The food was Ahhhh mazing. Didn’t hesitate to ask for the free rasam soup multiple times. Had a bad throat owing to the nasty weather of PNW and ended gobbling pints of Pepper rasam . So soothing.Parking: I went on a weekday and was easy for me to find street parkingKid-friendliness: The staff were kind of enough to not react on my daughters nasty ordeal
This used to be our go to restaurant for Indian food. Over a period, the qty has reduced, prices have increased and quality of food has gone down.
Atmosphere: 2
Food: 1
Service: 3
Aiswarya Iyer
Kid-friendliness: Kid friendly meals and seating
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sambhar
Rahul Raj P
Very bad ordered vishu sadhya and there is nothing related to Kerala items sambar, rasam even papad is not there very dissatisfied and they charged 21$ before tax very bad experience Not at all satisfied
Atmosphere: 1
Food: 1
Service: 1
Devi Sandeep Endluri
We went to Aahaar today. The food here tasted very good. Once seated, they served a complimentary small bowl of rasam which is super good. We tried spinach pakora (we loved it), amaravathi chicken starters. Then we ordered garlic naan, poori, Malabar parota with chettinad chicken and butter chicken. Chettinad chicken curry was very delicious.Overall amazing south Indian food. We loved this restaurant and would highly recommend it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chettinad Pepper Chicken
Mandar Ajgaonkar
One of the best Indian restaurants I have visited. Food is quite delicious and authentic Indian.
Atmosphere: 5
Food: 5
Service: 5
Harshal
The best South Indian food I've had in the
Atmosphere: 5
Food: 5
Service: 5
Subhankar Das
This used to be our favorite place to try authentic South Indian food. Alas not anymore. We realized the dip post pandemic and we really hoped that was an one time thing. But a visit today confirmed that the benchmark is now low for good. For about $95 for 3 which included a 8 yr old it is expensive but not as satisfying. The chicken starter was dry, the recommended mutton special dish had really tough meat that tasted like it was previously boiled and put together last minute and not really simmered in the spices like it should be for a $25 dish. The complimentary Rasam continued thankfully to be as good as we could remember. But when that is the highlight of the meal it’s a bit sad! We really liked this place for the burst of flavors every dish used to have. I may not return for a while. ? The service however was courteous and friendly!
Atmosphere: 2
Food: 2
Service: 4
Hrishikesh Bipin Damania
Vegetarian options: Malabar paratha must haveCashew vegetable kormaPaneer butter masala
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Badam Halwa
Michael Grinshtat
I'm sorry, where is the soap in the bathroom? , why it locks like everything falling apart and needs to be fixed, and I'm sorry but almost 40 $ for some bread and butter chicken?!!!? I'm still hungry and not enough food for one. Food was ok.
The food was amazing. I have never tasted such a delicious Thai cuisine . Ambiance great. Food amazing. Must taste mango salad and hot and sour soup.
Atmosphere: 5
Food: 5
Service: 5
Vinayak Deshpande
Authentic Kerala
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Idiyappam, 16oz Rasam
Shivani
Paneee butter masala is not good at all. Paneer is totally orange in color and curry is loose in consistency and disnt taste great.Ordered Cauli fry as well which is very oily.
Atmosphere: 3
Food: 1
Service: 5
Ankur Rajput
"Enjoyed the delightful South Indian delicacies at this restaurant! The dosa was fantastic, but the Chhole, with its coconut curry twist, didn't quite match my North Indian taste. Nonetheless, I appreciate the unique flavor. The owner's hospitality added a special touch, and ample parking at the back made the overall experience convenient. ?️?️ #SouthIndianCuisine #FoodieExperience"
Atmosphere: 5
Food: 3
Service: 5
Michael G. Barash
Fantastic Southern India cuisine with a great selection of dosas and curries. We really enjoyed the Mysore Koli and the Avocado Chicken Curry. It was also our first time getting Malabar Parotta which was also great. Portions were nicely sized, not leaving us room to try the Badamhalwa, so we'll just have to come back again to try it.Parking: Big parking lot behind the restaurant
The food was Ahhhh mazing. Didn’t hesitate to ask for the free rasam soup multiple times. Had a bad throat owing to the nasty weather of PNW and ended gobbling pints of Pepper rasam . So soothing.Parking: I went on a weekday and was easy for me to find street parkingKid-friendliness: The staff were kind of enough to not react on my daughters nasty ordeal
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Mysore Masala Dosa, Butter Naan, Tomato Rasam, Malabar Parotta Chicken Kurma
This used to be our go to restaurant for Indian food. Over a period, the qty has reduced, prices have increased and quality of food has gone down.
