Farine Bakery & Café

Ordered the affogato. Presentation was very odd. Came in a shot glass but you can’t pour it over your gelato because it spills all over the place. Why serve it without a spout? Not very much ice cream and a tiny spoon. Too expensive for what you get. Not a good value.

Very odd arrangement and not good experience.

Atmosphere: 3

Food: 2

Service: 4

Great place to have breakfast. The food was delicious. Very busy on a Sunday morning and difficult to get a table for a party of 5.

Atmosphere: 4

Food: 5

Service: 4

They really need to slow down orders for their first-come first-served seating, which is a nightmare. Also, they leave their door open, you can walk in at 2:59 wanting to buy a single pastry and they can ignore you for a minute and say “we’re closed” …like bro, don’t worry, I won’t come back

Atmosphere: 3

Food: 3

Service: 1

If ic could change my review specifically on door dash I would but I can't and I want to be heard. I ordered the strawberry spritz, the fries and the plain perdu French toast. I only receive the fries. I can understand if the strawberry spritz was out of stock. But onstead of French toast I received plane, cold, sourdough bread, not even toasted, and that's unacceptable.

Atmosphere: 1

Food: 1

Service: 1

Friendly staff and polite customers who bussed their own tables so others waiting could have a clean table to sit 🙌 Food was visually appealing and tasted fresh. I loved my bread (served with Shashuka) but my husband's croissant was way too buttery. It was breakfast but we were stuffed until 3pm! Filling but we didn't feel that our food was tasty. We both loved our coffees (mocha and cortado) though. That was good. 👍 I want to go back to try their sweet pastries but maybe a different location. This one was narrow and too crowded.

Atmosphere: 3

Food: 3

Service: 5

As if they weren’t impressive enough, this new Blueberry Grilled Cheese with local Beechers cheese knocks the cafe cuisine out of the park!

Atmosphere: 5

Food: 5

Service: 5

Belgian-inspired bakery that punches above its weight. Come for the viennoiserie and country loaves; stay for a proper sit-down breakfast or lunch. It opens at 7am, which is gold for early meetings. Seating is first-come, first-served, and there’s both street and retail-lot parking. If you only try one pastry, make it the almond croissant—rich without being cloying.

Atmosphere: 5

Food: 5

Service: 5

The employees became too over complacent. Very bad service and bad food.

Atmosphere: 2

Food: 1

Service: 1

The croissants are great, but it takes a lot of time to get your coffee during the weekend.

Atmosphere: 5

Food: 5

Service: 3

Good pastry’s but no have options less sweeter or sugar free . That’s important for those who can’t eat too much sugar but want share a coffee with friends or family

Atmosphere: 5

Food: 4

Service: 5

Food is great! Pastries scrumptious! Creative lattes! I have come here 3 times and everytime customer service lacks as if guests are an inconvenience. The layout is not well thought out so the front entrance, which is also where the kitchen is along with pathway to/from kitchen is chaotic.

Atmosphere: 2

Food: 4

Service: 2

Great cafe with wonderful assortment of pastries and desserts. They also have savory items but did not have a lot of seasonal items from the menu.

Atmosphere: 5

Food: 5

Service: 5

This place is perfect for both dine in and take out. They have great vegetarian selection and excellent coffee. Definitely a must visit

Atmosphere: 5

Food: 5

Service: 5

Consistently good coffee and pastries

We’ve been wanting to try this place because it seems like there’s always a line out the door. But unfortunately, the reality didn’t live up to the hype. Right off the bat, they made me throw away the coffee I had purchased at a different establishment (a common draconian policy at less-than-enlightened restaurants). I ordered the “Farine Breakfast” and found it to be problematic. The scrambled eggs tasted “off” (as in expired), the sausage links were weird and way too dry to choke down, and the cup of stewed and boringly unseasoned cherry tomatoes were pointless. I will say that the fried breakfast potatoes were actually pretty good (but I could’ve been overly happy to find something edible on the plate). Also, the service was really NOT good. I understand waitresses there are probably overworked. But when the waitress brings food to your outside table and asks “is there anything else I can get you?” Please don’t reply with a cold “there’s ketchup inside” when the customer replies in the affirmative. Especially after that customer naively paid a 25% tip at the counter when they ordered their food. Needless to say, the crowds will remain a mystery to us. We will not be returning.

Atmosphere: 3

Food: 1

Service: 2