Bonefish Grill

4750 N Division St, Spokane
(509) 960-8978

Recent Reviews Order Online Reserve

Customers' Favorites

Shrimp and Scallop Skewers
Blackened Baja Fish Tacos
Bang Bang Shrimp Tacos
Brownie with Ice Cream
Crab Crusted Cod Fish
Lily's Chicken
French Fries
Corn Chowder
Potstickers
Ahi Tuna

Menu

Featured items
Bang Bang Shrimp®
A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce
Lily's Chicken®
Goat cheese, spinach, artichoke hearts and lemon basil sauce
Key Lime Cake
A generous slice of vanilla citrus cake layered with sweet-tart key lime frosting, lightly dusted with coconut. A Bonefish twist on a Florida favorite
Fish & Chips
Generous portion of crispy Cod, served with tartar and malt vinegar on the side, served with fries.
Bacon Mac & Cheese
Delicious, creamy, cheesy, macaroni topped with bacon and breadcrumbs
Chilean Sea Bass
lightly seasoned and wood-grilled and served with choice of two signature sides
New! Pork Tenderloin
Lightly seasoned and wood-grilled and served with choice of two signature sides
Filet Mignon*
7 oz USDA seasoned and wood-grilled
Half-Pound BFG Burger
Toasted bun, fully dressed with sharp Cheddar and special sauce, with french fries
Chicken Marsala
A wood-grilled chicken with bacon, mushrooms and marsala wine sauce served with choice of two signature sides
Macadamia Nut Brownie
flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
Bang Bang Shrimp® Tacos
our signature Bang Bang Shrimp®, greens, tomatoes and sour cream
New! Toasted Pumpkin Ravioli Starter
Pumpkin filled ravioli, breaded, flash-fried, topped with a pepita-parsley garlic sauce, feta and lemon zest, served with extra sauce on the side.
Cold Water Lobster Tails
A pair of 5-6 oz lobster tails, seasoned and steamed, served with warm drawn butter
Filet & Lobster Tail
7oz USDA filet mignon paired with seasoned and steamed lobster tail
Entrée Large House Salad
Romaine and mixed greens with hearts of palm, kalamata olives, tomatoes, pepitas and citrus herb vinaigrette.
Mahi Mahi & Shrimp
Wood-grilled Mahi Mahi, paired with five jumbo shrimp brushed with a light citrus herb marinade
Entrée Large Caesar Salad
Crisp romaine lettuce tossed with our Caesar dressing, garlic croutons, and Parmesan cheese.
Georges Bank Scallops & Shrimp
Sugar sweet yet firm texture scallops from Georges Bank perfectly paired with jumbo shrimp
Steamed Asparagus
Classic al dente asparagus seasoned with salt and a drizzle of olive oil

Seasonal Specials
New! Toasted Pumpkin Ravioli Starter
Pumpkin filled ravioli, breaded, flash-fried, topped with a pepita-parsley garlic sauce, feta and lemon zest, served with extra sauce on the side.
Swordfish & Pumpkin Ravioli
Wood-grilled Swordfish, topped with crispy onions, crumbled feta cheese and a hint of brown butter, served with pumpkin ravioli and a seasonal vegetable.
Pumpkin Spice Lava Cake
Decadent with hints of cinnamon and nutmeg with a cream cheese molten center, served warm, topped with house-made whipped cream.

Family Bundles
Family Bundle Bang Bang Shrimp® Tacos
Signature Bang Bang® Shrimp served with warm flour tortillas, shredded romaine, tomatoes and lime sour cream. Includes salad, cookies and fresh bread. Feeds 4-5.
Family Bundle Grilled Chicken
Lightly seasoned wood-grilled chicken with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Family Bundle Lily's Chicken®
Wood grilled chicken topped with goat cheese, artichoke hearts, sautéed spinach, and finished with a lemon basil butter sauce. Includes salad, signature side, cookies, and fresh bread. Feeds 4-5.
Family Bundle Simply Grilled Mahi
Lightly seasoned wood-grilled Mahi-Mahi with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Family Bundle Grilled Salmon
Lightly seasoned wood-grilled salmon with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.

Starters & Sharing
Bang Bang Shrimp®
A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce
Calamari
fried with peppers and sweet, spicy Asian sauce
Ahi Tuna Poke
red onions & peppers, cucumbers, cilantro tossed in a Hawaii poke sauce
Beef & Ginger Potstickers
Pan-seared potstickers topped with pickled vegetables, green & crispy onions, and soy sauce
Imperial Dip
Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips
Tempura Crunch Sashimi Tuna*
Sushi-grade tuna, seared rare and sliced, with sashimi sauce and tempura flakes. Served with wasabi, soy sauce and a sriracha drizzle.
Mussels Josephine®
Tomatoes, red onion, garlic, basil and lemon wine sauce

Soup & Greens
Florida Cobb Salad
Crisp chopped greens with mango, tomato, Blue cheese crumbles and pepitas, tossed in our citrus-herb vinaigrette.
Entrée Large House Salad
Romaine and mixed greens with hearts of palm, kalamata olives, tomatoes, pepitas and citrus herb vinaigrette.
Entrée Large Caesar Salad
Crisp romaine lettuce tossed with our Caesar dressing, garlic croutons, and Parmesan cheese.

