I found out the day I moved that this place has the best cannolis west of the Mississippi. Hands-down! My partner is a New Jersey Italian. The first cannoli I ever had was in New York City. When I bit into this cannoli, I cried. I got flashbacks from New York City. These are fresh cannolis, better than anything I’ve had in the West Coast. Well done and very nice people!
Mary Spracklen
Enthusiastic server, great chef’s, excellent menu selection paired with wonderful music. Olive garden who? Patron for life now! 🥰
Evan Murphy
very good, mozzarella sticks are standout
wawa pnf
Delicious
Daniel Campbell
No matter the name, still a Pullman classic
Natalie Turner
First time visiting, ordered take out and had a drink at the bar while waiting. I think this place is great! Atmosphere is cozy and inviting. Employees are very nice and attentive. We took our take out home, lasagna with a side of fettuccine Alfredo, and it was amazing! They also have a great selection of bottles of wines to go that I'm really excited to try.
A Johnson
This place is still as awful as I remember back when it was Oak. Only flavor here is garlic salt - the cheap stuff. Some of the pasta were hard while others practically paste from being overcooked.
Monkey Gorilla
I cannot exprsss how bad this was 💀. I am the furthest one could possibly be from picky, and this restaurant produced one of the worst meals I've ever put in my stomach. My meal cost me $18. To put this into perspective, the garlic bread is that crappy frozen garlic bread you can get in large quantities at any grocery store that you feed your kids when you live in poverty, the sauce tasted like water, and the manicottis -- you get two -- were most certainly from the pre-made meal section at costco (although I recall the costco ones tasting better). Chef Mike (microwave) must be working over time there with how much freezer food he is producing 😭. How did this restaurant survive the construction close in downtown pullman??? I wish we could get some decent restaurants here.
For better restaurant recommendations for my broke college peers, I recommend sticking to the cafeterias or Chipotle until you get a car and can drive to Moscow. Moscow has all of the great restaurants and cheap prices. Pullman restaurants are all frozen, pre-made, imported meals. The only decent place is the Old European Cafe, and they're hardly open.
I would ask for a refund, but I am not willing to argue. DO NOT GET THIS FOOD!!!
orion jimenez
They are cooking. Really nice people, great service! I am planning on going back really soon.
Atmosphere: 5
Food: 5
Service: 5
Jay P
The road is being worked on, so their menu is limited right now and you have to get it to go, but their food is amazing and they’re so sweet. Definitely recommend, will absolutely be coming back.
This food is not authentic or even very good to me whose spicy Italian grandmother was an amazing cook. The name is like a pre-apology for the food. I wish I'd have taken the hint. I'll make my own meatballs next time and avoid the apology.
Atmosphere: 2
Food: 2
Service: 2
Just Shanell (shemakesstuff)
This food is not authentic or even very good to me whose spicy Italian grandmother was an amazing cook. The name is like a pre-apology for the food. I wish I'd have taken the hint. I'll make my own meatballs next time and avoid the apology.
Kayden Hayes
great food and atmosphere
nevaeh Vasquez
Amazing service and genuine well made food! Catering to us so close to closing time is soo appreciated!:)
I found out the day I moved that this place has the best cannolis west of the Mississippi. Hands-down! My partner is a New Jersey Italian. The first cannoli I ever had was in New York City. When I bit into this cannoli, I cried. I got flashbacks from New York City. These are fresh cannolis, better than anything I’ve had in the West Coast. Well done and very nice people!
Enthusiastic server, great chef’s, excellent menu selection paired with wonderful music. Olive garden who? Patron for life now! 🥰
very good, mozzarella sticks are standout
Delicious
No matter the name, still a Pullman classic
First time visiting, ordered take out and had a drink at the bar while waiting. I think this place is great! Atmosphere is cozy and inviting. Employees are very nice and attentive. We took our take out home, lasagna with a side of fettuccine Alfredo, and it was amazing!
They also have a great selection of bottles of wines to go that I'm really excited to try.
This place is still as awful as I remember back when it was Oak. Only flavor here is garlic salt - the cheap stuff. Some of the pasta were hard while others practically paste from being overcooked.
I cannot exprsss how bad this was 💀. I am the furthest one could possibly be from picky, and this restaurant produced one of the worst meals I've ever put in my stomach. My meal cost me $18. To put this into perspective, the garlic bread is that crappy frozen garlic bread you can get in large quantities at any grocery store that you feed your kids when you live in poverty, the sauce tasted like water, and the manicottis -- you get two -- were most certainly from the pre-made meal section at costco (although I recall the costco ones tasting better). Chef Mike (microwave) must be working over time there with how much freezer food he is producing 😭. How did this restaurant survive the construction close in downtown pullman??? I wish we could get some decent restaurants here.
For better restaurant recommendations for my broke college peers, I recommend sticking to the cafeterias or Chipotle until you get a car and can drive to Moscow. Moscow has all of the great restaurants and cheap prices. Pullman restaurants are all frozen, pre-made, imported meals. The only decent place is the Old European Cafe, and they're hardly open.
I would ask for a refund, but I am not willing to argue. DO NOT GET THIS FOOD!!!
They are cooking. Really nice people, great service! I am planning on going back really soon.
Atmosphere: 5
Food: 5
Service: 5
The road is being worked on, so their menu is limited right now and you have to get it to go, but their food is amazing and they’re so sweet. Definitely recommend, will absolutely be coming back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mozarella Sticks
Restaurantji Recommends
This food is not authentic or even very good to me whose spicy Italian grandmother was an amazing cook. The name is like a pre-apology for the food. I wish I'd have taken the hint. I'll make my own meatballs next time and avoid the apology.
Atmosphere: 2
Food: 2
Service: 2
This food is not authentic or even very good to me whose spicy Italian grandmother was an amazing cook. The name is like a pre-apology for the food. I wish I'd have taken the hint. I'll make my own meatballs next time and avoid the apology.
great food and atmosphere
Amazing service and genuine well made food! Catering to us so close to closing time is soo appreciated!:)
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Chicken Parmeasan, Mozzarella Sticks
So good. I love pasta.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lasagna
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