Atmosphere: 2
Food: 1
Service: 3
Kid-friendliness: Kid friendly meals and seating
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sambhar
Very bad ordered vishu sadhya and there is nothing related to Kerala items sambar, rasam even papad is not there very dissatisfied and they charged 21$ before tax very bad experience Not at all satisfied
Atmosphere: 1
Food: 1
Service: 1
We went to Aahaar today. The food here tasted very good. Once seated, they served a complimentary small bowl of rasam which is super good. We tried spinach pakora (we loved it), amaravathi chicken starters. Then we ordered garlic naan, poori, Malabar parota with chettinad chicken and butter chicken. Chettinad chicken curry was very delicious.Overall amazing south Indian food. We loved this restaurant and would highly recommend it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chettinad Pepper Chicken
One of the best Indian restaurants I have visited. Food is quite delicious and authentic Indian.
Atmosphere: 5
Food: 5
Service: 5
The best South Indian food I've had in the
Atmosphere: 5
Food: 5
Service: 5
This used to be our favorite place to try authentic South Indian food. Alas not anymore. We realized the dip post pandemic and we really hoped that was an one time thing. But a visit today confirmed that the benchmark is now low for good. For about $95 for 3 which included a 8 yr old it is expensive but not as satisfying. The chicken starter was dry, the recommended mutton special dish had really tough meat that tasted like it was previously boiled and put together last minute and not really simmered in the spices like it should be for a $25 dish. The complimentary Rasam continued thankfully to be as good as we could remember. But when that is the highlight of the meal it’s a bit sad! We really liked this place for the burst of flavors every dish used to have. I may not return for a while. ? The service however was courteous and friendly!
Atmosphere: 2
Food: 2
Service: 4
Vegetarian options: Malabar paratha must haveCashew vegetable kormaPaneer butter masala
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Badam Halwa
I'm sorry, where is the soap in the bathroom? , why it locks like everything falling apart and needs to be fixed, and I'm sorry but almost 40 $ for some bread and butter chicken?!!!? I'm still hungry and not enough food for one. Food was ok.
Atmosphere: 1
Food: 3
Service: 4
Restaurantji Recommends
The food was amazing. I have never tasted such a delicious Thai cuisine . Ambiance great. Food amazing. Must taste mango salad and hot and sour soup.
Atmosphere: 5
Food: 5
Service: 5
Authentic Kerala
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Idiyappam, 16oz Rasam
Paneee butter masala is not good at all. Paneer is totally orange in color and curry is loose in consistency and disnt taste great.Ordered Cauli fry as well which is very oily.
Atmosphere: 3
Food: 1
Service: 5
"Enjoyed the delightful South Indian delicacies at this restaurant! The dosa was fantastic, but the Chhole, with its coconut curry twist, didn't quite match my North Indian taste. Nonetheless, I appreciate the unique flavor. The owner's hospitality added a special touch, and ample parking at the back made the overall experience convenient. ?️?️ #SouthIndianCuisine #FoodieExperience"
Atmosphere: 5
Food: 3
Service: 5
Fantastic Southern India cuisine with a great selection of dosas and curries. We really enjoyed the Mysore Koli and the Avocado Chicken Curry. It was also our first time getting Malabar Parotta which was also great. Portions were nicely sized, not leaving us room to try the Badamhalwa, so we'll just have to come back again to try it.Parking: Big parking lot behind the restaurant
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Malabar Parotta, Tomato Rasam