Place was amazing. Food was insane, reasonably priced, and the owner was super nice.
Atmosphere: 5
Food: 5
Service: 5
Kevin Mo
Great place!
Atmosphere: 5
Food: 5
Service: 5
Endi Xiao
pork sandwich so tender and the guy was so chill. love the environment
Atmosphere: 5
Food: 5
Service: 5
Tahis McQueen
HOLY BABY HECK!!! This place is so dang good! Been all over the the US for rib cook offs and what have you. This place is up there! I love when the food is gone, it's gone for the day. So get it while you can if you're there for the day. Do yourself a favor and stop in! You will leave happy and well fed!
Atmosphere: 5
Food: 5
Service: 5
Megan Borman
I just tried this place for the first time and it was AMAZING! The pork was so fresh and juicy and the baked beans and slaw were top 3 I've ever had. The owner is so sweet and clearly takes a lot of pride in his business and food. So glad to have this in Port Angeles!
This place has good food and drinks totally recommend . Get the rib if they aren’t sold out already. Also the pulled pork sandwich was my son’s favorite.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Sandwich Combo Plate, Baby Back Ribs, Bottled Water, 1 2 Rack of Ribs
J. L.
I'm from the south east. I moved to the PNW recently and I've been craving real, southern style slow cooked BBQ. This is the closest I've come to finding that smoky, woodsy flavor that Ive been looking for. I had the pulled pork sandwich with beans, coleslaw and the corn muffin. The beans are good, but could use a bit more brown sugar (they are vegetarian so no bacon). The coleslaw is pretty standard, but not bad (and bad coleslaw is the worst so this easily passes the taste test). The corn muffin is basically a corn muffin cake and I will never complain about that! However the star of the show is the pulled pork. It's very, very good. It has a very pleasing, almost floral taste (think really high end coffee) and that quickly converts to that smoky/woodsy flavor I mentioned above. The texture is PERFECT and the pork is expertly shredded. I love that the sandwich comes on a potato bun with the coleslaw (a very nice touch since that's how we eat it in Tennessee). The homemade BBQ sauce is also on point. My personal preference is sweetness over vinegar, but BBQ sauces are like opinions and a**holes: everyone's got one and everyone thinks that their's is the best.
Overall, a great spot for BBQ in Port Angeles.
I will definitely be going back frequently for lunch
One word… AWESOME! Delicious, meaty baby back ribs with excellent rub and sauce. In my opinion better than famous Texas BBQ joints.
Atmosphere: 5
Food: 5
Service: 5
Uncle Earl
I went here on a Saturday at 12 pm and me and my great uncle earl wanted us some barbecue so I pushed him up there in his wide body wheelchair and once we got there it was closed me and uncle were were mad so we ended up going to a burger place which was great but me and uncle earl are never going to barbecue. Again Yeehaw they might as well say they are closed on the hours signed which it said it was open today also my great uncle earl’s wheelchair siding fit in the wheel chair holder so he started rolling down the hill and rolled into a car. With wide body wheelchairs with Dale Earnhardt stickers on it actually just don’t go here at all. Do it for Dale yeehaw.
Wheelchair accessibility: Not good
Atmosphere: 1
Food: 1
Service: 1
Stefan Todoran
Solid food, passable service, restrictive hours. The barbecue sauce was a bit sweet for my personal taste, but others may find it enjoyable. The venue looks aesthetic, even if it is small.
This is one of the best barbecue restaurants we’ve ever eaten at… Top tier preparation, food quality, and quantity. Highest recommendation.
Atmosphere: 4
Food: 5
Service: 4
Thomas Eades
I like the small feel and atmosphere. We usually always hit this spot after a hike or if passing through. Delicious bbq, fast service and always consistent. I never mind going out of the way for this place.
Pulled pork nachos were excellent, generous portions, plenty big enough for me and my wife. High quality pork, delicious dry rub seasoning, worth every penny.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Nachos
Craig Heyer
I moved to Port Angeles for a management position with Ruddell. The owner, staff and the clients here in P A are second to none. I've also found a few restaurants that I enjoy. That said, Barbecue's pork sandwich is my favorite meal in this town. I've lived in a number of southern states. This is by far the best pork in WA state and rivals what's available anywhere. If my words aren't convincing enough, I get lunch there twice a week and he's only open 4 days a week.
Place was amazing. Food was insane, reasonably priced, and the owner was super nice.
Atmosphere: 5
Food: 5
Service: 5
Great place!
