Paradise Creek Brewery - Downtown Restaurant

245 SE Paradise St, Pullman
(509) 338-9463

Recent Reviews Order Online

Customers' Favorites

Brazilian Seafood Stew
Ginger Chicken Salad
Pulled Pork Sandwich
Palouse Lentil Chili
Huckleberry Pucker
Spicy Bleu Burger
Soup of the Day
Pretzel Bites
Veggie Burger
Beer Flight

Menu

Most Popular
- PCB Burger
half-pound ground angus patty with green leaf lettuce, mayo, tomato and red onion
- Spicy Bleu Burger
half-pound ground angus patty with green leaf lettuce, mayo, tomato, red onion, pepperjam, peppered bacon and blue cheese spread
Nanaimo Bar
So rich, so yummy. House made. Big enough to share but you won't want to.
- Brazilian Seafood Stew
prawns, mahi-mahi and mussels, tomato, onion, peppers, garlic and ginger in a spiced coconut milk sauce with jasmine rice. Can be vegan.
Palouse Lentil Chili
local lentils and kidney beans in a smoky tomato sauce with smoked chopped brisket and topped with shredded cougar gold cheese.
Cup of Mac
A small serving of our famous Cougar Gold Mac-n-cheese!
- Greek Lamb Burger
six-ounce herbed lamb patty, baby spinach, tomato, feta mayo and house made tzatziki
Shrimp Bisque
Chef Joan Swensen's famous Shrimp Bisque! Available Fridays and Saturdays only.
Artichoke Cheese Dip
Swiss, goat and cream cheeses with marinated artichokes served hot with grilled pita. vegetarian
Pretzel Bites
12 bite-sized pretzels with house made porter mustard and honey mustard. vegetarian

Picked for you
- PCB Burger
half-pound ground angus patty with green leaf lettuce, mayo, tomato and red onion
- Brazilian Seafood Stew
prawns, mahi-mahi and mussels, tomato, onion, peppers, garlic and ginger in a spiced coconut milk sauce with jasmine rice. Can be vegan.
Nanaimo Bar
So rich, so yummy. House made. Big enough to share but you won't want to.
- Greek Lamb Burger
six-ounce herbed lamb patty, baby spinach, tomato, feta mayo and house made tzatziki
- Spicy Bleu Burger
half-pound ground angus patty with green leaf lettuce, mayo, tomato, red onion, pepperjam, peppered bacon and blue cheese spread

Non Alcoholic
Diet Coke 16.9oz
RootBeer 16.9oz
Coca Cola 16.9oz
Sprite 16.9oz
Apple Juice 10oz
10oz bottle apple juice
Espresso Martini (Mocktail)
200 ml can of a non-alcoholic Espresso Martini
Cosmopolitan (Mocktail)
200ml Can of a Non-Alcoholic Cosmo!
Moscow Mule (Mocktail)
200ml can of a non-alcoholic Scottish Lemonade Moscow Mule
Aurora Orange Blossom
Sparkling hops infused beverage with a vibrant yuzu citrus flavor, and aromas of orange blossom 11.2Fl oz
Aurora Pomelo Sage
Sparkling hops infused beverage with juicy citrus flavors with sweet sage to compliment 11.2 fl oz
Monster Energy 16oz
Lemonade 16.9oz
Dr Pepper 16.9oz
Best Day IPA
It starts with the classic Cascade Hop aromas of Citrus and Pine and a bite on the front end. Middle hopping flavors balance with the malt to leave a nice hint of a lingering hop finish.
Best Day Kolsch
Best Day's Kölsch is light, crisp, and easy drinking with a nice toasty malt character and lighter hopping.
Gruvi Mocha Stout
Cranberry juice 10oz
10 oz bottle cranberry Juice

Family Meals
Family Mac
A great big 4x portion of our amazing Cougar Gold Mac and Cheese, one of the best in town. Enough for 4 adults. If you want sides, please order them separately.

- Kids Menu
- Kids Burger
A plain quarter pound burger with a choice of sides. Choose to add toppings.
Kids Mac (not cougar gold)
A cup of Mac and Cheese made without cougar gold specifically for kids!
Chicken Strips W\fries
Three Chicken Strips served with fries
- Kids Grilled Cheese
Grilled cheese with American Cheese. Served with house made kettle chips.

- Appetizers
Potstickers
a handful of chicken or vegetable potstickers
Chicken Wings
Eight bone-in wings served with carrots and celery. Hot sauces made by Irish Spike's Hot Sauce from Moscow, ID.
Pretzel Bites
12 bite-sized pretzels with house made porter mustard and honey mustard. vegetarian
Artichoke Cheese Dip
Swiss, goat and cream cheeses with marinated artichokes served hot with grilled pita. vegetarian
Hummus w/Fresh Veggies and Pita
classic hummus with garbanzos, tahini, garlic, lemon and spices, served with fresh veggies and grilled pita or gluten-free chips. vegan.

