Spice Bridge

14200 Tukwila International Blvd Suite 141, Tukwila
(206) 582-1915

Recent Reviews

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Ms. C

This chicken stew with fu was so good!

Atmosphere: 5

Food: 5

Service: 5

Pechanc Bell

I ordered the Chicken Egusi and Fufu, Green stew, Okra stew, and yellow rice! I also got the Pineapple and also the Hibiscus drink! I was so excited due to seeing another video review and wanting to try Egusi I jumped at going to finally try it! What I can say is out of all I ordered, the Green stew had the most flavor but still not much enjoyed. I was disappointed I truly wanted the spices of the Congo to pop and they didn't for me at all! For the price I paid for food that wasn't enjoyed I was heartbroken! My boyfriend whom joined me was also not happy with his yellow rice and okra stew! Yet just because my taste buds didn't enjoy it someone else just may, so don't take my word for it, give it a try and see what you think.

Vegetarian options: There were a few if you want side dishes, but a couple of vegetarian options (green stew and okra stew main dishes) but like I side if you only want sides to make a meal, but that would also be a very expensive side dish meal to put together!

Dietary restrictions: Not much flavor, very little salt and there are vegetarian options! There is a lot of oil (natural or other)!

Parking: There was parking because the place was empty not many customers at all!

Wheelchair accessibility: It is on flat ground and bottom floor and plenty of space for any wheelchair!

Atmosphere: 2

Food: 2

Service: 2

Sara Teklehaimanot

Came in on Sunday. Followed google and website which indicated open at 12. I got there and I couldn’t get in. It was locked. It took me nudging at the door for someone to let me in. Not sure why it’s closed but if it’s for a good reason, be sure to watch the door-I was this close to leaving in frustration. I ordered from the Tanzanian and Congo establishments as they were the only ones open. I feel like it’s over priced for the portions. The kuku dish from Tanzania tastes like chicken masala. I asked for rice and one chapati, but they didn’t put rice. I found out when I got home. Instead they gave me two chapati although I asked for one and rice. The chapati was too oily. I had to heat it more to get it to dry a little more.

Both establishments offered hot sauce but it was little to nothing (see pictures).

The Congo cuisine I ordered was yellow rice and chicken mayo. The yellow rice was okay, and the chicken mayo was alright as well. I’d say my favorite part of tht dish was the fried plantains. Definitely order tht, it was delicious!

All in all, quite disappointed as I heard great things about this food hall. I didn’t taste a strong distinction. With tht said I’ll stick with dishes tht taste the same and aren’t very pricey.

I am aware tht this is a great org in the way in which it helps these small businesses distribute their food to masses tht aren’t familiar with it. Thts awesome of them but they need to do better with advertising hours and managing doors. Not sure why the dishes are expensive-I might not be understanding why it’s necessary but it was too much.

Check it out and see for yourself if you have the time, patience and money.

Atmosphere: 1

Food: 3

Service: 1

Lisa Grasser

I did not go here

Jovonneb “jovonneb”

This place is pretty cool. You can come here to try different foods from around the world. There are 4 booths and vendors come at different times. I usually just come for fish and such and never had a problem. They have a few table and chairs. It's clean and they have some community events they promote. The food is always good.

Vegetarian options: Grilled veggies and rice

Parking: Parking lot

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Beef Sambusas, Sampler Plate, Grilled Fish with Green

verstella williams

Food is delicious

Atmosphere: 5

Food: 5

Service: 5

Ray Beck

I wish whoever designed the website understood that a calendar should show dates so you know which week the calendar is referencing and which dates each restaurant is open. Instead there's a calendar showing days but not dates. So who knows which week which restaurants are open on which day? I've tried calling but no one answers the phone and the voicemail is full. I'd love to give this place a chance but a useless calendar keeps me from wasting my time.

Atmosphere: 1

Food: 1

Service: 1

Keenan Conrad

A visit to Spice Bridge is an incredible opportunity to taste food from up and coming chefs before they open restaurants. Everything I've had from any of the stalls here has been delicious.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Mayo

Jason Li

I was a bit uncertain about this place as it was a food court but I decided to trust the reviews and I'm really glad I did. The congo restaurant was the only one open when we got there at 6:30 on a Sunday but it still had plenty of options. I had the chicken mayo with rice while my friends ordered the beef and chicken soups with kwanga, all of which were amazing. The soups were more like stews and had great depth and flavor and the chicken mayo was really tender with a great sauce and the rice was well-seasoned. The kwanga was a new experience for us and it fit the stews well, but I don't think I'd recommend as a side for the chicken mayo.The prices are more like standard restaurant prices than food court prices but I think the quality of the food made it well worth it.

Atmosphere: 2

Food: 5

Service: 2

Bryan V

There's a bunch of different options since spicebridge is an incubator for new restaurants. Tried taste of Congo today, it wasn't cheap, but the food was super yummy. Goat has bones in it so be prepared but that's how every place I've gotten goat prepares it

Trent Rodriguez

Absolute must. Such delicious home-cooked meals. Cuisines you don't often

Atmosphere: 5

Food: 5

Service: 4

C K

Everyone should eat here when in Tukwila. Extremely good, homemade quality food served by super nice women!

Atmosphere: 5

Food: 5

Service: 5

Simon Tan

Very cool space, well worth supporting the community

Atmosphere: 5

Food: 4

Service: 5

Baron

Went to taste of Congo and ordered the goat dish. Taste pretty good but price is on the high side. Fufu taste very interesting as well. Liked the food.

R Todd Deshong

Great little place with numerous food

Atmosphere: 5

Food: 5

Service: 5

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