The duck l'orange was not good. Duck was way over cooked, didn't know you could do that to a duck thigh. Also the orange was super bitter. Maybe leave the duck a l'orange as a summer dish and dont try to use out of season oranges to flavor the dish. Aside from the orange, the duck was way, way overcooked. It was wild taking like a minute to chew through what is supposed to be the most tender cut ogf a duck.
My wife had the apple pork chop. It was absolutely stellar the poached apple n cinnamon was killer. Pork was done perfectly. Same w the potatoes
Oh, also the beef tartar was delicious! Perfectly executed!
Atmosphere: 5
Food: 3
Service: 5
Stephen Mirin
Terrible experience. The atmosphere is the only thing this place has. My wife’s filet was smothered in gravy. She asked for it to be medium rare, more rare and it came out medium well. The “manager” was very high and mighty trying to say my wife didn’t order it that way. Laughable. So rude and below average food. Try kinder service
Atmosphere: 5
Food: 1
Service: 1
Tho Nguyen
Super cute French restaurant. Small menu but the ambience is great for date night. Food is done well - we had the roasted chicken and the grilled pork. For starters - we had the croquettes and the truffled fries... Good cooking technique but too heavy handed with the salt... Chicken is done really well with crispy skin
Atmosphere: 5
Food: 4
Service: 4
Itinerant Oceanographer
Nice enough place. Decent onion soup, my friend liked her cheese tart. My medium-rare steak arrived nuclear dark brown and flagging a server took a while. They cooked it again, then it was decently pink, but tough. Oh well. Didn't see a lot of vegetarian options and even fewer vegan.
Vegetarian options: Not extensive.
Atmosphere: 5
Food: 4
Service: 3
Recommended dishes: French Onion Soup
John Hart
We have dined here many times. Im sorry I can’t give 1/4 of a star. I took my wife for her birthday dinner last night. I should have known something was wrong when I called for reservations and the person answering the phone stated “we’re open for you at 7pm” That should have been a red flag for a Saturday night! We ordered a bottle of wine and that was the only thing that wasn’t bad! We ordered steamer clams and they were very small and undercooked. Chewy and really no flavor. The broth with them was terrible too. Only 2 pieces of bread accompanied this dish. My wife ordered the filet cooked medium/rare and it arrived finally to the table almost ice cold. The mashed potatoes arrived in a separate bowl and Were ice cold. I ordered the “ribeye” pork chop(pretty sure that’s a fake name) it was huge but the chop was completely surrounded by a 1/2” fat layer. Makes it look bigger than it really is. It was warm but not hot. The menu stated smashed red potatoes but they were smashed Yukon gold potatoes instead. We also order a side of sauté mushrooms. Somehow they became “airborne” between the kitchen and our table do they didn’t arrive with our food. When they did arrive they were the only item that was hot! Our waiter was so sorry and offered to have the kitchen redo my wife’s steak. We agreed and we waited what seemed like forever. The waiter checked back and informed us that her steak was still 10 more minutes away from being done. I asked our server to come up with a price for this entire abortion of a meal and we’re going to cut bait and leave to go downtown and get a real meal. We agreed on a price and asked for a check. The total of our entire meal was $163 and there is NO WAY this meal was worth even half that number. My wife’s steak arrived as we were leaving. The really sad thing was this use to be our go to restaurant and now I wouldn’t recommend this to my worse enemies. Understaffed and if you want to call the cook a “chef” that would be a stretch. The guy cooking at IHOP has better cooking skills. Never go here and we will NEVER go back!
Atmosphere: 1
Food: 1
Service: 3
Sergei Dergunov
Steak tartare
Atmosphere: 5
Food: 5
Service: 5
Jose Montalvo
The food is not bad, service is o.k.
Atmosphere: 5
Food: 3
Service: 4
Mary Dorrego
Wonderful experience here. The food, drinks, and service were top notch! Ambiance is lovely! Special place!
