Spicy City

8461 164th Ave NE, Redmond
(425) 896-7058

Recent Reviews

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Andrey Mironenko

$18.99 gets you a handful of bony chicken wing pieces mixed with french fries (why?)"Dry pot chicken" without all the red pepper is barely an appetizer size."Sichuan Hot Thin Sliced Pork Ear" was overly salted, impossible to eat.Such a rip-off for bad food, never again.

Q Z

Order fried rice, pig ear and Chongqing chicken for take out, overall pretty tasty, fried rice was a bit salty but my kids loved it. The Chongqing chicken had too little chicken compared to some of the other places I ordered from.. I had literally 75% just red peppers lol it was not satisfying for the price of the dish.

han wu

Good and authentic spicy food and the quality is very consistent. Have ordered over a dozen times and have never been disappointed. Their meal prep time has been pretty fast too, for 2-3 dishes, it's usually around 10-15mins, depending on when you place the order. The best part is the portion is large enough for two of us to enjoy over two meals.

Carmen Cheung

Ordered two dishes to go, both were disappointing! We requested the sautéed Chinese cabbage to be non-spicy but came home with tons of chili peppers on it. The sautéed pork with sweet bean sauce tasted like sautéed pork with soy sauce!! The pork you can actually tasted the starch in your mouth. We ordered the same dishes plus several other dishes two weeks ago, that dish should came with wood ear mushroom and bamboo shoots but today we only got only onions! We couldn’t even tasted any sweet paste sauce! Their quality has not been consistent lately and tonight is just a big bummer that we don’t think we will be back any time soon.

Mang Yang

We always order food or dine in here. The food is spicy and really delicious. Loving the place.

Giancarlo Gambini

Great customer service!Great food quality, great taste!They bring your food very very fast!I wish I can give them 10 stars!They are great!

Zach

To be honest I don't really see the appeal. People have talked up this place and I finally tried it to my disappointment. I love spicy food... maybe it was my order choice this time? I went with Chongqing Chili Chicken which I assumed was popular, Mongolian beef, and fried rice. It was spicy but didn't really feel any depth to the spice. Both dishes kind of tasted like whatever hot oil they use and chili pepper. I also tried a plum juice thinking it was just juice and either I just don't like plum juice, I got the wrong thing, or it was mixed with some tea. Idk maybe I'll try a different order down the road.

Andrew Meyer

Delicious, authentic Sichuan food. Get the mapo tofu, popcorn chicken (boneless), and raindrop jelly for dessert.

David Burg

Alright they are going for the authentic Chinese experience. That's cool, except for the excess of oil in the dishes, the distressed dining room. The portions are large, so best suited for a big party sharing dishes, otherwise you won't be able to order a diversity of dishes, or you will end up with food for a week. Music is very loud, as the waitress explained to us she doesn't want to hear the customers who talk all the time. Wow! Waitress was either overwhelmed or distracted. Offered us extra napkins they forgot to bring them. Very basic plastic drinking cups. Basic quality rice. This is the place for the authentic but not the refined Chinese cuisine. Definitely matches the everyday Chinese restaurant experience in the mainland.

Daniel Conway

Had lunch. Beef and tofu. Extremely satisfied. Extra green onion. Real pepper. I do not mind msg, but might ask for allocation next visit. Point being: there WILL be a next visit. "Popcorn Chicken with Special Pepper Sauce," recommendation has my interest.

Lee Derks

First time trying Spicy City and we were impressed! It's hard to find an authentic Szechuan restaurant. I used to frequent Spiced in Bellevue but since its closure, I haven't found a decent Szechuan place in Redmond/Bellevue. Spicy City is legit!! It brings me back to my visits to Chengdu and Chongqing. The star dish was surprisingly not spicy but rather, the Yang Zhou fried rice - lightly seasoned but packed full of flavor from the pork, shrimp, vegetable. Second place was the Chongqing chicken - amazing, perfectly cooked, just the right amount of spice and you know it's legit when more than 50% is chili pepper. I highly recommend it and I can't wait to try other dishes.

Jatheish Karunakaran

Always come here when I'm in town. Food is delicious, authentic, well priced and service is top notch. Everyone that works here is so lovely and treats us so well. Great place to take people for business as well. You won't find food like this in most places.

David P

ordered the spicy beef and it was like drinking sea water. painfully salty. they didn’t offer a redo when i told them it was no good, they said to order without salt next time. next time?never eaten food that salty before, inedible.

Tyrael Tong

Since moved from Vancouver a couple months ago me and my family were looking for a Sichuan restaurant in the area. We didn’t come to Spicy city until one of my colleagues recommended it to me. Wow, their dishes are great! The taste is authentic Sichuan style and the portion is generous! We always order enough to dine in as well as take away so that we don’t need to cook the day after. Now we keep coming back almost every week!

Andrea Allen

Super busy always, which means food is in demand! Many options to choose from. Good sized portions spice level appropriate and fast service. Spicy City ROCKS!

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