This was not my first time. Last year it was fantastic so when we visited Sequim this year we definitely wanted to eat here. But the food was not good. The service was just ok. It's very expensive.
Atmosphere: 4
Food: 3
Service: 3
K L
Delightful staff. Excellent food. A little noisy but everyone was having such a nice time, who cares! Care to discuss dietary needs. Really nice. Almost went 2 nights in a row. Ha!
Atmosphere: 5
Food: 5
Service: 5
Margaret Reed
Fun restaurant, seems like they really care about using local products which is cool. Had a bunch of fun local art on the walls. Pizza is pretty good, would give it a Portnoy 6.1/10, nice sourdough dough but not crispy enough for my taste. Beet salad was average. Cole slaw with the fish & chips was very good! Great drink selection, had a lot of local wines.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Beet Salad
Hans Bailey
The food here is always great! Service is excellent and the house red is amazing! Haven't had a bad meal here yet.
Atmosphere: 4
Food: 5
Service: 5
Star
The food was really expensive and small portions. It was okay and had good flavor but it’s not worth the price. I expected it to be amazing for the price. The fish and chips is almost insulting. The salmon with kumquat and matcha sauce was ridiculously expensive. I’ve had better…
Atmosphere: 4
Food: 3
Service: 3
Trylar B
Food is decent but extremely overpriced. The fish and chips tasted okay, but portion size was an immediate disappointment, almost insulting. It is in no way comparable to what I had in the UK, neither in portion size or taste, which were magnitudes better and cheaper.The tiny piece of baked salmon with matcha and kumquat sauce was a bit better, but when I say “tiny” I mean “tiny”.Would not go again.
Atmosphere: 3
Food: 3
Service: 4
Vivianne Nguyen
The truffle fries were to die for! Too good. Sicilian pizza was one of the best pizzas we’ve ever had in our lives, even better than the ones in Italy. Cocktails were above average. Salad was also phenomenal. The only thing I didn’t like was the kimchi, didn’t have much flavor to it aside from being pickled.. pretty far off from authentic kimchi.
Atmosphere: 5
Food: 5
Service: 5
Aida Sadeghi
The pizza was phenominal and absolutely deliciousIt's a small place so reservation recommened so you can easily grap a
Atmosphere: 5
Food: 5
Service: 5
Tammy French
Friendly, welcoming staff. My friend and I shared the vegetable fritters. It was an amazing melange of flavors and colors. I literally tasted the rainbow in every bite. I followed with the meatloaf. I was really excited about mashed potatoes, but the leafy vegetables were the high point. Everything was amazing. My friend enjoyed a wood fired pizza.
Finally made it to this absolute GEM after 6 months of living in Sequim. Stellar, joyful waitstaff (y’all rock) and the yummiest food we’ve had on the peninsula so far. I was happy dancing with every plate we were served. We loved everything but especially the Thai mussel special. SO GOOD! We’ll be back soon. If you haven’t been, get over there!
Atmosphere: 5
Food: 5
Service: 5
Carl Thorman
Wow! My wife and I met a lady in Bainbridge Island that highly recommended this place. We showed up for dinner the day after Valentine's and they were still doing their Valentine's menu. My wife did the special menu and I got a pizza. The pizza was outstanding. My wife loved her 4 course meal. The drinks and dessert were amazing. Everything is made fresh, from scratch. We got a loaf of their sourdough bread as well. Our waitress was very knowledgeable and attentive. We sat outside but the heaters and blankets kept us very warm. We will return!
Atmosphere: 5
Food: 5
Service: 5
John Webb
I just enjoyed a wonderful Birthday / Valentines dinner with a table of friends here! Birthday girl and I both had the sous-vide huge and super tender pork prime rib with apple/fruit relish with potato/chard sides, incredible flavors made more so with a special WA red wine chosen by the house for the night. Hot Oyster starter for me after mussel amuse. Fabulous dessert! Lot of happy diners around our table. This place always rocks it! Thanks all! I should mention that most items are sourced locally or nearby!Vegetarian options: all good!
We have been eating here since we moved to Sequim 15 years ago, always great food and great service. Sometimes I am in the mood for comfort food, bacon wrapped meatloaf or steak frites always satisfies. Last visit was Valentines Day, I liked the fondue with bread, peppers and apple, cleaned the fondue bowl with my finger. Pork prime rib with apples was terrific and the upside down cheesecake with cider salted caramel deserves a spot on the regular menu.
Atmosphere: 5
Food: 5
Service: 5
Victoria Townsley
Always, the most creative, healthy choices, and it tastes fabulous!Vegetarian options: Wonderful, I greatly appreciate their every effort. Victoria
This was not my first time. Last year it was fantastic so when we visited Sequim this year we definitely wanted to eat here. But the food was not good. The service was just ok. It's very expensive.
