/10
Elizabeth Puckett
The food and drinks were top-notch, but it’s the incredible service and atmosphere that will keep us coming back. Huge shoutout to Nicolette and Shelby!
I have heard how great the food (and especially the steaks) were at this restaurant. It has been 3 years but my husband and I finally made it here. There is not one ounce of disappointment. To say the food is fantastic is an understatement! Their chef is amazing at flavor profiles!
On top of that, our expert servers were top notch. We started with some drinks and got to see Nicolette. She was kind, friendly, and knew about a bit of the town's history when we asked. We then came back for dinner and not only had an incredible food experience but our servers were Shelby and Anne who were incredibly skilled and kind.
If you want a nice date night atmosphere, or to treat yourself, the food and atmosphere are absolutely recommended. Thank you, Feast 316!!
Atmosphere: 5
Food: 5
Service: 5
Very good place to eat. Nice atmosphere and friendly workers.
Atmosphere: 5
Food: 5
Service: 5
$70 for a steak with no sides is outrageous especially if the steak is mediocre at best. Got risotto with mushrooms on the side which was ok had the mushrooms not been dry. Paid almost $200.00 for 2 people and it just wasn’t worth it- might as well go over the bridge to Portland city grill for an 18oz ribeye that comes with 2 sides for the same price and actually tastes great. Charging so much for food that isn’t great explains why the restaurant was pretty much empty. We will not be back!
Food: 2
Service: 4
everything was great, food and service up to when the waiter went to the back to box a huge serving of mashed potatoes that was basically untouched, and only half made it into the box! she wasted a lot. Dont let them box your left overs!
Atmosphere: 4
Food: 5
Service: 3
Literally the worst prime rib dip I ever had.
Atmosphere: 2
Food: 1
Service: 2
The food, drinks and service were all fabulous. We highly recommend the baked brie, panzanella, mushroom risotto, and spaghetti squash. The mixed drinks and wine selection were excellent. The service from Shelby, as well as that from the host and bartender, was attentive and professional. The historic setting of downtown Camas makes for a wonderfully memorable dining experience.
Atmosphere: 5
Food: 5
Service: 5
Service was great & food was tasty! 10/10 recommend!
Atmosphere: 5
Food: 5
Service: 5
We stopped in for dinner after First Friday. The restaurant was not busy and we were seated quickly. Prices were higher than expected, with most entrees around thirty dollars or more. We ordered two starters, the coconut shrimp and the meat roll. The shrimp was large but lacked flavor. The meat roll was served hot but tasted bland and under-seasoned, similar to an unfinished beef Wellington. The dipping sauces did not help. We left much of the food uneaten. In the future, we will likely return for lunch instead.
Atmosphere: 4
Food: 2
Service: 3
My husband and I came to celebrate our wedding anniversary and we’re okay with spending more than usual. Overall an okay dinner and very overpriced for the quality. The apps were just okay - octopus almost inedible and unappetizing presentation. The scallops were obviously frozen and the texture was off. The sets on both apps was very autumnal, heavy and out of season. The steak and salad was amazing and definitely turned the meal around, but I still don’t think the meal was worth what we paid! If you want a good surf and turf dinner it’s worth the 30 min drive to a better restaurant in Portland.
One of our favorite place to eat tomahawk steak is delicious. Cant wait to eat there again soon.
Restaurantji Recommends
Great food! You can tell the quality, maybe a place to visit when you are celebrating something.
We recently went to your restaurant ordered two drinks in the middle of the day. There was no one else hardly in the restaurant. Both drinks were under poured and very much overpriced as a result two drinks and tip cost 50 bucks. I won’t be returning to your restaurant anytime in the future.
Best steakhouse in Camas! Shelbie was amazing - we had the best service and experience. The baked Brie was an unmatched starter - we could have had that for our entree it was so good!
The staff, the service, the food. Absolutely incredible. Shelby, Crystal and Adam are true professionals and treat us like extended family. 11/10
The food and drinks were top-notch, but it’s the incredible service and atmosphere that will keep us coming back. Huge shoutout to Nicolette and Shelby!
Loading...