The Pit BBQ

106 E Main St, Battle Ground
(360) 921-9049

Recent Reviews

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Brailee Randall

2 stars for the food as it wasn’t terrible but also wasn’t great either, i felt it could’ve used more BBQ sauce. I got the pulled pork sandwich which comes with corn bread and another side of choice. The side options aren’t great honestly, i ended up just getting the corn but not really eating it. The mac and cheese isn’t an option to be a side. As for service, if i could i would absolutely give 0 stars. The guy who took our order was pretty rude. My boyfriend was with me and ordered the “brisket fully loaded nachos” but was curious what all came on that because everyone’s nachos are different and the guy responded in a rude tone saying “idk chips meat cheese jalapeño, i mean it’s nachos” like ok? some places put odd things on there like onion and olives and he doesn’t like those and they ended up having green onions on them. Then, when i went to order my food I ordered the pulled pork sandwich and asked if that came in the meal or if the price was for just the sandwich and again he said in a very rude tone “well yeah obviously so what side do you want then”. I didn’t know it came in the meal because they have a section on their menu that says meals and then another section that said sandwiches so i just assumed it was the sandwich only. Honestly id never go there again, the food wasn’t worth the attitude and even if the guy was a little nicer i still wouldn’t go back. We honestly should’ve just cancelled our order when he was rude at first but we were just so hungry that we tried to brush it off.

Atmosphere: 3

Food: 2

Service: 1

Christina Glover

Best bbq I've ever had and my kids too! Came back fir my youngest to experience it and he still talks about it!

Atmosphere: 4

Food: 5

Service: 5

Victor Ahrens

Fantastic brisket, the seasoning was delicious. Great tri tip sandwich and the sides were fantastic, especially the collard greens! We will be back! 😀

Atmosphere: 5

Food: 5

Service: 5

Sheribell

The pulled chicken and pork is decent. Brisket and ribs are decent. The tri tip was super dry. If i ate here again i would stick with the chicken or pulled pork. Came back again and it was even more disappointing. I know how much work and money goes into buying and preparing these meals. I wish I could rate higher.

Ginna Juice

Rich is awesome nice. He was helpful with suggestions, kind and the bbq is amazing! Highly recommend the tri- tip and my favorite is bbq chicken. This is our new bbq place for those times we don’t want to fire up our whole grill.

Atmosphere: 5

Food: 5

Service: 4

John Collins

After a couple of recommendations from my barbecue loving friends. I stopped by the Pit BBQ in Battle Ground Washington. So glad I did. The pork ribs were outstanding. I had the collard greens for my side and they were done to perfection. I stopped by to let the owner know how much I enjoyed the collard greens and he proudly shared with me that they were his grandmothers recipe. They have a large covered area for seating for the food court venue. All in all a satisfying experience.

Atmosphere: 4

Food: 5

Service: 5

Moonlight1472

Food was amazing! Pulled pork had lots of flavor, and potato salad was probably one of the best I've ever had! Service was great too. Would definitely go again 👍

Laurie Books

Our kiddo is in love with his mac’n’cheese! I am a vegetarian so I can't say I know much about his meat options. Nice guy, tho! Welcome to BG!

Atmosphere: 5

Food: 5

Service: 5

Jordan Olin

I tried pretty much everything and it’s definitely solid BBQ food especially for the Vancouver area.

Food: 4

Ove Lastad

First thing I noticed it’s dirty and he is using his gloves to do the payment then he touched your food with the same gloves he have been handling every ones payment with. Way over priced 20 for 4 tiny ribs and a postage stamp size of cornbread, the coleslaw i paid extra for was horrible

Atmosphere: 4

Food: 1

Service: 2

Phoenix Exodus

I ate here and ordered the "brisket" meal and potato salad. Never has any food ever made me feel so ill. First the brisket was bland, cold and rubbery highly overpriced for the few slices you get. The potato salad tasted off with rubbery potatoes. I've had better from safeway for a better price. I had bad stomach pains and other issues for several days after eating this "food". After the first bite I should have stopped but I really wanted to give it a chance thinking it was just an off day. My wife ordered the tri tip that primarily just fatty chunks and barely any meat. She also ordered the potato salad but took one bite and refused to have more. Most of her meal was tossed as it was just inedible. I honestly wouldn't feed it to my dog as I would fear he wouldn't survive consuming it. The only high light of this was the smell of the other food trucks. It may have just been an off day but will not ever return.

Atmosphere: 2

Food: 1

Service: 1

Matthew salter

This is not bbq. It’s over priced garbage.

Food: 1

Zoe

If I had to sum up their food in a word: dry. If I got a second word: tough.

The cornbread was good albeit very dry. The tri tip was extremely dry and tough. I bent the plastic utensils they provided while trying to cut through the meat. Service was even drier than the meat. They were out of the mac 'n cheese (it had 20+ minutes to go before it was ready) which was sad but if the pattern holds, it would have been dry as well. The potato salad really lacked flavor and seasoning.

Maybe I came on a bad day but I won't be coming back to find out. ?

Atmosphere: 4

Food: 2

Service: 3

Dab Rat Laboratories Reviews

So there is great things about this truck and not so great things . The tri tip was great and my dad really likes the bbq sauce . Baked beans were great as well but for some reason the mac and cheese is not a side you can pick with your meal . Now I would not mind the mac not being a side and paying extra if it was actually good but it is just your run of the mill valveeta mac and its 8 bucks for a small little side of it . I bought the mac thinking it would be amazing because of the price but it just sucks . It’s strange because the rest of the pricing is very reasonable ??‍♂️. The other thing that makes me want to skip this place is the 35 minute wait to have meat cut . As far as I know the meat is cooked so all they have to do is cut it up . Blows my mind how long it takes this place to get orders out when all the food is done already .Finally the guy that owns and runs the place is not very friendly or personable . Just seems to have a bad attitude when I come up with a positive attitude asking about his food .

Atmosphere: 4

Food: 3

Service: 2

Kevin Sauser

I don’t recommend eating here. The inside of the truck was dirty on every visible surface. The server used dirty gloves. And the food was neither hot, nor cold. All room temperature. I picked at the $16 sandwich and threw it away.

Atmosphere: 1

Food: 1

Service: 3

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