Atmosphere: 5
Food: 5
Service: 5
pork sandwich so tender and the guy was so chill. love the environment
Atmosphere: 5
Food: 5
Service: 5
HOLY BABY HECK!!! This place is so dang good! Been all over the the US for rib cook offs and what have you. This place is up there! I love when the food is gone, it's gone for the day. So get it while you can if you're there for the day. Do yourself a favor and stop in! You will leave happy and well fed!
Atmosphere: 5
Food: 5
Service: 5
I just tried this place for the first time and it was AMAZING! The pork was so fresh and juicy and the baked beans and slaw were top 3 I've ever had. The owner is so sweet and clearly takes a lot of pride in his business and food. So glad to have this in Port Angeles!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coleslaw, Corn Muffin, Pulled Pork Sandwich Combo Plate, Sauce
This place has good food and drinks totally recommend . Get the rib if they aren’t sold out already. Also the pulled pork sandwich was my son’s favorite.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Sandwich Combo Plate, Baby Back Ribs, Bottled Water, 1 2 Rack of Ribs
I'm from the south east. I moved to the PNW recently and I've been craving real, southern style slow cooked BBQ. This is the closest I've come to finding that smoky, woodsy flavor that Ive been looking for. I had the pulled pork sandwich with beans, coleslaw and the corn muffin. The beans are good, but could use a bit more brown sugar (they are vegetarian so no bacon). The coleslaw is pretty standard, but not bad (and bad coleslaw is the worst so this easily passes the taste test). The corn muffin is basically a corn muffin cake and I will never complain about that! However the star of the show is the pulled pork. It's very, very good. It has a very pleasing, almost floral taste (think really high end coffee) and that quickly converts to that smoky/woodsy flavor I mentioned above. The texture is PERFECT and the pork is expertly shredded. I love that the sandwich comes on a potato bun with the coleslaw (a very nice touch since that's how we eat it in Tennessee). The homemade BBQ sauce is also on point. My personal preference is sweetness over vinegar, but BBQ sauces are like opinions and a**holes: everyone's got one and everyone thinks that their's is the best.
Overall, a great spot for BBQ in Port Angeles.
I will definitely be going back frequently for lunch
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Extra Sauce, Corn Muffin, Pulled Pork Sandwich Combo Plate, Barbecue Seasoning, Sauce
One word… AWESOME! Delicious, meaty baby back ribs with excellent rub and sauce. In my opinion better than famous Texas BBQ joints.
Atmosphere: 5
Food: 5
Service: 5
I went here on a Saturday at 12 pm and me and my great uncle earl wanted us some barbecue so I pushed him up there in his wide body wheelchair and once we got there it was closed me and uncle were were mad so we ended up going to a burger place which was great but me and uncle earl are never going to barbecue. Again Yeehaw they might as well say they are closed on the hours signed which it said it was open today also my great uncle earl’s wheelchair siding fit in the wheel chair holder so he started rolling down the hill and rolled into a car. With wide body wheelchairs with Dale Earnhardt stickers on it actually just don’t go here at all. Do it for Dale yeehaw.
Wheelchair accessibility: Not good
Atmosphere: 1
Food: 1
Service: 1
Solid food, passable service, restrictive hours. The barbecue sauce was a bit sweet for my personal taste, but others may find it enjoyable. The venue looks aesthetic, even if it is small.
Atmosphere: 4
Food: 4
Service: 3
Restaurantji Recommends
This is one of the best barbecue restaurants we’ve ever eaten at… Top tier preparation, food quality, and quantity. Highest recommendation.
Atmosphere: 4
Food: 5
Service: 4
I like the small feel and atmosphere. We usually always hit this spot after a hike or if passing through. Delicious bbq, fast service and always consistent. I never mind going out of the way for this place.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brisket, Coleslaw, Corn Muffin, 1 2 Rack of Ribs, Baked Beans
Clean, friendly, and good food!
Pulled pork nachos were excellent, generous portions, plenty big enough for me and my wife. High quality pork, delicious dry rub seasoning, worth every penny.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Nachos
I moved to Port Angeles for a management position with Ruddell. The owner, staff and the clients here in P A are second to none. I've also found a few restaurants that I enjoy. That said, Barbecue's pork sandwich is my favorite meal in this town. I've lived in a number of southern states. This is by far the best pork in WA state and rivals what's available anywhere. If my words aren't convincing enough, I get lunch there twice a week and he's only open 4 days a week.
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