- Burgers And More
- PCB Burger
half-pound ground angus patty with green leaf lettuce, mayo, tomato and red onion
- Spicy Bleu Burger
half-pound ground angus patty with green leaf lettuce, mayo, tomato, red onion, pepperjam, peppered bacon and blue cheese spread
- Greek Lamb Burger
six-ounce herbed lamb patty, baby spinach, tomato, feta mayo and house made tzatziki
- Cougar Gold Mac-n-Cheese
Our famous dish served in a bowl topped with shredded cougar gold cheese and toasted panko. vegetarian.
Vegan Tuscan Burger
Vegan imitation meat patty, with vegan mayo, vegan smoked provolone, lettuce tomato and onions marinated in our house made vegan Italian dressing
- Turkey Club
thin sliced turkey breast, pepper-jack cheese, bacon, guacamole, mayo, tomato and lettuce on a ciabatta roll.
- Curried Lentil Burger
Vegetarian. local lentil patty, green leaf lettuce, tomato, cucumber, and curry aioli. Contains Soy, egg, gluten (lentil patty has some panko in it)
- Reuben Sandwich
toasted marbled rye bread, pastrami, sauerkraut, Swiss and housemade thousand island dressing
Pineapple Chicken Burger
Quarter Pound crispy chicken patty with grilled pineapple, havarti cheese, siracha mayo, lettuce, onion, on a sesame bun
- Mediterranean Salmon Burger
alaskan salmon burger, lettuce, tomato, feta mayo and housemade tzatziki

- Entrees
- Brazilian Seafood Stew
prawns, mahi-mahi and mussels, tomato, onion, peppers, garlic and ginger in a spiced coconut milk sauce with jasmine rice. Can be vegan.
- Fettucine
gorgonzola cream sauce, apples, red onions, and spiced walnuts. vegetarian.
- Tenderloin Steak
6 oz tenderloin steak with smashed red potatoes, green beans and Gorgonzola butter on top
- Chicken Cacciatore
tomato, mushroom, leek and garlic sauce, chicken thigh, chicken sausage and potato gnocchi topped with Romano cheese.
- Baby Back Ribs
Ribs marinated in house made bbq sauce, served with smashed red potatoes and petite green beans

- Soups And Salads
Palouse Lentil Chili
local lentils and kidney beans in a smoky tomato sauce with smoked chopped brisket and topped with shredded cougar gold cheese.
Shrimp Bisque
Chef Joan Swensen's famous Shrimp Bisque! Available Fridays and Saturdays only.
Soup of the Day
Housemade soups that change daily. Wednesday: Potato Leek, Thursday: Creamy Fire Roasted Potato, Friday-Saturday: Shrimp Bisque, Sunday-Tuesday: Rotates
- House Salad
artisan greens with cucumbers, grape tomatoes, mandarin oranges, candied pecans and honey balsamic vinaigrette.
- Bacon Blue Salad
baby greens with blue cheese, bacon, a sliced hard boiled egg, grape tomatoes and creamy buttermilk ranch
- Caesar Salad
romaine hearts, shredded Parmesan cheese and grape tomatoes tossed with Caesar dressing and herbed croutons
- Ginger Chicken Salad
grilled chicken breast, baby greens, cucumbers, grape tomatoes, mandarin oranges, pineapple, green onion, sprouts and roasted peanuts with a ginger soy dressing
- Side Salad
A half version of our House Salad, artisan greens with cucumbers, candied pecans, mandarin oranges, grape tomatoes, and a honey balsamic vinaigrette
- Small Caesar Salad
Romaine hearts, shredded Parmesan cheese, and grape tomatoes tossed with Caesar dressing and herbed croutons
Vegan Chili
Vegetarian Chili

Desserts
Nanaimo Bar
So rich, so yummy. House made. Big enough to share but you won't want to.
Carrot Cake
House made carrot cake, with house made dressing. Contains egg, gluten, tree nuts, and dairy.
Postal Porter Brownie Sundae
Ice cream sundae with chunks of brownie made with our Postal Porter
Caramel Oat Bar
House made by Joan, you know this is good.
Lemon Bar
House made and nothing short of delicious
Vegan Brownie
Vegan and Gluten Free Brownie, made with our postal porter, drizzled with chocolate and topped with candied pecans
Molten Chocolate Cake
A chocolate cake that will melt in your mouth, with your choice of ice cream

