Chicken N More

414 1/2 W Sprague Ave, Spokane
(509) 838-5071

Recent Reviews

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N. Reuben Martinez

Pretty chill place

Michael Hamblin

I eat here several times a month. It's always good!

Atmosphere: 5

Food: 5

Service: 5

Mercury Kruger

If i could give this place 10 stars, i would. the staff is the highlight. do i come back for the food? yes. do i especially come back for the staff? yes! if it wasn't for the staff, there wouldn’t be such good food. keep up the goid work chkn n mo ! love yall

Atmosphere: 5

Food: 5

Service: 5

Joseph Brickner

Do yourself a favor and go get some soul, at Chicken 'n moe.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rib and Chicken Combo

Fernando J

A classic Spokane gem. Hole-in-the-wall vibe with amazing food and service like you're family. I love the catfish but you can't go wrong with the chicken or bbq either.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Catfish Dinner

William Cole III

First and foremost, being a Texan, their BBQ rib dinner is bussin and it’s probably my #1 favorite spot out in Spokane. Please try the catfish and the hot link dinner along with the sides. A1!!!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rib and Chicken Combo, Potato Salad, Jojo's, Rib Dinner, Catfish Dinner

Max Leonard

This place is awesome! Food was fantastic, sweet and spicy. Staff were friendly and funnny! Definitely will be back!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Baked Beans, Coleslaw, Macaroni Salad, BBQ Beef Brisket Sandwich

Bennet Lim

The mash potatoes are bussin

Atmosphere: 5

Food: 5

Service: 5

Carson Griffin

Great food and super kind service.

Atmosphere: 5

Food: 5

Service: 5

Robert Young

Other than parking, it has the best bbq and fried chicken in Spokane

Atmosphere: 5

Food: 5

Service: 5

Mike

Straight out of the fryer chicken. Cooked properly. Critiques: brining the chicken in a salt bath would add juicyness and flavor. Barring that, just adding salt to the dredge would help. The staff were personable and friendly. The owner was there and just a good dude to talk to. The sides were good. Greens tasty, BBQ beans tasty, and the standout was the red beans and rice. That side alone made the trip worthwhile. It is a hole in the wall restaurant in old town. So sketchy people were here and there. But the southern fried chicken joint vibe was priceless. Worth a look.

Atmosphere: 5

Food: 4

Service: 5

Morteg Is Dead

Their ribs are sublime

Atmosphere: 5

Food: 5

Service: 5

Steven Holdaway

Best brisket sandwich with homemade BBQ sauce. Also beens and rice for a side. Delicious.

Atmosphere: 4

Food: 5

Service: 5

Ultimate Stubby

Real food. Real people. Real prices.

Atmosphere: 5

Food: 5

Service: 5

Lee Grant

I always love going there for the Catfish and the chicken.

Atmosphere: 5

Food: 5

Service: 5

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