Tula Bene Pastaria + Chophouse

10200 Quil Ceda Blvd, Tulalip
(360) 716-1500

Recent Reviews

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Charles

Photos made me think the ambiance would have been more intimate.. high light levels detracted from that .. BUT .. what we ordered (ribs and Papardelle) was delicious. They should add more pork to the menu .. it's a chop house. This is a good place to start a night at the casino, and our super friendly server took very good care of us! I would go there again.

Jennifer

It's noisy, as you're right by slot machines. Service was quite slow for an unbusy place. Food was adequate, but nothing amazing. The chocolate olive oil cake was terrific, though.

Kimberly A.

We had a wonderful Easter dinner! Service, food, and ambience were all spot on. Meal size was plentiful and very tasty. We will be back. Chicken parm, salads, and chocolate cake were all excellent.

Opentable Diner

We enjoyed our first visit to Tula Bene. We sat at that bar and our bartender was great! He was friendly and provided outstanding service!. Dinner was amazing!

Tim

Expected more from this place. Way too loud, needs a sound barrier from casino floor. We ordered 2 filet mignon, 1 ribeye bone in. The filet ordered medium rare was fine, the medium well filet and medium ribeye were bloody red/raw at bone (on ribeye) Our very personable server give us a quick stop by after entree served. Nothing like "is your steak prepared correctly" or similar, like a real steak house with confidence in their cook would do. We had to take it home in a box, didnt have time or desire to have the meat cooked to correct level, so the experience was basically ruined. Waste of time and money. The dogs at home, however, thought the meat was cooked to perfection We passed on dessert and after dinner drinks, just wanted out so we could go somewhere and talk without raised voices.

Karli

The Chicken Parmesan here is absolutely delicious! The portions are generous, making it a great value. Their wine list is impressively robust, and the staff was incredibly helpful in guiding us to the perfect bottle to pair with our meal. Fantastic experience all around—definitely coming back!

Tina

The short ribs were amazing and the blood and roses margarita was delicious. We have never been disappointed with any of the appetizers, entrees and drinks. Our servers are always very personable but Uno was positively a dream and made our anniversary night special.

Bob Meyers

We made reservations here because we were driving a pretty long way to see the Christmas lights on the property, and other steak houses in the area were closed on a Sunday night. The food substantially exceeded our expectations, was very good, and was reasonably priced for what we ordered. The service was great. We loved our specific table, so “our” atmosphere was great. But many other tables look out at the bustling casino floor, so you’d want to account for that if you’re looking for “atmosphere.” (I’d assume that most people who make reservations to eat at a casino would expect that….)

Kristopher Tong

Was trying to dine in yesterday 1/4/2025, but the gentleman with the short hair, glasses, who was working the front desk as the host said it would be about a 20 minute wait. Which would've been fine, they didn't look too busy, but maybe short staffed, with some open tables around for dining. He takes my phone number and had my name and I had the text confirmation for the wait.

20 minutes goes by and we go back to check in to see how far along we are as we see him seating other parties. Then he says it will be another 20 minutes...
We never got the confirmation for our table being ready until 2 hours later...

Mia Buksh

Awful customer service

Atmosphere: 1

Food: 1

Service: 1

Gula Yusifli

Everything was perfect 👌

Atmosphere: 5

Food: 5

Service: 5

Darrell Burnham

I was skeptical after reading a few poor reviews. The staff was great. Food was tasty and prepared as ordered. Two people had pasta and I had the filet mignon. A very nice dinner. We will return.

Atmosphere: 5

Food: 5

Service: 5

N Figgess

We went for dinner recently. The bartender was great . The server. Alexandra was unpleasant and spent more time chitchatting with somebody out on the gambling floor then helping us . and the calamari was overcooked.

Atmosphere: 4

Food: 2

Service: 2

Calvin Chang

Got the meatball, chicken picatta and roasted veg.

Meatball had great texture and herbal hints, chicken picatta I felt was a tad light on the sauce but not bad, the bucatini it came with was delicious, the roasted veg was lovely

Atmosphere: 5

Food: 5

Service: 5

Edgar Martinez

Very clean very polite people

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