Tendrils Restaurant at Sagecliffe
$$$ • American, New American, Vegetarian
Hours:
344 Silica Rd NW, Quincy
(509) 787-8000
About Tendrils Restaurant at Sagecliffe
Customers' Favorites
Recent Reviews
Share your opinion about Tendrils Restaurant at Sagecliffe
The owner is cool and it’s a beautiful place. Management and security create problems out of thin air and are dishonest to guests and the ownership
Would not recommend if you’re looking for event
I wish I could say I loved this place, but I just can’t. We had a bad taste as soon as we walked in and the front desk acted like we were bothering them. Our room wasn’t ready (no big deal) but we were never called like they said they would to tell us when it was. Finally got to our room and man does it need a remodel. The baseboards and door frames in the bathroom were literally rotting away! The rooms furniture was terribly uncomfortable. Our dinning experiences were terrible...read full review
Ratings
Menu
Hours
| Monday | 9AM - 1PM 4 - 9PM |
| Tuesday | 9AM - 1PM 4 - 9PM |
| Wednesday | 9AM - 1PM 4 - 9PM |
| Thursday | 4 - 9PM 9AM - 1PM |
| Friday | 9AM - 1PM 4 - 9PM |
| Saturday | 9AM - 1PM 4 - 9PM |
| Sunday | 9AM - 1PM 4 - 9PM |
Tendrils Restaurant at Sagecliffe offers stunning views and beautiful rooms for guests. The food is a mix, with the Burrata plate being a highlight. The new whiskey bar is a notable addition, making the dining experience more enjoyable. The restaurant's location by the gorge amphitheater continues to attract visitors. The service has been described as top-notch and very attentive, enhancing the overall experience. Guests have enjoyed meals like the Columbia River salmon special and the baked brie. The ambiance is pleasant, with an outstanding view that guests appreciate, making it a recommended stop for those staying in the Cave B/Quincy area.
The service is warm and efficient, and the food is delicious. The restaurant can be quite loud, especially with live music in the resort lobby, making conversation difficult. Guests have also enjoyed the variety of food and drinks, including the clam and shrimp appetizer, the Blanc de Blancs sparkling wine, and the Korean BBQ and salmon spread from the appetizer menu. The SageCliffe sparkling rose during happy hour is also a favorite.