Blu Sardinia

8862 161st Avenue Northeast, Redmond
(425) 242-0024

Recent Reviews

Sort by
Sandy H

Nice ambience. Food was very average and overpriced. 18% gratuity added by default if using passport. Service staff acted like it costs to even offer a smile to paying customers !! Not very welcoming on a cold rainy night. Overall not a great experience and don’t recommend.

Atmosphere: 3

Food: 2

Service: 3

Julie Joyce

We had a weeknight meal for a small book club group. The book was terrible, but the food and service was great. Our server Jesse was attentive and very sweet.

Atmosphere: 4

Food: 4

Service: 5

Joey McWhinney

This was such a wonderful place! Beautiful intimate setting for us. Jessie was our server and he provided excellent over the top service!! Jessie was very kind and respectful, we will be back again soon.

Atmosphere: 5

Food: 5

Service: 5

Vibhu Srinivasan

Excellent service by Jesse. He was really attentive . Food is always good here. The wine is picker syrah was fantastic.

Atmosphere: 5

Food: 5

Service: 5

Kaylie Fee

Went for a dinner date here, the service was incredible! Our server Jesse was always ready with recommendations, and was a perfect balance of professionalism and fun! The food was delicious, and while the presentation makes it look small at first, the portions are pretty big. We’ll definitely be coming back sometime!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu, Pane Rustica

Daniel Caulfield

The food was great, disappointed that they didn't have any soda available so drinks options were limited

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Margherita Pizza

Teresa Andrews

Excellent service, atmosphere and presentation! Start with the bruschetta and cauliflower, so good. Will try the other starters next time. The capellini Pomodora was fresh and delicious. Will definitely be back!

Atmosphere: 5

Food: 5

Service: 5

K O

Amazing food!

Atmosphere: 5

Food: 5

Service: 5

SeattleTeresa

A fabulous eatery that we will come back to again and again!! Excellent food and lovely spot. Highly recommend!!

ThierryD

After 20 min tired we hadn't even seen a waiter. It seems that the restaurant was severely understaffed. All the tables were waiting for someone to take their order. So we left.

Opentable Diner

Kitchen is slow ....... It is also irritating that while I'm providing valuable feedback I'm required to enter 50 characters

Marie Robbins

Walked in right as they were closing and they still served my entire family. Wonderful food and experience.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu, Seafood Pasta, Prosciutto and Fig Pizza

tyler fan

Went there on a holiday and they have a special menu for it. Seafood is fresh in the pasta, the red sauce is very tasty. Also enjoyed their handmade pizza a lot with the thin and crispy taste

Atmosphere: 5

Food: 5

Service: 5

Todd Jackson

Great food, great service, and nice quiet area

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tiramisu

I recently dined at your establishment and, while I was looking forward to a pleasant meal, I encountered some issues that I feel need to be addressed.Upon being seated, my party and I experienced a significant delay of 25 minutes before any staff member approached us. It appeared there was some confusion over who was responsible for serving our section. This lack of attention made us feel overlooked and undervalued as customers.Additionally, the overall atmosphere suggested that the staff was under a great deal of stress, which may be indicative of deeper operational challenges. The impression was that the restaurant is struggling, which is concerning for patrons who expect a certain standard of service and dining experience.I am providing this feedback not out of dissatisfaction but in the hope that it will be constructive. I believe that with better communication and organization, the dining experience could be greatly improved for all guests.Thank you for taking the time to read my concerns. I hope to see positive changes in the future and wish you all the best in your business endeavors.

Loading...