Parking: Parking next to the building. Easy!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baguette, Salad, Française Cassoulet, Duck Confit
jrhinnenkamp
Great restaurant and the food was fantastic!
Atmosphere: 5
Food: 5
Service: 5
Teresa Saywers
We went here for a birthday celebration. I was expecting a nice evening with lots of attention. We were sat ordered drinks and pate for appetizers. The pate was ok, but they only gave us 4 slices of bread small baguette, there were four of us. No one ever came back to ask us if we wanted more to drink before dinner was served, we obviously did all our glasses were empty. Dinner came and my chicken was dry and overcooked, two people ordered the duck it was dry and over cooked, one of us got the pasta, it was actually good. I was so disappointed with the service and food. We will not be back.
This place is magical. The food was absolutely incredible. The atmosphere is so romantic. The music was beautiful. Try the crème brûlée… you will dream about at night. I can’t say enough good things. It’s our new date night favourite.
Atmosphere: 5
Food: 5
Service: 5
Michael David
HOLY MOLY IS THIS PLACE GREAT. I might give out 5 star reviews often because I appreciate tasty food, great service and comfortable atmosphere, but this restaurant just crushed it with the most delicious burger I've had in my life. Le Burger, medium, regular fries. You will be tremendously surprised by the flavors in every bite. Addie runs the front of the house and knows how to make ya feel welcome. Oh, and the truffle fries!!! Either add them to your burger plate or get it as the tables app. A truly comfortable atmosphere and delightful music. We'll see you again!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Burger
Bryce Mckenzie
If you’re looking for somewhere unique to try something new, this French cuisine spot in the Perry District definitely won’t disappoint. The service is great, the staff are very friendly, and the food is a fresh departure from most other restaurants in the area.
Atmosphere: 5
Food: 4
Service: 5
Iris Gamble
A high end french style restraurent in Spokane. We've been there for brunch and dinner. The food is amazing.
The duck l'orange was not good. Duck was way over cooked, didn't know you could do that to a duck thigh. Also the orange was super bitter. Maybe leave the duck a l'orange as a summer dish and dont try to use out of season oranges to flavor the dish. Aside from the orange, the duck was way, way overcooked. It was wild taking like a minute to chew through what is supposed to be the most tender cut ogf a duck.
My wife had the apple pork chop. It was absolutely stellar the poached apple n cinnamon was killer. Pork was done perfectly. Same w the potatoes
Oh, also the beef tartar was delicious! Perfectly executed!
Atmosphere: 5
Food: 3
Service: 5
Terrible experience. The atmosphere is the only thing this place has. My wife’s filet was smothered in gravy. She asked for it to be medium rare, more rare and it came out medium well. The “manager” was very high and mighty trying to say my wife didn’t order it that way. Laughable. So rude and below average food. Try kinder service
Atmosphere: 5
Food: 1
Service: 1
Super cute French restaurant. Small menu but the ambience is great for date night. Food is done well - we had the roasted chicken and the grilled pork. For starters - we had the croquettes and the truffled fries... Good cooking technique but too heavy handed with the salt... Chicken is done really well with crispy skin
Atmosphere: 5
Food: 4
Service: 4
Nice enough place. Decent onion soup, my friend liked her cheese tart. My medium-rare steak arrived nuclear dark brown and flagging a server took a while. They cooked it again, then it was decently pink, but tough. Oh well. Didn't see a lot of vegetarian options and even fewer vegan.
Vegetarian options: Not extensive.