Fish
Atlantic Salmon*
lightly seasoned and wood-grilled and served with choice of two signature sides
Cod Imperial
Stuffed with a blend of seafood, Mozzarella and Parmesan cheeses, topped with lemon caper butter.
Chilean Sea Bass
lightly seasoned and wood-grilled and served with choice of two signature sides
Rainbow Trout
Lightly seasoned and wood-grilled, served with choice of sauce and two signature sides.
Parmesan-Crusted Rainbow Trout
Parmesan-Crusted Rainbow Trout topped with artichoke hearts, fresh basil and lemon butter
Mahi-Mahi
Mahi-Mahi is the perfect grilling fish, mild and sweet flavor with firm texture.

Combinations
Sirloin and Shrimp
7oz center-cut sirloin, paired with five jumbo shrimp
Georges Bank Scallops & Shrimp
Sugar sweet yet firm texture scallops from Georges Bank perfectly paired with jumbo shrimp
Cold Water Lobster Tails
A pair of 5-6 oz lobster tails, seasoned and steamed, served with warm drawn butter
Filet & Lobster Tail
7oz USDA filet mignon paired with seasoned and steamed lobster tail
Chicken and Shrimp
jumbo shrimp, brushed with a light citrus-herb marinade, paired with an 8oz chicken breast
Mahi Mahi & Shrimp
Wood-grilled Mahi Mahi, paired with five jumbo shrimp brushed with a light citrus herb marinade

Steak & Chops
Filet Mignon*
7 oz USDA seasoned and wood-grilled
The Angler's Sirloin Steak*
7oz Center Cut sirloin seasoned and wood grilled
NEW! Fontina Pork Tenderloin
Wood-grilled, topped with Fontina cheese, garlic, bacon and mushroom marsala wine sauce served with choice of two signature sides
New! Pork Tenderloin
Lightly seasoned and wood-grilled and served with choice of two signature sides

Chicken
8oz Chicken Breast
lightly seasoned and wood-grilled and served with choice of two signature sides
Lily's Chicken®
Goat cheese, spinach, artichoke hearts and lemon basil sauce
Chicken Marsala
A wood-grilled chicken with bacon, mushrooms and marsala wine sauce served with choice of two signature sides

Bowls
Ahi Tuna Poke Bowl
Red onions & peppers, cucumber slices sesame seeds, cilantro tossed in a Hawaii poke sauce - served over Jasmine Rice
Bonefish Signature Pasta
red peppers & artichokes tossed in creamy creole-sauce finished over linguine

Handhelds
Fish & Chips
Generous portion of crispy Cod, served with tartar and malt vinegar on the side, served with fries.
Bang Bang Shrimp® Tacos
our signature Bang Bang Shrimp®, greens, tomatoes and sour cream
Blackened Baja Fish Tacos
Alaskan Cod with three warm tortillas, mango salsa, lime crema and slaw
Half-Pound BFG Burger
Toasted bun, fully dressed with sharp Cheddar and special sauce, with french fries
Crispy Fried Shrimp
8 jumbo shrimp with house-made tartar and cocktail sauce

Sides
Garlic Whipped Potatoes
Bacon Mac & Cheese
Delicious, creamy, cheesy, macaroni topped with bacon and breadcrumbs
Steamed Asparagus
Classic al dente asparagus seasoned with salt and a drizzle of olive oil
Pumpkin Ravioli
Pumpkin ravioli topped with crispy onions, crumbled feta and a hint of brown butter as a premium side with any entree.
Coleslaw
Seasoned Fries
Seasonal Vegetables
Jasmine Rice

Desserts
Key Lime Cake
A generous slice of vanilla citrus cake layered with sweet-tart key lime frosting, lightly dusted with coconut. A Bonefish twist on a Florida favorite
Cheesecake
Classic New York-style cheesecake with raspberry sauce
Chocolate Chip Cookies
fresh warm cookies
Macadamia Nut Brownie
flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
White Chocolate Cranberry Cookies
fresh warm cookies

Kids Menu
Kids Grilled Shrimp
Grilled Shrimp served with steamed broccoli or steamed spinach
Kids Chicken Tenders
Breaded chicken tenders made with premium chicken and cooked to a golden brown, served with fries.
Kids Fish Strips
Crispy Cod fried tempura style, served with fries.
Kids Mac N' Cheese
Cavatappi pasta tossed in a creamy Velveeta cheese sauce, served with fries.
Kids Popcorn Shrimp
Lightly breaded shrimp flash fried to perfection, served with fries.
Kids Grilled Chicken
Grilled Chicken served with steamed broccoli or steamed spinach

Non-Alcoholic Beverages
Cold Beverages

Photos

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Recent Reviews

Good place when it’s open, awesome when you can eat there. For just over a year we haven’t been able to come by and eat here due living in Cheney and just didn’t have time. Finally was able to stop by Sunday May 4th found out that it was closed due to staffing thought maybe it was due to the event. Tried again today same sign was up, mentions you can place to go orders not and for people who live close by.
My family lives just about 30 minutes away, seafood reheated...
May 2025
They usually have very good plates! Lots of choice and each ine I've had is always up to my expectations.
The wait staff is always great! Very nice. Fast. Quick to circle back.
It's NEVER busy when we've been in there. Last night at one point, there always us and one other party in the whole place! At 6:30 on a Friday night!!
Always a good experience.

Kid-friendliness: Yes!!
March 2025
I got the sirloin and shrimp; mine was well seasoned. Came out rare like I asked. The mashed potatoes and broccoli were perfect sides. My husband also got the sirloin and shrimp; his was medium well like he asked. His sides were mashed potatoes and asparagus. We enjoyed everything. Our server was the best we have ever had anywhere. The website says the hours are 12 pm to 8 pm on Sundays. The waiter let us know that the hours changed to 3pm to 8pm on Sundays. That didn't stop...
October 2024

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Bonefish Grill

4750 N Division St, Spokane, WA 99207
(509) 960-8978