Atmosphere: 4
Food: 3
Service: 3
Delightful staff. Excellent food. A little noisy but everyone was having such a nice time, who cares! Care to discuss dietary needs. Really nice. Almost went 2 nights in a row. Ha!
Atmosphere: 5
Food: 5
Service: 5
Fun restaurant, seems like they really care about using local products which is cool. Had a bunch of fun local art on the walls. Pizza is pretty good, would give it a Portnoy 6.1/10, nice sourdough dough but not crispy enough for my taste. Beet salad was average. Cole slaw with the fish & chips was very good! Great drink selection, had a lot of local wines.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Beet Salad
The food here is always great! Service is excellent and the house red is amazing! Haven't had a bad meal here yet.
Atmosphere: 4
Food: 5
Service: 5
The food was really expensive and small portions. It was okay and had good flavor but it’s not worth the price. I expected it to be amazing for the price. The fish and chips is almost insulting. The salmon with kumquat and matcha sauce was ridiculously expensive. I’ve had better…
Atmosphere: 4
Food: 3
Service: 3
Food is decent but extremely overpriced. The fish and chips tasted okay, but portion size was an immediate disappointment, almost insulting. It is in no way comparable to what I had in the UK, neither in portion size or taste, which were magnitudes better and cheaper.The tiny piece of baked salmon with matcha and kumquat sauce was a bit better, but when I say “tiny” I mean “tiny”.Would not go again.
Atmosphere: 3
Food: 3
Service: 4
The truffle fries were to die for! Too good. Sicilian pizza was one of the best pizzas we’ve ever had in our lives, even better than the ones in Italy. Cocktails were above average. Salad was also phenomenal. The only thing I didn’t like was the kimchi, didn’t have much flavor to it aside from being pickled.. pretty far off from authentic kimchi.
Atmosphere: 5
Food: 5
Service: 5
The pizza was phenominal and absolutely deliciousIt's a small place so reservation recommened so you can easily grap a
Atmosphere: 5
Food: 5
Service: 5
Friendly, welcoming staff. My friend and I shared the vegetable fritters. It was an amazing melange of flavors and colors. I literally tasted the rainbow in every bite. I followed with the meatloaf. I was really excited about mashed potatoes, but the leafy vegetables were the high point. Everything was amazing. My friend enjoyed a wood fired pizza.
Atmosphere: 5
Food: 5
Service: 5
Wonderful, varied menu. Ensuring was delicious!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Finally made it to this absolute GEM after 6 months of living in Sequim. Stellar, joyful waitstaff (y’all rock) and the yummiest food we’ve had on the peninsula so far. I was happy dancing with every plate we were served. We loved everything but especially the Thai mussel special. SO GOOD! We’ll be back soon. If you haven’t been, get over there!
Atmosphere: 5
Food: 5
Service: 5
Wow! My wife and I met a lady in Bainbridge Island that highly recommended this place. We showed up for dinner the day after Valentine's and they were still doing their Valentine's menu. My wife did the special menu and I got a pizza. The pizza was outstanding. My wife loved her 4 course meal. The drinks and dessert were amazing. Everything is made fresh, from scratch. We got a loaf of their sourdough bread as well. Our waitress was very knowledgeable and attentive. We sat outside but the heaters and blankets kept us very warm. We will return!
Atmosphere: 5
Food: 5
Service: 5
I just enjoyed a wonderful Birthday / Valentines dinner with a table of friends here! Birthday girl and I both had the sous-vide huge and super tender pork prime rib with apple/fruit relish with potato/chard sides, incredible flavors made more so with a special WA red wine chosen by the house for the night. Hot Oyster starter for me after mussel amuse. Fabulous dessert! Lot of happy diners around our table. This place always rocks it! Thanks all! I should mention that most items are sourced locally or nearby!Vegetarian options: all good!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beet Salad, Calamari, Slow Braised Lamb, Slow Cooked Porchetta
We have been eating here since we moved to Sequim 15 years ago, always great food and great service. Sometimes I am in the mood for comfort food, bacon wrapped meatloaf or steak frites always satisfies. Last visit was Valentines Day, I liked the fondue with bread, peppers and apple, cleaned the fondue bowl with my finger. Pork prime rib with apples was terrific and the upside down cheesecake with cider salted caramel deserves a spot on the regular menu.
Atmosphere: 5
Food: 5
Service: 5
Always, the most creative, healthy choices, and it tastes fabulous!Vegetarian options: Wonderful, I greatly appreciate their every effort. Victoria
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Saffron Seafood Pasta, Vegetable Fritter Lasagna, Organic Shaker Lemon Pie