- Sides
Cup of Mac
A small serving of our famous Cougar Gold Mac-n-cheese!
- Small Caesar Salad
Romaine hearts, shredded Parmesan cheese, and grape tomatoes tossed with Caesar dressing and herbed croutons
Mango Cabbage Slaw
House made cole slaw, with a hint of mango
Red Bliss Potato Salad
House made potato salad, contains bacon and dairy
Sweet Potato Fries
Fried sweet potato fries, gluten free
Kettle Chips
Our house made kettle chips! Thick and lightly salted
French Fries
Medium cut french fries, gluten free
- Side Salad
A half version of our House Salad, artisan greens with cucumbers, candied pecans, mandarin oranges, grape tomatoes, and a honey balsamic vinaigrette

Irish Spike's Hot Sauce
Vandal Green - Beer Based Mild Verde
Vandal Green is a collaboration between the makers of the famous Vandal Pepper Sauce (made at the Breakfast Club in Moscow, Idaho) and Irish Spike's Hot Sauces. We reduced beer and added malt vinegar to double down on the beer flavor, then we added apple cider vinegar serrano peppers, cilantro and other herbs and spices to crate a one of a kind green sauce! GO GREEN WITH IRISH SPIKE'S AND LIVE YOUR HOTTEST LIFE!HEAT LEVEL = 4/10 it has a mild burn
Big City Hot Sauce
This is our pizza hot sauce, but it is so much more. Try it on pasta and sandwiches!Spice level = 3/10.
Killer Rabbit - Spiced Carrot & Ginger
This is a great sriracha alternative. Lots of carrot, ginger, Chinese five spice and orange make it perfect for any Asian food. Try it in pho, ramen, stir fry, rice and it is AMAZING on sushi!SPICE = 4/10
Drunken Red- Paradise Creek Brewery Based Habanero
WE REDUCE WORT (RAW BEER) FROM PARADISE CREEK BREWERY IN PULLMAN, WASHINGTON, ADD MALT VINEGAR TO DOUBLE DOWN ON THAT EARTHY FLAVOR AND THEN ADD ALL THE HIGH NOTES OF A TOMATO, RED HABANERO SAUCE, WITH ADDED OREGANO TO HELP BALANCE THE CILANTRO. GREAT WITH TACOS, STEAK, NACHOS, EGGS, SALADS, PESTO AND SANDWICHES!
Red Eye - Whiskey & Coffee
Irish Spike's Red Eye - Whiskey and Coffee starts with the smokey goodness of dried chili de arbol, add in a nice pop of whiskey and a shot of dreamy black coffee, and what is produced is a complex sauce that is less "mere hot sauce" and more divine experience.Each bottle comes with a FREE COMIC AND FORTUNE under the shrink band!SPICE LEVEL 5/10
Unicorn Blood - Chipotle & Blood Orange
Bright, rich blood orange dancing atop a smokey chipotle. It's as versatile a sauce as we have. Serve it with any Mexican food or bbq, put it in potato salad, serve it on pork loin, steak, or mix it with mayo to make a salad dressing with a kick!SPICE LEVEL = 6/10

Photos

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Photo credit: foursquare
Photo credit: foursquare
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Photo credit: foursquare
+44 photos
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Recent Reviews

I was here a few weeks ago and got a chicken pineapple burger, lentil chili, and iced tea. Good food and time spent with friends.

This is a historic post office building that is now a brewery / restaurant.

Vegetarian options: Chili came with vegetarian or vegan options, there were other vegetarian options on the menu also.

Parking: Parking lot at side of restaurant, multiple free parking lots nearby and street parking. We...
August 2024
This place has a good location downtown and a cool atmosphere inside. It is definitely a little on the pricier side but it is a solid place to get a good grilled burger. There is an upcharge for fries which I thought was inconvenient, but the burger does come with kettle chips by default. The staff were friendly and service was prompt (I sat at the bar) but the food did take a little while to come out and it kinda seemed like it was sitting under the heat lamp for a while before...
July 2024
Update: This place just gets better! The new additions and specials by Chef Chanel are utterly delicious! The rosemary and steak gnocchi was incredible - exceptional flavor, steak done perfectly, and gnocchi that tasted fresh made. The caesar salad, which used to be ok, is now better (lettuce prep is better as is the taste of the dressing). Overall, I can't wait to go back and try something new!

Original review:
Great place! One of the few places...
July 2024

More Reviews

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Paradise Creek Brewery - Downtown Restaurant

245 SE Paradise St, Pullman, WA 99163
(509) 338-9463