Atmosphere: 5
Food: 4
Service: 3
Recommended dishes: French Onion Soup
We have dined here many times. Im sorry I can’t give 1/4 of a star. I took my wife for her birthday dinner last night. I should have known something was wrong when I called for reservations and the person answering the phone stated “we’re open for you at 7pm” That should have been a red flag for a Saturday night! We ordered a bottle of wine and that was the only thing that wasn’t bad! We ordered steamer clams and they were very small and undercooked. Chewy and really no flavor. The broth with them was terrible too. Only 2 pieces of bread accompanied this dish. My wife ordered the filet cooked medium/rare and it arrived finally to the table almost ice cold. The mashed potatoes arrived in a separate bowl and Were ice cold. I ordered the “ribeye” pork chop(pretty sure that’s a fake name) it was huge but the chop was completely surrounded by a 1/2” fat layer. Makes it look bigger than it really is. It was warm but not hot. The menu stated smashed red potatoes but they were smashed Yukon gold potatoes instead. We also order a side of sauté mushrooms. Somehow they became “airborne” between the kitchen and our table do they didn’t arrive with our food. When they did arrive they were the only item that was hot! Our waiter was so sorry and offered to have the kitchen redo my wife’s steak. We agreed and we waited what seemed like forever. The waiter checked back and informed us that her steak was still 10 more minutes away from being done. I asked our server to come up with a price for this entire abortion of a meal and we’re going to cut bait and leave to go downtown and get a real meal. We agreed on a price and asked for a check. The total of our entire meal was $163 and there is NO WAY this meal was worth even half that number. My wife’s steak arrived as we were leaving. The really sad thing was this use to be our go to restaurant and now I wouldn’t recommend this to my worse enemies. Understaffed and if you want to call the cook a “chef” that would be a stretch. The guy cooking at IHOP has better cooking skills. Never go here and we will NEVER go back!
Atmosphere: 1
Food: 1
Service: 3
Steak tartare
Atmosphere: 5
Food: 5
Service: 5
The food is not bad, service is o.k.
Atmosphere: 5
Food: 3
Service: 4
Wonderful experience here. The food, drinks, and service were top notch! Ambiance is lovely! Special place!
Parking: Parking next to the building. Easy!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baguette, Salad, Française Cassoulet, Duck Confit
Great restaurant and the food was fantastic!
Atmosphere: 5
Food: 5
Service: 5
We went here for a birthday celebration. I was expecting a nice evening with lots of attention. We were sat ordered drinks and pate for appetizers. The pate was ok, but they only gave us 4 slices of bread small baguette, there were four of us. No one ever came back to ask us if we wanted more to drink before dinner was served, we obviously did all our glasses were empty.
Dinner came and my chicken was dry and overcooked, two people ordered the duck it was dry and over cooked, one of us got the pasta, it was actually good. I was so disappointed with the service and food. We will not be back.
Atmosphere: 3
Food: 2
Service: 1
Recommended dishes: Gratin Mac and Cheese
Restaurantji Recommends
This place is magical. The food was absolutely incredible. The atmosphere is so romantic. The music was beautiful. Try the crème brûlée… you will dream about at night. I can’t say enough good things. It’s our new date night favourite.
Atmosphere: 5
Food: 5
Service: 5
HOLY MOLY IS THIS PLACE GREAT.
I might give out 5 star reviews often because I appreciate tasty food, great service and comfortable atmosphere, but this restaurant just crushed it with the most delicious burger I've had in my life.
Le Burger, medium, regular fries. You will be tremendously surprised by the flavors in every bite.
Addie runs the front of the house and knows how to make ya feel welcome.
Oh, and the truffle fries!!! Either add them to your burger plate or get it as the tables app.
A truly comfortable atmosphere and delightful music.
We'll see you again!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Burger
If you’re looking for somewhere unique to try something new, this French cuisine spot in the Perry District definitely won’t disappoint. The service is great, the staff are very friendly, and the food is a fresh departure from most other restaurants in the area.
Atmosphere: 5
Food: 4
Service: 5
A high end french style restraurent in Spokane. We've been there for brunch and dinner. The food is amazing.
Atmosphere: 5
Food: 5
Service: 5
didn't come here but this looks mad delicious
Atmosphere: 5
Food: 5
Service: 5
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