Dungeness Inn

1965 Woodcock Rd, Sequim
(360) 582-1663

Recent Reviews

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chgo57

Had 2 excellent meals here while enjoying a beautiful view of the golf course. Highly recommend the sirloin steak and the chicken parmesan. The chicken marsala was good but not exceptional. Very friendly, accommodating wait staff.

Jordan Kidd

Not only is the staff incredibly welcoming, but all of our guests have a ton of fun playing a round of golf on our course!

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Staff where we stayed (Juan de Fuca Cottages), recommended this. Great find! We had the fresh salmon, a salad and steamer clams, all of which were terrific. We are big fans of seafood and particular. Not the slightest disappointment here as all was cooked perfectly and had great flavors. Think the broth for the steamers was the best I have ever had. With more time, we would have been back for more!

Josh Milam

Golf course is in great shape. Always a great time at this Golf tournament. Chad and Brendan do a Great Job. Great customer service. Good food also. The lady running the shack at the turn is Great. Highly recommend this place

Orry Johnson

Great course great staff …….

danie206

We saw a billboard advertising the crab cakes at "The Cedars at Dungeness"...plugged it into our GPS and arrived for a late lunch. Sat in the bar by a window. Service was good and the crab cakes were excellent. All of the other food was great as well, but next time we just may order multiple orders of crab cakes! They are that good!

Mike Pollock

Friendly staff. Great food. Quality golf course.

Coni Glass Turner

Great food and view of the olympics! Thank you

Richie Walker

Fun, playable course always in great condition. Quick greens. Super friendly staff and great food at Stymies. Great day at Dungeness!

jami97

Booked a table a week ago. Requested a window Arrived at 7 pm, no window seat. Ordered food right away, food did not arrive until 8:30pm. All we ordered were 3 salads and a fried halibut.

Denise Eaton

Warm wine, both glasses. Had to send the Halibut back because it was overcooked. Chef argued that it was fine, came back overcooked again. Great service but for the price we doubt if we come back. Seafood should never be overcooked. No exceptions.

chickengma

Went to Mother’s Day breakfast here this year. Place is clean and the people were beyond friendly and courteous. Food was nothing special but good. Serving of cinnamon roll French toast quite tasty but a little on the small side and no fruit cup as indicated with frittata. Would go again for lunch or dinner.

Lauren Rasmussen

Yes. It was wonderful from start to finish. Seafood rich menu and fabulous steak. Service top notch. Loved every minute.

Crystel Rivera

Food was really good. Only suggestion I have is they need to offer side dishes with the crab they have on their menu...

Greg Abel

Great staff, CIVID protocols in place, greens and fairways in excellent condition.

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