Wine o'Clock

548 Cabernet Ct, Prosser
(509) 786-2197

Recent Reviews

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lewis myers

The owner and staff were very friendly.

Atmosphere: 4

Food: 5

Service: 5

Hossein R.

Wine O’Clock Wine Bar in Prosser is one of the best stops in Washington wine country. The wine flights showcase excellent small-lot Washington wines, and the staff give great pairing recommendations. The wood-fired flatbread pizza and pork shank stand out, and the seasonal menu keeps the food fresh and interesting every visit. The cozy tasting room and open kitchen create a relaxed wine country atmosphere that feels both upscale and welcoming. If you are exploring Vintners Village in Prosser, this place is a must for wine tasting, great food, and friendly service.

Atmosphere: 5

Food: 5

Service: 5

Courtney Smith

My husband and I decided to treat ourselves for Valentine’s Day and we had an excellent dinner! Upon being seated - you were right in the action and it almost felt like being in a family members kitchen. The staff were also very attentive and offered great suggestions on the wines.

They carefully curated and selected thoughtful dishes. We were fortunate enough to be able to try the steak dish and the fish dish. The sablefish was probably the BEST cooked fish I’ve had in any southeastern Washington restaurant in a very long time. Thanks for a great date night!

Atmosphere: 5

Food: 5

Service: 5

Karen Miracle

Shout out to chef Jay! We had an amazing meal today. Curry Lamb and cured meat pizza, Oh MY! The seasonal salad was also amazing.

Atmosphere: 5

Food: 5

Service: 5

Brenda Gomez

My husband and I hardly ever get away for a nice dinner because we are always busy with our boys sports and husband coaching or reffing. He decided to plan something nice for us BUT I must say we had a rough start with getting help and served when we got there my husband almost said we can leave and go somewhere else BUT A WAITRESS stepped in was AMAZING! thank goodness for her she came in and saved our date night! So thank you to her!! Everything was amazing BUT SHE made everything better for us!! ❤️

Atmosphere: 5

Food: 5

Service: 4

MARIAH WELLMAN

This place is fantastic! My only kinda critique would be drink knowledge of our server, but she was very professional and friendly so not really a criticism? Definitely get the caprese salad!!!!

Atmosphere: 5

Food: 5

Service: 4

Pam Lakman

We made reservations for Sunday Brunch, which turns out is their regular menu. Everything was lovely; the food, the atmosphere and the hospitality. Highly recommend the seasonal 'Ginger Gold Apple Cake with Bourbon Caramel Sauce' for desert.

Atmosphere: 5

Food: 5

Service: 5

Elizabeth Jensen

The wine was delicious, the food wonderful! Chef Kyle is such a great chef and a nice, friendly guy. Melissa and Amelia were great servers and so friendly! I one hundred percent recommend Wine O'Clock!!

Stephanie Lasser

In July, my husband and I had the best pizza ever (Sweet & Savory) while wine tasting. Excellent service, wines and the pizza is better than in Naples, IT. Fun watching the chefs preparing and baking in the huge wood fired oven. Beautiful atmosphere and Bistro. HIGHLY RECOMMEND!

Atmosphere: 5

Food: 5

Service: 5

T S

Absolutely love love love this place & can’t wait to return again. We went in for snack before dinner elsewhere & I wish we had stayed to try out more of their menu. Met Susan the owner of Bunnell wines & she was great! Told us the story of the winery & the family story.

Atmosphere: 5

Food: 5

Service: 5

MIchelle luippold

Food was good, very small selection. My BIG problem with my experience was that I was given the wrong bill, when I told the server she got me mine. When I go to pay on the tablet it's the other bill again which was 30$ more the mine, then she says she stopped it. I pay my bill then check my card later and I've been charged for both bills. Almost 200$ in total. Going to go by there tomorrow, they better fix it!!! I'm extremely unhappy right now!!!! Edit: they took care of it, but that was it. They stopped the payment as had to be done, but that was it. Nothing for my inconvenience. Still probably won't be going back.

Atmosphere: 2

Food: 3

Service: 1

Maureen Johnson

What a lovely way to have some down time and a great lunch during the hustle and bustle of the Spring Barrel festival. Our pear pizza and salad were delicious as was the Bunnel wine. This is our #1 destination in Prosser.

Cate B

This has become our favorite destination from the Tri-Cities for a wonderful meal. The atmosphere is so warm and cozy and the people are delightful. The menu is updated often based on fresh, local ingredients and it's always exciting to see what they've curated! The dining area is so comfortable with the crackling brick oven fire going and the open kitchen concept. The only problem is deciding what to order because it's all so tempting. We're working our way through the menu, but love the pizzas! During our visit this weekend we had the olive focaccia bread, roasted asparagus, pizza with mushroom sauce, asparagus and sausage, and chocolate macarons for dessert. They somehow remember the Cab Sav we like so we never refuse a bottle when it's offered at the beginning...LOL! Looking forward to a bit warmer weather to sit outside in the garden again.

Kim Seewald

Wine was wonderful! Pear, bacon, scallions on pizza was amazing!!!

Patti Magers

Lovely lunch with family!

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