The service was quick and caring. I had steak Killian. It was cooked exactly as I requested. My wife had wonderful Seared Scallops in apple spinach beet salad with a wonderful squash puree around it. Both were really excellent. We had steamer clams to begin and a cherry chocolate ice cream cake slice to end. I don't usually do reviews, but this restaurant is wonderful.
Robert
We make an annual trek in the winter to experience wind and rain in Long Beach. A must-go for us every year is a dinner at The Depot. They have never failed to provide an excellent dining experience!!!
GREG
Our third time there, had the rib steak special, it was cooked perfection, husband had french onion soup, he said wad great. Love the quaint atmosphere & personal service we have gotten each time.
Betsy
My sister and I had a great dinner, I had the chicken parmigiana and she had the duck and we shared the brownie for dessert.
John
Over the dining experience was 5 stars and professionalism across the board. The food from the appetizer to the dessert was nothing less than amazing. Will definitely be returning this coming 2025 holidays.
Anne
My husband and I were celebrating my birthday and was seated at the Chef's table as requested. We've been eating at The Depot for 20 years now, and it's always delicious and consistent at The Depot!
Bob
Who ever cooked the RibEye was spot on, one of the best we have ever had. We will be back soon. Also everyone on the serving staff was excellent.
LOREN
Wonderful, small place to get fantastic meal experience. Had great food and an easy, relaxing celebration for my birthday.
William
Excellent restaurant on the Long Beach Peninsula. Outstanding lamb and comfit duck. Wonderful place for our 33rd wedding anniversary dinner. Cozy corner, a lot of cuddling and wonderful food.
JAMES
It's always nice to see some of the same faces for the past 5-10 + years, and even better to sample the consistently delicious food. Definitely our “go-to” place for special occasions or just because!
Excellent food and excellent service. Just moved to Portland and we think we found our travel getaway place
Todd
We had scallop and duck dishes, both described with creative flair, and delivered deliciously! We've fortunately appreciated excellent cuisine in many locations, and The Depot would fit with the best among them. Kudos to the kitchen. A cozy former actual depot, with bustling trade on an October Friday night, so do make a reso.
Howard
Lots of great sounding options on the menu. We chose the scallops that were perfectly cooked...brown and crusty on the outside, soft and creamy inside. The starter salad and gazpacho were very tasty. And the desserts, creme brulee and pot au chocolate were great and really reminded us of Paris. An all around positive experience.
paul
My filet was a little chewy but the potato and veggies were outstanding. Also the pumpkin cheesecake was a winner. They really messed up my wife's dinner. The prawns in a coconut cream sauce was instead made with a sweet chili sauce. Menu says one thing and the chef makes a different sauce without telling the staff or customers. Totally different meal and she should have been comped. Not good. Even the waitress had issues with it.
Jeanette
The Depot has always been one of our very favorite dining places on the Long Beach peninsula. Whether we have a simple glass of wine and appetizers at the bar, or enjoy a wonderful full meal, indoors or outside, the food and the service never disappoint.
The service was quick and caring. I had steak Killian. It was cooked exactly as I requested. My wife had wonderful Seared Scallops in apple spinach beet salad with a wonderful squash puree around it. Both were really excellent. We had steamer clams to begin and a cherry chocolate ice cream cake slice to end. I don't usually do reviews, but this restaurant is wonderful.
We make an annual trek in the winter to experience wind and rain in Long Beach. A must-go for us every year is a dinner at The Depot. They have never failed to provide an excellent dining experience!!!
Our third time there, had the rib steak special, it was cooked perfection, husband had french onion soup, he said wad great. Love the quaint atmosphere & personal service we have gotten each time.
My sister and I had a great dinner, I had the chicken parmigiana and she had the duck and we shared the brownie for dessert.
Over the dining experience was 5 stars and professionalism across the board. The food from the appetizer to the dessert was nothing less than amazing. Will definitely be returning this coming 2025 holidays.
My husband and I were celebrating my birthday and was seated at the Chef's table as requested. We've been eating at The Depot for 20 years now, and it's always delicious and consistent at The Depot!
Who ever cooked the RibEye was spot on, one of the best we have ever had. We will be back soon. Also everyone on the serving staff was excellent.
Wonderful, small place to get fantastic meal experience. Had great food and an easy, relaxing celebration for my birthday.
Excellent restaurant on the Long Beach Peninsula. Outstanding lamb and comfit duck. Wonderful place for our 33rd wedding anniversary dinner. Cozy corner, a lot of cuddling and wonderful food.
It's always nice to see some of the same faces for the past 5-10 + years, and even better to sample the consistently delicious food. Definitely our “go-to” place for special occasions or just because!
Restaurantji Recommends
Excellent food and excellent service. Just moved to Portland and we think we found our travel getaway place
We had scallop and duck dishes, both described with creative flair, and delivered deliciously! We've fortunately appreciated excellent cuisine in many locations, and The Depot would fit with the best among them. Kudos to the kitchen. A cozy former actual depot, with bustling trade on an October Friday night, so do make a reso.
Lots of great sounding options on the menu. We chose the scallops that were perfectly cooked...brown and crusty on the outside, soft and creamy inside. The starter salad and gazpacho were very tasty. And the desserts, creme brulee and pot au chocolate were great and really reminded us of Paris. An all around positive experience.
My filet was a little chewy but the potato and veggies were outstanding. Also the pumpkin cheesecake was a winner. They really messed up my wife's dinner. The prawns in a coconut cream sauce was instead made with a sweet chili sauce. Menu says one thing and the chef makes a different sauce without telling the staff or customers. Totally different meal and she should have been comped. Not good. Even the waitress had issues with it.
The Depot has always been one of our very favorite dining places on the Long Beach peninsula. Whether we have a simple glass of wine and appetizers at the bar, or enjoy a wonderful full meal, indoors or outside, the food and the service never disappoint.
Loading...